Dietary omega-3 polyunsaturated fatty acid intake modulates impact of Insertion/Deletion polymorphism of ApoB gene on obesity risk in type 2 diabetic patients

作者：Rafiee Masoumeh; Sotoudeh Gity; Djalali Mahmoud; Alvandi Ehsan; Eshraghian Mohammadreza; Sojoudi Fereshteh; Koohdani Fariba

来源：Nutrition, 2016, 32(10): 1110-1115.

DOI：10.1016/j.nut.2016.03.012

• ApoB Ins/Del
• Obesity
• omega-3 Polyunsaturated fatty acids
• Diabetes

Objectives: The goal of the study described here was to determine whether dietary omega-3 polyunsaturated fatty acid (PUFA) intake modulates the association between ApoB Ins/Del polymorphism and obesity in type 2 diabetic patients.
Methods: In this cross-sectional study, 700 patients with type 2 diabetes were recruited in Tehran. Weight and waist circumference (WC) were measured, and body mass index (BMI) was calculated. Dietary intake was assessed using a validated semiquantitative food frequency questionnaire. ApoB genotyping was performed with 8% polyacrylamide gel electrophoresis.
Results: We observed a significant interaction between Ins/Del genotype and dietary omega-3 PUFA intake with respect to BMI, WC, and obesity risk in both unadjusted (P = 0.007, P = 0.001, and P = 0.021, respectively) and adjusted (P = 0.007, P = 0.04, and P = 0.002, respectively) samples. Thus, the carriers of the Del allele were only associated with lower BMI (P = 0.01) and WC (P = 0.002) among individuals with high omega-3 PUFA intake (>= 0.6% of energy), but not in those with low omega-3 PUFA intake (<0.6%). Also, when dietary omega-3 PUFA was <0.6%, general obesity risk in carriers of the Del allele was about 1.6 times higher than that of Ins/Ins homozygotes (odds ratio = 1.59, 95% confidence interval: 1.05-2.52, P = 0.039). But with high omega-3 PUFA intake (>= 0.6%), the risk was 0.46 times lower (odds ratio = 0.46, 95% confidence interval: 0.25-0.79, P = 0.003). Moreover, a similar interaction was observed in central obesity only in men after adjustment for confounder variables (P = 0.041).
Conclusions: These findings support the hypothesis that a diet high in omega-3 PUFA (>= 0.6%) can decrease the obesity risk in carriers of the Del allele of ApoB gene.

• 出版日期2016-10