Antimicrobial resistance profiles of Listeria monocytogenes isolated from ready-to-eat products in Poland in 2007-2011

作者：Mackiw Elzbieta^*; Modzelewska Magdalena; Maka Lukasz; Sciezynska Halina; Pawlowska Kamila; Postupolski Jacek; Korsak Dorota

来源：Food Control, 2016, 59: 7-11.

DOI：10.1016/j.foodcont.2015.05.011

• Listeria monocytogenes
• Ready-to-eat products
• Antimicrobial resistance

The aim of the study was to characterize strains of Listeria monocytogenes isolated from ready to eat (RTE) products collected as part of official food control and monitoring in Poland. A total of 105 L. monocytogenes isolates from RTE products: 54- cakes and 51 - delicatessen products were examined. The presence L. monocytogenes in cakes and delicatessen products was 0.4% and 0.7% respectively suggesting the level of contamination of RTE products with L. monocytogenes is very low.

• 出版日期2016-1