作者：Bianco Giuliana; Pascale Raffaella; Carbone Cecilia F; Acquavia Maria A; Cataldi Tommaso R I; Schmitt Kopplin Philippe; Buchicchio Alessandro; Russo Daniela; Milella Luigi
来源：Analytical and Bioanalytical Chemistry, 2018, 410(5): 1561-1569.
DOI：10.1007/s00216-017-0806-8
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