Amadori-glycated phosphatidylethanolamine enhances the physical stability and selective targeting ability of liposomes

作者:Miyazawa Taiki; Kamiyoshihara Reina; Shimizu Naoki; Harigae Takahiro; Otoki Yurika; Ito Junya; Kato Shunji; Miyazawa Teruo; Nakagawa Kiyotaka*
来源:Royal Society Open Science, 2018, 5(2): 171249.
DOI:10.1098/rsos.171249

摘要

Liposomes consisting of 100% phosphatidylcholine exhibit poor membrane fusion, cellular uptake and selective targeting capacities. To overcome these limitations, we used Amadori-glycated phosphatidylethanolamine, which is universally present in animals and commonly consumed in foods. We found that liposomes containing Amadori-glycated phosphatidylethanolamine exhibited significantly reduced negative membrane potential and demonstrated high cellular uptake.

  • 出版日期2018-2