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Aromatic carbonyl derivative polymers as high-performance Li-ion storage materials
Aromatase expression in uterine leiomyomata is regulated primarily by proximal promoters I.3/II
Aromaticity in linear polyacenes: Generalized population analysis and molecular quantum similarity approach
Aromatase excess in cancers of breast, endometrium and ovary
Aromatase inhibitor-induced arthralgia: Clinical experience and treatment recommendations
Aromatic Residues in the Catalytic Center of Chitinase A from Serratia marcescens Affect Processivity, Enzyme Activity, and Biomass Converting Efficiency
Aromatization of methane by using propane as co-reactant over cobalt and zinc-impregnated HZSM-5 catalysts
Aromatic nitration using nitroguanidine and EGDN
Aromatase Promoter I.f is Regulated by Estrogen Receptor Alpha (ESR1) in Mouse Hypothalamic Neuronal Cell Lines
Aromatization of n-hexane under microwave irradiation
Aromatic biomarkers as indicators of source, depositional environment, maturity and secondary migration in the oils of Cambay Basin, India
Aromatization of FCC gasoline over modified HZSM-5 catalyst
Aromatic Character Studies on M-n(0,+/-) (M = Ir, Pt; n=3, 4) Clusters via Nucleus-independent Chemical Shifts (NICS) Calculation and Geometric Structure
Aromaticity of transition-metal clusters Nb(n), CO(n) (n <= 4) and Nb(x)Co(y) (x plus y <= 8)
Aromatic compounds from Dendrobium aphyllum
Aromatic Diamino-bridged Bis(beta-cyclodextrin) as Fluorescent Sensor for the Molecular Recognition of Bile Salts
Aromaticity of all possble C26N2 isomers
Aromatic compound degradation by iron reducing bacteria isolated from irrigated tropical paddy soils
Aromatic pi-pi Self-Stacking of Some Aromatic Amino Acids in Aqueous Solutions
Aromatic hydrocarbons as indicators of origin and maturation for light oils from Panyu lower uplift in Pearl River Mouth basin
Aromatase Is a Direct Target of FOXL2: C134W in Granulosa Cell Tumors via a Single Highly Conserved Binding Site in the Ovarian Specific Promoter
Aromatase Deficiency Inhibits the Permeability Transition in Mouse Liver Mitochondria
Aromaticity and Relative Stabilities of Azines
Aromatase research and its clinical significance
Aromatase and regulating the estrogen:androgen ratio in the prostate gland
Aromaticity of Ionic Structures: Investigation and Application of NICS Value and 4n+2 Rule
Aromatization of 1,3-Cyclohexanediones Mediated by bis-(Trichloromethyl) Carbonate/DMF System
Aroma Characteristics of Cocoa Tea (Camellia ptilophylla Chang)
Aromatase Expression in Leptin-Pretreated Human Breast Pre-adipocytes is Enhanced by Zeranol and Suppressed by (-)-Gossypol
Aromatic Compounds Mannich Reaction Using Economical Acidic Ionic Liquids Based on Morpholinium Salts as Dual Solvent-Catalysts
Aroma Enhancement and Characterization of the Absolute Osmanthus fragrans Lour.
Aromatic-cycloaliphatic polyamide thin-film composite membrane with improved chlorine resistance prepared from m-phenylenediamine-4-methyl and cyclohexane-1,3,5-tricarbonyl chloride
Aromatic Transformations Over Mesoporous ZSM-5: Advantages and Disadvantages
Aroma-active compounds of Beijing roast duck
Aromatase (P450arom) and 11 beta-hydroxylase (P45011 beta) genes are differentially expressed during the sex change process of the protogynous rice field eel, monopterus albus
Aroma compounds generated from thermal reaction of L-ascorbic acid with L-cysteine
Aromatic Expanded Isophlorins: Stable 30 pi Annulene Analogues with Diverse Structural Features
Aromatic pi-pi interaction mediated by a metal atom: structure and ionization of the bis(eta(6)-benzene)chromium-benzene cluster
Aromaticity of Ni bis-dithiolenes complexes
Aroma components at various stages of litchi juice processing
Aromatic Hydroxylation of Indan by o-Xylene-Degrading Rhodococcus sp Strain DK17
Aromatase Inhibitor Letrozole in Synergy With Curcumin in the Inhibition of Xenografted Endometrial Carcinoma Growth
Aromatization Reaction of Liquefied Petroleum Gas
Aromatase inhibitory fatty acid derivatives from the pollen of Brassica campestris L. var. oleifera DC.
