Antioxidant activity and stability of alpha-tocopherol, resveratrol and epigallocatechin-3-gallate in mixture and complexation with bovine serum albumin
Dong, Huanhuan; Yin, Xin; Wusigale; Cheng, Hao; Choijilsuren, Narangerel; Chen, Xing*; Liang, Li*
International Journal of Food Science and Technology, 2020.