Rheological Properties of Cross-Linked Hyaluronan-Gelatin Hydrogels for Tissue Engineering

作者:Vanderhooft Janssen L; Alcoutlabi Mataz; Magda Jules J; Prestwich Glenn D*
来源:Macromolecular Bioscience, 2009, 9(1): 20-28.
DOI:10.1002/mabi.200800141

摘要

Hydrogels that mimic the natural extracellular matrix (ECM) are used in three-dimensional cell culture, cell therapy, and tissue engineering. A semi-synthetic ECM based on cross-linked hyaluronana offers experimental control of both composition and gel stiffness. The mechanical properties of the ECM in part determine the ultimate cell phenotype. We now describe a rheological study of synthetic ECM hydrogels with storage shear moduli that span three orders of magnitude, from 11 to 3 500 Pa, a range important for engineering of soft tissues. The concentration of the chemically modified HA and the cross-linking density were the main determinants of gel stiffness. Increase in the ratio of thiol-modified gelatin reduced gel stiffness by diluting the effective concentration of the HA component.

  • 出版日期2009-1-9