New Grape Cultivar %26apos;Narsha%26apos;: a High Aroma Wine Grape

作者：Noh Jung Ho^*; Park Kyo Sun; Yun Hae Keun; Hur Youn Young; Park Seo Jun; Jung Sung Min; Hwang Hae Sung

来源：Journal of the American Pomological Society, 2012, 66(3): 164-166.

%26apos;Narsha%26apos; is a new wine grape cultivar, resulting from an interspecific (Vitis sp. X Vitis amurensis) cross. It is late-ripening and black-fruited and produces a good quality wine. Its mean date of bud break, at Suwon, Korea is 24 Apr., full bloom occurs on 4 June, and fruit maturity on 21 Sept.. The berries have an excellent taste with abundant aroma and attractive appearance. The mean weight of berries is 3.2 g and mean total soluble solids concentration is 19.9 degrees Brix. Although it is cold hardy, %26apos;Narsha%26apos; is more suitable to a mild climate. This late-season wine grape produces wines with an attractive character with mid acidity, high tannin content, and a flavor of the parent clone %26apos;Meoru I%26apos; (Vitis amurensis).

• 出版日期2012-7