Application of Chromatographic and Spectroscopic Methods towards the Quality Assessment of Ginger (Zingiber officinale) Rhizomes from Ecological Plantations

作者:Koch Wojciech; Kukula Koch Wirginia; Marzec Zbigniew; Kasperek Elwira; Wyszogrodzka Koma Lucyna; Szwerc Wojciech; Asakawa Yoshinori
来源:International Journal of Molecular Sciences, 2017, 18(2): 452.
DOI:10.3390/ijms18020452