Development of an Offline Bidimensional High-Performance Liquid Chromatography Method for Analysis of Stereospecific Triacylglycerols in Cocoa Butter Equivalents

作者：Kadivar Sheida; De Clercq Nathalie; Nusantoro Bangun Prajanto; Thien Trung Le; Dewettinck Koen^*

来源：Journal of Agricultural and Food Chemistry, 2013, 61(33): 7896-7903.

DOI：10.1021/jf401566c

• Stereospecific triacylglycerols
• non-aqueous reversed-phase liquid chromatography
• silver ion liquid chromatography
• cocoa butter equivalent

Acyl migration is a serious problem in enzymatic modification of fats and oils, particularly in production of cocoa butter equivalent (CBE) through enzymatic acidolysis reaction, which leads to the formation of non-symmetrical triacylglycerols (TAGs) from symmetrical TAGs. Non-symmetrical TAGs may affect the physical properties of final products and are therefore often undesired. Consequently, an accurate method is needed to determine positional isomer TAGs during the production of CBE. A bidimentional high-performance liquid chromatography (HPLC) method with combination of non-aqueous reversed-phase HPLC and silver ion HPLC joining with an evaporative light scattering detector was successfully developed for the analysis of stereospecific TAGs. The best separation of positional isomer standards was obtained with a heptane/acetone mobile-phase gradient at 25 degrees C and 1 mL/min. The developed method was then used in multidimensional determination of the TAG positional isomers in fat and oil blends and successfully identified the TAGs and possible isomers in enzymatically acidolyzed CBE.

• 出版日期2013-8-21