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Food and nutritional security: situation analysis of decentralization in the national public policy
Food approach conditioning and discrimination learning using sound cues in benthic sharks
Food-grade monoglyceride oil foams: the effect of tempering on foamability, foam stability and rheological properties (vol 9, pg 3143, 2018)
Food web modelling on the structure and functioning of a Mediterranean lentic system
Food Acquisition through Private and Public Social Networks and Its Relationship with Household Food Security among Various Socioeconomic Statuses in South Korea
Food Conditions and Water Salinity Affect Survival and Growth of Golden Mandarin Fish, Siniperca sherzeri, Larvae through Transcriptional Regulation of Growth and Lipometabolic Genes
Food insecurity and coping strategies in a marine protected area in southeastern Tanzania
Food allergen-sensitized CCR9(+) lymphocytes enhance airways allergic inflammation in mice
Food Abundance and Violent Conflict in Africa: Response to Marshall Burke's Comments Response
Food Calls in Common Marmosets, Callithrix jacchus, and Evidence That One Is Functionally Referential
Food waste and the food-energy-water nexus: A review of food waste management alternatives
Food Patterns are Associated with Likelihood of CKD in US Adults
Food intake, survival, and immunity of Nibea albiflora to Cryptocaryon irritans infection
Food consumption when travelling abroad: Young Chinese sojourners' food consumption in the UK
Foodborne pathogens and their risk exposure factors associated with farm vegetables in Rwanda
Food patterns and nutritional assessment in Galician university students
Food waste quantification in primary production - The Nordic countries as a case study
Food labels and adult BMI in Italy - An unconditional quantile regression approach
Food safety challenges and One Health within Europe
Food and functional dyspepsia: a systematic review
Food allergy management and anaphylaxis preparedness in a suburban school district varies by school level
Food-Dependent Plasticity in Caenorhabditis elegans Stress-Induced Sleep Is Mediated by TOR-FOXA and TGF- Signaling
Food and beverage intakes according to physical activity levels in European children: the IDEFICS (Identification and prevention of Dietary and lifestyle induced health EFfects In Children and infantS) study
Food safety risk assessment in China: Past, present and future
Food source quality and ant dominance hierarchy influence the outcomes of ant-plant interactions in an arid environment
Food safety culture assessment using a comprehensive mixed-methods approach: A comparative study in dairy processing organisations in an emerging economy
Food claims and nutrition facts of commercial infant foods
Food preferences determine habitat selection at multiple scales: implication for bird conservation in tropical forests
Foods with increased protein content: A qualitative study on European consumer preferences and perceptions
Food Insecurity Research in the United States: Where We Have Been and Where We Need to Go
Food Futures: Developing effective food systems interventions to improve public health nutrition
Food choices and distress in reservation-based American Indians and Alaska Natives with type 2 diabetes
Food or fibercraft? Grinding stones and Aboriginal use of Triodia grass (spinifex)
Food-based dietary guidelines: a comparative analysis between the Dietary Guidelines for the Brazilian Population 2006 and 2014
Food offerings on board and dietary intake of European and Kiribati seafarers - crosssectional data from the seafarer nutrition study
Food Habits of Large Nektonic Fishes: Trophic Linkages in Delaware Bay and the Adjacent Ocean
Food restriction but not fish oil increases fertility in hens: role of RARRES2?
Food allergy: Update on prevention and tolerance
Food isolate Listeria monocytogenes harboring tetM gene plasmid-mediated exchangeable to Enterococcus faecalis on the surface of processed cheese
Food Allergy Preface
Food for Thought Of jellyfish, fish, and humans
Food Patterns and Framingham Risk Score in Iranian Adults: Tehran Lipid and Glucose Study: 2005-2011
Food-dependent cold urticaria: A new variant of physical urticaria
Food-dependent exercise-induced anaphylaxis due to shrimp associated with 43kDa, a new antigen
Foodborne pathogens in horticultural production systems: Ecology and mitigation
Food value chain linkages and household food security in Tanzania
Food suspensions study with SR microtomography
Food knowledge and psychological state predict adherence to a gluten-free diet in a survey of 5310 Australians and New Zealanders with coeliac disease
Food cravings in food addiction: exploring a potential cut-off value of the Food Cravings Questionnaire-Trait-reduced
Food-drug interactions precipitated by fruit juices other than grapefruit juice: An update review
Food Bioactives and Their Effects on Obesity-Accelerated Inflammatory Bowel Disease
Food web changes under ocean acidification promote herring larvae survival
Food insecurity and Mediterranean diet adherence among Greek university students
Food Allergen Management in Australia