作者:Yamamoto Atsushi; Matsui Yasunori; Asada Toshio; Kumeda Motoki; Takagi Kenichiro; Suenaga Yu; Nagae Kunihiko; Ohta Eisuke; Sato Hiroyasu; Koseki Shiro; Naito Hiroyoshi; Ikeda Hiroshi
来源:Journal of Organic Chemistry, 2016, 81(8): 3168-3176.
DOI:10.1021/acs.joc.6b00117