摘要

Pressure propagation in the soft gels is commonly considered either in terms of acoustic waves or gel degradation. However, in a complete description, acoustic, viscous and gel degradation effects should all be considered simultaneously. Here a creep model is discussed with a suitable time scale. The model predicts a specific mechanism of pressure propagation, indicating that gel behaves like a creeping fluid rather than a fluid shearing only above a critical yield stress. The characteristics of pressure propagation can be used to distinguish between creeping and yield stress fluid. The presented results provide a new physical interpretation of recent experimental data. It is also shown that heterogeneity in the gel can cause center-core cohesive failure, as opposed to the near-wall failure which occurs in homogeneous gels.

  • 出版日期2014