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Nurturing clinical research globally to improve patient care
Nurturing Diversified Farming Systems in Industrialized Countries: How Public Policy Can Contribute
Nurture affects gender differences in spatial abilities
Nurturing the Roots of Professionalism
Nurture Chemistry
Nurturing Charge Nurses for Future Leadership Roles
Nurturing Young Composers: Morton Subotnick%26apos;s Late-1960s Studio in New York City
Nurture: Effects of Intrauterine Position on Behaviour
Nurturing an Infant Industry by Markovian Subsidy Schemes
Nurturing maternal health in the midst of difficult life circumstances: a qualitative study of women and providers connected to a community-based perinatal program
Nurturing the Growth of a National Infrastructure in Emerging Technologies
Nurturing agroforestry systems in Flanders: Analysis from an agricultural innovation systems perspective
Nurturing resilient future citizens through value consistency vs. the retreat from multiculturalism and securitisation in the promotion of British values in schools in the UK
Nuruk, a Traditional Korean Fermentation Starter, Contains the Bioactive Compound 2,6-dimethoxy-1,4-benzoquinone (2,6-DMBQ)
Nus transcription elongation factors and RNase III modulate small ribosome subunit biogenesis in Escherichia coli
NusA-dependent transcription termination prevents misregulation of global gene expression
NusA Interaction with the alpha Subunit of E-coli RNA Polymerase Is via the UP Element Site and Releases Autoinhibition
NusG/Spt5: are there common functions of this ubiquitous transcription elongation factor?
NusG-Spt5 Proteins-Universal Tools for Transcription Modification and Communication
NusG Is a Sequence-specific RNA Polymerase Pause Factor That Binds to the Non-template DNA within the Paused Transcription Bubble
NusG inhibits RNA polymerase backtracking by stabilizing the minimal transcription bubble
努森压缩制冷系统的设计及性能分析
努森压缩机的研究进展
努氏硬度的特点分析及应用
怒伤肝与神经—内分泌—免疫系统失调探析
怒视太阳的向日葵——浅论芒克诗歌中的批判精神
努斯鲍姆的叙事性想象力及其对我国道德教育的启示
Nusinersen(Spinraza)
努斯鲍姆“诗性正义”观及其争议辨析
努斯鲍姆“诗性正义”概念辨析
Nusinersen versus Sham Control in Infantile-Onset Spinal Muscular Atrophy
Nusinersen for the treatment of spinal muscular atrophy
Nusinersen: antisense oligonucleotide to increase SMN protein production in spinal muscular atrophy
Nusinersen versus Sham Control in Later-Onset Spinal Muscular Atrophy
Nusselt number for convection driven by tidal and radiogenic heating
Nuss operation for pectus excavatum: a single-institution experience
Nuss手术矫正漏斗胸过程的数值模拟
Nuss手术治疗小儿先天漏斗胸78例
Nuss术治疗漏斗胸5例手术前后护理
Nuss手术治疗小儿漏斗胸100例的护理
Nuss手术治疗漏斗胸31例临床观察
Nuss手术矫正成年人漏斗胸22例临床分析
Nuss法用于矫正未成年及成年漏斗胸患者的临床效果比较
Nuss手术与改良Ravitch手术治疗小儿漏斗胸疗效的对比研究
Nusselt number correlation for vibration-assisted convection from vertically oriented plate fins
Nussbaum and the Capacities of Animals
Nusselt Numbers for Thermally Developing Couette Flow With Hydrodynamic and Thermal Slip
Nuss repair of pectus excavatum after surgery for congenital heart disease: Experience from a single institution
Nusselt number and friction factor in thermally stratified turbulent channel flow under Non-Oberbeck-Boussinesq conditions
Nuss手术治疗漏斗胸的研究现况
Nuss手术纠治小儿漏斗胸
Nuss手术与改良Ravitch手术的对比研究
Nuss手术治疗小儿漏斗胸(附60例报告)
Nuss手术治疗漏斗胸35例
Nuss手术是目前漏斗胸治疗的主流术式
Nusselt number correlation for natural convection from vertical cylinders with triangular fins
Nuss Procedure for Severe Flail Chest After Blunt Trauma
Nuss手术与改良Ravitch手术治疗漏斗胸的对比研究
Nuss procedure. Minimally invasive surgical procedure for Pectus excavutum
Nusselt number correlation for synthetic jets
Nuss procedure: Technical modifications to ease bending of the support bar and lateral stabilizer placement
Nuss手术围术期进展
Nuss手术微创治疗小儿漏斗胸21例
Nuss微创治疗小儿漏斗胸7例
Nuss手术治疗儿童先天性漏斗胸的护理
Nuss手术治疗漏斗胸的研究进展
Nusselt number correlations for laminar convection in three-dimensional air-filled cavities
Nusselt-Rayleigh number scaling for spherical shell Earth mantle simulation up to a Rayleigh number of 10(9)
Nusselt's correlations in agitated tanks using the spiral coil with Rushton turbine and PBT 45 degrees impeller. Comparison with tanks containing vertical tube baffles
Nusselt numbers for Poiseuille flow over isoflux parallel ridges accounting for meniscus curvature
Nuss technique in pectus excavatum: a mono-institutional experience
Nuss procedure for surgical stabilization of flail chest with horizontal sternal body fracture and multiple bilateral rib fractures
Nuss钢板矫治鸡胸的效果观察和思考
Nuss手术与带腹直肌蒂胸骨翻转术对漏斗胸治疗效果比较
Nuss手术对漏斗胸患儿肺功能影响的临床观察
Nuss手术矫治漏斗胸单侧应用与双侧应用固定片的临床比较
Nusselt Number Correlation for Vertical Tubes with Inverted Triangular Fins under Natural Convection
Nusselt-Rayleigh correlations for free convection in 2D air-filled parallelogrammic enclosures with isothermal active walls
Nusselt number correlation for natural convection from vertical cylinders with vertically oriented plate fins