Aromatase expression is increased in BRCA1 mutation carriers
Aromatic polyimides with 1,1,2,3,3-pentafluoro-1,6-heptadiene side groups: Synthesis and thermal and photochemical transformations
Aromatic oligoamide macrocycles from the bimolecular coupling of folded oligomeric precursors
Aromatic C-H activation and catalytic hydrophenylation of ethylene by TpRu{P(OCH2)(3)CEt}(NCMe)Ph
Aromatase inhibitors in ovarian cancer: is there a role?
Aromatase inhibitors in the treatment of severe endometriosis
Aromatase inhibitors-Socioeconomical issues
Aromatic poly(ether ketone)s with pendant sulfonic acid phenyl groups prepared by a mild sulfonation method for proton exchange membranes
Aromatic C20F20 cage and its endohedral complexes X@C20F20 (X = H-, F-, Cl-, Br-, H, He)
Aromatic Constituents from Chinese Traditional Smoke-cured Bacon of Mini-pig
Aroma extract dilution analysis of a beef flavouring prepared from flavour precursors and enzymatically hydrolysed beef
Aroma components of American country ham
Aromatase inhibitors and mammographic breast density in postmenopausal women receiving hormone therapy
Aromatase inhibitors: from bench to bedside and back
Aromatase inhibitors: Assessment of biochemical efficacy measured by total body aromatase inhibition and tissue estrogen suppression
Aromatase inhibition by synthetic lactones and flavonoids in human placental microsomes and breast fibroblasts - A comparative study
Aromatase inhibitors: Are there differences between steroidal and nonsteroidal aromatase inhibitors and do they matter?
Aromatic Polyimide/MWCNT Hybrid Nanocomposites: Structure, Dynamics, and Properties
Aroma characterisation of Pu-erh tea using headspace-solid phase microextraction combined with GC/MS and GC-olfactometry
Aromatic-Amide-Derived Olefins as a Springboard: Isomerization-Initiated Palladium-Catalyzed Hydrogenation of Olefins and Reductive Decarbonylation of Acyl Chlorides with Hydrosilane
Aromatase and steroid sulfatase mRNA expression in fine needle aspirates from benign and malignant breast disorders
Aroma profiles of the curry leaf, Murraya koenigii (L.) Spreng. chemotypes: Variability in north India during the year
Aromatic C-N bond formation via simultaneous activation of C-H and N-H bonds: direct oxyamination of benzene to aniline
Aromaticity-Controlled Thermal Stability of Photochromic Systems Based on a Six-Membered Ring as Ethene Bridges: Photochemical and Kinetic Studies
Aroma Constituents and Enzyme Activities of Japanese Long Coriander Leaves (Culantro, Eryngium foetidum L.)
Aromatic compounds from endophytic fungus Colletotrichum sp L10 of Cephalotaxus hainanensis Li
Aromatase, breast cancer and obesity: a complex interaction
Aromatization of alkanes over Pt promoted conventional and mesoporous gallosilicates of MEL zeolite
Aromatic Heterocycles Used as Terminal Groups of Calamitic Liquid Crystals
Aroma Volatile Compounds from Two Fresh Pineapple Varieties in China
Aromatic polyketide glycosides from an entomopathogenic fungus, Cordyceps indigotica
Aromatic carboxylic acid effect on the architectures of Co(II) coordination polymers based on a flexible double imidazole derivative
Aromatic hydrogenation of benzyl alcohol and its derivatives using compressed CO2/water as the solvent
Aromatic Residues Regulating Electron Relay Ability of S-Containing Amino Acids by Formations of S therefore pi. Multicenter Three-Electron Bonds in Proteins
Aromatic stacking in the sugar binding site of the lactose permease
Aromaticity and kinetic stability of fullerene C-36 isomers and their molecular ions
Aroma volatile compounds in Mussaenda pubescens
Aromatase and glycosyl transferase inhibiting acridone alkaloids from fruits of Cameroonian Zanthoxylum species
Aromatic and sensorial profiles of young Cabernet Sauvignon wines fermented by different Chinese autochthonous Saccharomyces cerevisiae strains