科研之友
微信
新浪微博
Facebook
分享链接
摘要
A quantitative immunosensor for determination of cloxacillin in foodstuffs was developed by combining glucose oxidase controlled growth of gold nanoparticles (AuNPs) with an indirect competitive enzyme-linked immunosorbent assay. The AuNPs growth-based approach allowed quick visualization of the results with the naked eye when the concentration of cloxacillin exceeded 11 ng mL(-1).
- 出版日期2017-1-14
