Reduction in Adiposity, beta-Cell Function, Insulin Sensitivity, and Cardiovascular Risk Factors: A Prospective Study among Japanese with Obesity

作者：Goto Maki; Morita Akemi; Goto Atsushi; Deura Kijo; Sasaki Satoshi; Aiba Naomi; Shimbo Takuro; Terauchi Yasuo; Miyachi Motohiko; Noda Mitsuhiko^*; Watanabe Shaw

来源：PLos One, 2013, 8(3): e57964.

DOI：10.1371/journal.pone.0057964

Background: A reduction in adiposity may be associated with an improvement in insulin sensitivity and beta-cell function as well as cardiovascular disease (CVD) risk factors; however, few studies have investigated these associations in a longitudinal setting. %26lt;br%26gt;Methods: To investigate these associations over a 1-year period, we conducted an observational analysis of 196 Japanese subjects with obesity in the Saku Control Obesity Program. We investigated the relations between changes in adiposity (body mass index [BMI], waist circumference, subcutaneous fat area [SFAT], and visceral fat area [VFAT]) and changes in HbA1c, fasting plasma glucose (FPG), insulin sensitivity index (ISI), the homeostasis model assessment beta cell HOMA-beta), lipids, and blood pressure. %26lt;br%26gt;Results: All adiposity changes were positively associated with HbA1c and FPG changes. Reductions in BMI and VFAT were associated with HOMA-beta reduction. Reductions in all adiposity measures were associated with an improvement in the ISI. Changes in most adiposity measures were positively associated with changes in blood pressure and lipid levels, except for LDL. %26lt;br%26gt;Conclusion: The present findings provide additional supportive evidence indicating that a reduction in adiposity may lead to an improvement in insulin sensitivity and the reduction of CVD risk factors in obese individuals.

• 出版日期2013-3-6