Antioxidant activity of half N-acetylated water-soluble chitosan in vitro

作者：Feng, Tho; Du, Yumin^*; Li, Jin; Wei, Yuanan; Yao, Pingjia

来源：European Food Research and Technology, 2007, 225(1): 133-138.

DOI：10.1007/s00217-006-0391-0

• chitoan
• water soluble
• half N-acetylated
• antioxidant
• molecular weight

Different molecular weight water-soluble chitosan (half N-acetylated chitosan) was prepared and the structure of water-soluble chitosan was characterized by FT-IR. The pH dependence of water solubility of water-soluble chitosan was evaluated from turbidity. Total antioxidant activity, reducing power, superoxide anion radical and hydroxyl radical quenching assay, metal chelating activity, and H2O2 scavenging activity were used for the evaluation of different molecular weight half N-acetylated chitosan in vitro. Low-molecular weight water-soluble chitosan (WSC4) exhibited high reductive capacity and expressed good inhibition of linoleic acid peroxidation in the linoleic acid model system. WSC4 (0.25 mg/mL) scavenged 78.8% of superoxide radical. At 5 mg/mL, scavenging percentage of WSC1, WSC2, WSC3, and WSC4 against hydroxyl radical was 49.3%, 66.8%, 77.1%, and 83.7%, respectively. These results indicate that water-soluble chitosan is an ideally natural antioxidant, and its antioxidant activity depends on its molecular weight.

• 出版日期2007-5
• 单位广西大学; 武汉大学