Description of the thermodynamic incompatibility of the guar-dextran aqueous two-phase system by light scattering

作者：Simonet F; Garnier C; Doublier JL^*

来源：Carbohydrate Polymers, 2002, 47(4): 313-321.

DOI：10.1016/S0144-8617(01)00176-X

• guar gum
• dextran
• static light scattering
• phase diagram
• virial expansion model
• Flory-Huggins theory

The phase diagram of the guar-dextran aqueous two-phase system has been described on the basis of static light scattering measurements in the dilute regime. By determining the molar weight and second virial coefficient from the two single polymers and the second virial cross coefficient from mixtures at constant guar/dextran ratio (either 17/83 or 28/72), the thermodynamic models based on the virial expansion or the Flory-Huggins theory were successfully applied. The second virial coefficient of guar was difficult to estimate with enough accuracy by light scattering and therefore was obtained by adjustment using a simple criterion stating that the calculated spinodal passes through the experimental critical point. The obtained value was within the confidence interval given by light scattering. Virial expansion and Flory-Huggins approaches yielded quite similar theoretical phase diagrams that satisfactorily fitted the experimental one. The slight discrepancies observed on the position of binodals and critical points has been attributed to the polydispersity of guar or the difficulty in extrapolating from the dilute regime to the semidilute one. The slope of the tie-lines was predicted with a good accuracy, especially with the virial expansion model. The fact that both approaches gave such similar results is probably related to the fact that the expressions of chemical potentials are equivalent if the polymer concentrations are low enough. In this particular case, both models are based on excluded volume interactions and equally describe the phase behavior of the guar-dextran aqueous system.

• 出版日期2002-3