Mannosylerythritol lipids: a review

作者:Arutchelvi Joseph Irudayaraj; Bhaduri Sumit; Uppara Parasu Veera; Doble Mukesh*
来源:Journal of Industrial Microbiology and Biotechnology, 2008, 35(12): 1559-1570.
DOI:10.1007/s10295-008-0460-4

摘要

Mannosylerythritol lipids (MELs) are surface active compounds that belong to the glycolipid class of biosurfactants (BSs). MELs are produced by Pseudozyma sp. as a major component while Ustilago sp. produces them as a minor component. Although MELs have been known for over five decades, they recently regained attention due to their environmental compatibility, mild production conditions, structural diversity, self-assembling properties and versatile biochemical functions. In this review, the MEL producing microorganisms, the production conditions, their applications, their diverse structures and self-assembling properties are discussed. The biosynthetic pathways and the regulatory mechanisms involved in the production of MEL are also explained here.

  • 出版日期2008-12