Extraction and Determination of Copper(II) in Seafood Using an Acetone-(NH4)2SO4 Aqueous Two-Phase System

作者：Liu, Y.^*; Fan, J.; Ma, W.; Fu, Ch.

来源：Journal of Applied Spectroscopy, 2014, 81(5): 807-811.

DOI：10.1007/s10812-014-0009-4

• aqueous two-phase extraction
• Copper(II)
• Nuclear Fast Red
• seafood
• spectrophotometry

An aqueous two-phase system of acetone and (NH4)(2)SO4 mixture has been developed for the extractive separation of copper (Cu). The complex formed by Cu(II) and Nuclear Fast Red was found to be extracted into the acetone-rich upper phase, and the absorbance of the complex was determined at 465 nm. Beer's law was obeyed over the concentration range of similar to 0.6-3.2 mg/l for Cu(II) with a good linearity. The proposed method has been applied to the separation and determination of Cu(II) in seafood samples with a coefficient of variation less than 2.8%. The recovery obtained was similar to 96.3-101.7%.