Detection of genetically modified rice: a construct-specific real-time PCR method based on DNA sequences from transgenic Bt rice

作者：Maede Dietrich; Degner Christine; Grohmann Lutz^*

来源：European Food Research and Technology, 2006, 224(2): 271-278.

DOI：10.1007/s00217-006-0467-x

• genetically modified organism
• rice (Oryza sativa L.)
• Bt toxin gene
• reference gene
• real-time PCR
• detection method

Genetically modified rice varieties developed in China are close to approval for agricultural cultivation and production. However, so far no method has been reported for specific detection of transgenic varieties of this crop. In the present study, rice seeds assumed to consist of field-tested Bt rice ('Anti-pest Shanyou 63 degrees and Anti-pest Jinyou 63 degrees) were used as reference material to determine transgenic DNA sequences. The transition between the cryIA(b) and cryIA(c) fusion gene and the nopaline synthase terminator (nos) sequence was used to develop a construct-specific real-time PCR based detection method. This Bt rice specific detection system was combined with a recently published quantitative real-time PCR method for the rice-specific (Oryza sativa L.) reference gene gos9. The complete PCR assay for detection of transgenic Bt rice was in-house validated and the limit of quantification was found to be below 0.1% Bt rice relative to the rice content. Application of the PCR assay should allow more precise detection of transgenic rice varieties in imported food products which are so far not approved in the EU.

• 出版日期2006-12