科研之友
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摘要
Porcine articular cartilage tissue was crushed using Multi-Beads-Shocker (TM) and digested with trypsin and collagenase type II. Chondrocyte cell yield was maximized by automatic crushing for 10 s, which was 4 times that by manual dicing with a surgical blade and might be useful for the automation of the cell processing.
- 出版日期2010-1
