作者：Koutroumpakis Efstratios; Wu Bechien U; Bakker Olaf J; Dudekula Anwar; Singh Vikesh K; Besselink Marc G; Mounzer Rawad; Yadav Dhiraj; van Santvoort Hjalmar C; Whitcomb David C; Gooszen Hein G; Banks Peter A; Papachristou Georgios I
来源：American Journal of Gastroenterology, 2016, 111(8): 1216-1216.
DOI：10.1038/ajg.2016.271
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