Comparison of nutrition knowledge among health professionals, patients with eating disorders and the general population

作者：Ho Albert See Long; Soh Nerissa L^*; Walter Garry; Touyz Stephen

来源：Nutrition and Dietetics, 2011, 68(4): 267-272.

DOI：10.1111/j.1747-0080.2011.01549.x

• Australia
• eating disorder
• health professional
• nutrition knowledge

Aim: To investigate and compare the level of nutrition knowledge of health professionals, patients with eating disorders and individuals without an eating disorder as controls.

• 出版日期2011-12