USE OF NEW SILICA FILLERS AS ADDITIVES FOR POLYMERS USED IN PACKAGING OF FRUIT

作者:Arreche Romina*; Blanco Mirta; Vazquez Patricia; Miguel Martin Martinez Jose
来源:Quimica Nova, 2012, 35(10): 1907-1911.
DOI:10.1590/S0100-40422012001000003

摘要

The objective of this work was to synthesize nanosilicas with different degree of hydrophobicity by the sot-gel method, using tetraethyl orthosilicate as a precursor. For this purpose, 3-aminopropyl triethoxysilane (APS) and 1,1,1,3,3,3 hexamethyldisilazane (HMDS), were added during synthesis as modifiers. A commercial biopolymer (Hexamoll Dinch, BASF) intended for packaging of apples, was added to the new nanosilicas. The materials obtained were characterized by X-ray diffraction, scanning electron microscopy, transmission electron microscopy, potentiometric titration, porosity, specific surface area and hydrophobicity/hydrophilicity by wetting test. Colorimetry was used to evaluate change in apple pulp color after contact with the different silicas.

  • 出版日期2012