Measuring the effect of ionic liquids on laccase activity using a simple, parallel method

作者:Rehmann Lars*; Ivanova Ekaterina; Ferguson Jamie L; Gunaratne H Q Nimal; Seddon Kenneth R; Stephens Gillian M
来源:Green Chemistry, 2012, 14(3): 725-733.
DOI:10.1039/c2gc16009a

摘要

Laccase activity was measured in the presence of 63 water-miscible and water-immiscible ionic liquids, including imidazolium, pyridinium, quaternary ammonium and quaternary phosphonium salts. A simple, parallel method was used to determine activity. In general, water-immiscible ionic liquids, especially bis [(trifluoromethyl)sulfonyl]amide salts, supported the highest enzyme activities.

  • 出版日期2012