Adherence to Dietary Guidelines and the 10-Year Cumulative Incidence of Visual Impairment: The Blue Mountains Eye Study

作者：Hong Thomas; Flood Victoria; Rochtchina Elena; Mitchell Paul; Russell Joanna; Wang Jie Jin^*

来源：American Journal of Ophthalmology, 2014, 158(2): 302-308.

DOI：10.1016/j.ajo.2014.05.011

PURPOSE: To assess whether adherence to dietary guidelines at baseline is associated with the incidence of visual impairment among older persons after 10 years. %26lt;br%26gt;DESIGN: A population-based cohort of 3654 participants of the Blue Mountains Eye Study were examined at baseline and were reexamined after 5 and 10 years. %26lt;br%26gt;METHODS: The incidence of visual impairment was defined as best-corrected visual acuity (VA) %26lt;20/40 at follow-up in 1 or both eyes. Dietary information was obtained at baseline using a validated food frequency questionnaire (FFQ). Total Diet Score (TDS) was calculated based on the Australian diet quality index. TDS includes components of diet quality; poor dietary habits; and energy balance. Discrete logistic regression models with time-dependant outcome variables were used to calculate hazard risk ratios (HR) and 95% confidence intervals (CI) associated with incidence of visual impairment for each unit/quartile increase in TDS, adjusting for potential confounders. %26lt;br%26gt;RESULTS: Of the 3654 baseline participants, 1963 had up to 10 years follow-up with completed FFQs. With each unit increase in TDS, the risk of visual impairment decreased (HR 0.94, 95% CI 0.88-1.00). The risk of developing visual impairment was lower among persons in the highest compared to the lowest TDS quartile (HR 0.71, 95% CI 0.47-1.05). This association was significant among persons aged 65+ years (HR 0.63, 95% CI 0.38-0.98) but not those aged %26lt;65 years (HR 0.95, 95% CI 0.46-1.97). %26lt;br%26gt;CONCLUSIONS: Compliance to dietary guidelines was associated with a decreased long-term risk of visual impairment in this sample of Australians aged 65+ years.

• 出版日期2014-8