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Food consumption, physical activity and socio-economic status related to BMI, waist circumference and waist-to-height ratio in adolescents
Food contact surfaces coated with nitrogen-doped titanium dioxide: effect on Listeria monocytogenes survival under different light sources
Food web consequences of long-term invasive crayfish control
Foodborne anisakiasis and allergy
Food safety knowledge and practices among elderly in Slovenia
Food allergy and food-based therapies in neurodevelopmental disorders
Food demand and the food security challenge with rapid economic growth in the emerging economies of India and China
Food safety awareness, knowledge and practices among students in Slovenia
Food control in Zimbabwe: A situational analysis
Food Habits of Harbor Seals (Phoca vitulina) in Two Estuaries in the Central Salish Sea
Food-compatible method for the efficient extraction and stabilization of cranberry pomace polyphenols
Food sustainability by designing and modelling a membrane controlled atmosphere storage system
Food choice of the Neotropical harvestman Erginulus clavotibialis (Opiliones: Laniatores: Cosmetidae)
Food mechanical properties, feeding ecology, and the mandibular morphology of wild orangutans
Food availability and foraging near human developments by black bears
Food Deprivation and Restriction During late Gestation Affect the Sexual Behavior of Postpartum Female Meadow Voles, Microtus pennsylvanicus
Food Insecurity in Vulnerable Populations: Coping with Food Price Shocks in Afghanistan
Food and Beverage Marketing in Schools Putting Student Health at the Head of the Class
Food Insecurity with Hunger Is Associated with Obesity among HIV-Infected and at Risk Women in Bronx, NY
Food expenditure patterns in the Canadian Arctic show cause for concern for obesity and chronic disease
Foodomics in microbial safety
Food for Thought: Hormonal, Experiential, and Neural Influences on Feeding and Obesity
Food allergies resulting from immunological cross-reactivity with inhalant allergens
Food as a Hormone
Food and War in Twentieth Century Europe
Food ingestion, prey selectivity, feeding incidence, and performance of yellowtail kingfish Seriola lalandi larvae under constant and varying temperatures
Food Predictors of Plasma Carotenoids
Food and water intake and selective feeding in rabbits on four feeding regimes
Food Consumption and Growth Rates of Juvenile Black Carp Fed Natural and Prepared Feeds
Food fight: sexual conflict over free amino acids in the nuptial gifts of male decorated crickets
Food handler-associated methicillin-resistant Staphylococcus aureus in public hospitals in Salvador, Brazil
Food-group and nutrient-density intakes by Hispanic and Latino backgrounds in the Hispanic Community Health Study/Study of Latinos
Food Insecurity, Food Based Coping Strategies and Suboptimal Dietary Practices of Adolescents in Jimma Zone Southwest Ethiopia
Food-dependent exercise-induced anaphylaxis
Food web analysis reveals effects of pH on mercury bioaccumulation at multiple trophic levels in streams
Food safety knowledge, practices and beliefs of primary food preparers in families with young children. A mixed methods study
Food Insecurity and Metabolic Control Among US Adults With Diabetes
Food Companies' Calorie-Reduction Pledges to Improve U.S. Diet
Food crop accumulation and bioavailability assessment for antimony (Sb) compared with arsenic (As) in contaminated soils
Food Microbe Tracker: A Web-Based Tool for Storage and Comparison of Food-Associated Microbes
Food patch testing for irritable bowel syndrome
Food frequency questionnaires: Small associations and large errors
Food Web Structure in a Harsh Glacier-Fed River
Food Restriction Increases Glutamate Receptor-Mediated Burst Firing of Dopamine Neurons
Food consumption patterns and associated factors among Vietnamese women of reproductive age
Food characteristics, long-term habituation and energy intake. Laboratory and field studies
Food safety and security and the dose-response
Food consumption and cardiovascular risk factors in European children: the IDEFICS study
Food Insecurity and CD4% Among HIV plus Children in Gaborone, Botswana
Food Web Linkages Demonstrate Importance of Terrestrial Prey for the Threatened California Red-Legged Frog
Food colors and behavior
Food Sources of Energy and Nutrients among Children in the United States: National Health and Nutrition Examination Survey 2003-2006
Foodborne urinary tract infections: a new paradigm for antimicrobial-resistant foodborne illness
Food consumption of Sri Lankan adults: an appraisal of serving characteristics