Non-destructive prediction of internal and external quality attributes of fruit with thick rind: A review

作者:Arendse Ebrahiema; Fawole Olaniyi Amos; Magwaza Lembe Samukelo; Opara Umezuruike Linus
来源:Journal of Food Engineering, 2018, 217: 11-23.
DOI:10.1016/j.jfoodeng.2017.08.009