Assessment of forage mass from grassland swards by height measurement using an ultrasonic sensor

作者：Fricke Thomas^*; Richter Felix; Wachendorf Michael

来源：Computers and Electronics in Agriculture, 2011, 79(2): 142-152.

DOI：10.1016/j.compag.2011.09.005

• Grassland
• Forage mass
• Ultrasonic sensor
• Sward height
• On-the-go
• Yield maps

The non-destructive assessment of forage mass in legume-grass mixtures as a tool for yield mapping in precision farming applications has been investigated in two field experiments. An ultrasonic sensor was used to determine sward heights. Forage mass-height relationships were evaluated by carrying out static measurements on binary legume-grass mixtures of white clover (Trifolium repens L.), red clover (Trifolium pratense L.), and lucerne (Medicago sativa L.) with perennial rye grass (Lolium perenne L.) across a wide range of sward heights (5.0-104.2 cm) and forage mass (0.15-11.25 t ha(-1)). Mobile measurements, hereafter referred to as "on-the-go" were conducted by mounting the ultrasonic sensor in combination with a high-precision Differential Global Positioning System (DGPS) on a vehicle. Data were recorded along experimental plots consisting of perennial rye grass and grass-clover mixtures similar to the mixtures that were used for the static experiment. The static experiment revealed a relationship between ultrasonic sward height and forage mass explaining 74.8% of the variance with a standard error (SE) of 1.05 t ha(-1) in a common dataset. The type of legume species, weed proportion, and growth period had a significant impact on the above mentioned relationship. Legume-specific regression functions had higher R(2)-values of up to 0.855 (white clover mixture). Datasets including legume-specific mixtures and pure swards of both components reached comparable R(2) values between 0.799 and 0.818 but exhibited higher SE values. The abundance of weeds resulted in increased ultrasonic sward heights for the same levels of forage mass. On-the-go measurements across experimental field plots yielded a sward height range of 1.4-70.4 cm. Abrupt forage mass changes at the transition from treatment plots to cut interspaces resulted in a significant deviation from stubble height within a distance of 50 cm to plot borders. When legume-specific equations derived from static measurements were applied to sward heights, forage mass was overestimated by 21.4% on average. Mean residuals from predicted forage mass ranged between 0.893 (pure grass) and 1.672 (red clover mixture) and increased significantly if the point sampling distance along the track was increased to more than 0.82 m on average across all plots. The prediction accuracy of forage mass from ultrasonic height measurements is promising; however, further modifications to the technique are necessary. One such improvement can be the use of spectral reflectance signatures in combination with the ultrasonic sensor.

• 出版日期2011-11