Acaricidal Activities of Materials Derived from Pyrus ussuriensis Fruits against Stored Food Mites

作者:Jeon Ju Hyun; Yang Ji Yeon; Lee Hoi Seon*
来源:Journal of Food Protection, 2012, 75(7): 1258-1262.
DOI:10.4315/0362-028X.JFP-12-040

摘要

The acaricidal activities of materials derived from Pyrus ussuriensis fruits were evaluated against Tyrophagus putrescentiae and compared with that of commercial acaricide (benzyl benzoate). On the basis of the 50% lethal dose (LD50) values, the ethyl acetate fraction of the fractions obtained from an aqueous extract of P. ussuriensis fruits had the highest acaricidal activity (16.32 mu g/cm(2)) against T. putrescentiae. The acaricidal constituent of P. ussuriensis fruits was isolated by chromatographic techniques and identified as 1,4-benzoquinone. On the basis of the LD50 values, 1,4-benzoquinone (1.98 mu g/cm(2)) was 5.9 times more toxic than benzyl benzoate (11.69 mu g/cm(2)), followed by 2-isopropyl-5-methyl-1,4-benzoquinone (3.29 mu g/cm(2)), and 2,3-dimethoxy-5-methyl-1,4-benzoquinone (5.03 mu g/cm(2)) against T. putrescentiae in the fumigant bioassay. In a filter paper bioassay, the acaricidal activity of 1,4-benzoquinone (0.07 mu g/cm(2)) was 120.1 times more effective than that of benzyl benzoate (8.41 mu g/cm(2)), followed by 2-isopropyl-5-methyl-1,4-benzoquinone (0.11 mu g/cm(2)) and 2,3-dimethoxy-5-methyl-1,4-benzoquinone (0.30 mu g/cm(2)) against T. putrescentiae. These results demonstrate that P. ussuriensis fruit derived material and its derivatives have potential as new preventive agents for the control of stored-food mites.

  • 出版日期2012-7