Nuss procedure for pectus excavatum in adults: long-term results in a prospective observational study
Nussbaum gain adaptive neural control for stochastic pure-feedback nonlinear time-delay systems with full-state constraints
Nusselt correlation to predict heat transfer from an oscillated vertical annular fluid column through a porous domain
Nussbaum-Based Adaptive Fuzzy Tracking Control of Unmanned Surface Vehicles with Fully Unknown Dynamics and Complex Input Nonlinearities
Nussbaum-based fuzzy adaptive nonlinear fault-tolerant control for hypersonic vehicles with diverse actuator faults
Nusselt number and friction factor correlations for forced convective type counter flow solar air heater having discrete multi V shaped and staggered rib roughness on both sides of the absorber plate
Nussbaum-type function-based attitude control of spacecraft with actuator saturation
Nussbaum函数及其在系统镇定中的应用研究
Nusselt number influenced by expansion/compression, birth/death, and recirculating direction of vortices in elongated enclosures
怒苏语颜色词的构成及其文化内涵
怒苏语亲属称谓特征及其文化内涵
Nut consumption in relation to cardiovascular disease risk and type 2 diabetes: a systematic review and meta-analysis of prospective studies
Nut consumption and risk of type 2 diabetes, cardiovascular disease, and all-cause mortality: a systematic review and meta-analysis
Nut Consumption and Mortality
Nut consumption and risk of pancreatic cancer in women
Nut consumption decreases risk of some diseases Reply
Nut consumption and 5-y all-cause mortality in a Mediterranean cohort: The SUN project
Nut consumption for vascular health and cognitive function
Nut consumption, serum fatty acid profile and estimated coronary heart disease risk in type 2 diabetes
Nut intake and adiposity: meta-analysis of clinical trials
Nut consumption has favorable effects on lipid profiles of Korean women with metabolic syndrome
Nut consumption decreases risk of some diseases
Nut consumption and incidence of metabolic syndrome after 6-year follow-up: the SUN (Seguimiento Universidad de Navarra, University of Navarra Follow-up) cohort
Nut consumption and the risk of coronary artery disease: A dose-response meta-analysis of 13 prospective studies
Nut allergy prevalence and differences between Asian-born children and Australian-born children of Asian descent: a state-wide survey of children at primary school entry in Victoria, Australia
Nut consumption is associated with better nutrient intakes: results from the 2008/09 New Zealand Adult Nutrition Survey
Nut consumption, lipid profile, and health outcomes
Nut consumption and risk of colorectal cancer in women
Nut consumption and age-related disease
Nut Production in Bertholletia excelsa across a Logged Forest Mosaic: Implications for Multiple Forest Use
Nut consumption and risk of mortality in the Physicians' Health Study
Nut consumption on all-cause, cardiovascular, and cancer mortality risk: a systematic review and meta-analysis of epidemiologic studies
Nut consumption and risk of stroke
Nut consumption for the primary prevention of cardiovascular disease
Nut consumption and incidence of hypertension: The SUN prospective cohort
Nut Consumption and Blood Lipid Levels A Pooled Analysis of 25 Intervention Trials
Nut consumption and risk of type II diabetes in the Physicians' Health Study
Nut consumption and risk of stroke in US male physicians
Nut density and removal in Syagrus loefgrenii Glassman (Arecaceae) in the Brazilian Cerrado
Nut consumption, lipid profile, and health outcomes Reply
Nut intake and stroke risk: A dose-response meta-analysis of prospective cohort studies
Nut Consumption Is Associated with Decreased Health Risk Factors for Cardiovascular Disease and Metabolic Syndrome in US Adults: NHANES 1999-2004
Nut cold hardiness as a factor influencing the restoration of American chestnut in northern latitudes and high elevations
Nut allergy guideline
Nut crop yield records show that budbreak-based chilling requirements may not reflect yield decline chill thresholds
Nut Cracking Tools Used by Captive Chimpanzees (Pan troglodytes) and Their Comparison with Early Stone Age Percussive Artefacts from Olduvai Gorge
Nut and kernel growth and shell hardening in eighteen hazelnut cultivars (Corylus avellana L.)
Nut consumption and total and cause-specific mortality: results from the Golestan Cohort Study
Nut and peanut butter consumption and the risk of esophageal and gastric cancer subtypes
Nut set evaluation in inter-specific almond x peach backcross progenies for self-compatibility selection in almond breeding programme
Nut Allergy in Two Different Areas of Spain: Differences in Clinical and Molecular Pattern
Nut size and color and shade affect germination of Quercus deserticola
Nut consumption and risk of cardiovascular disease, total cancer, all-cause and cause-specific mortality: a systematic review and dose-response meta-analysis of prospective studies
Nut and kernel characteristics of twelve hazelnut cultivars grown in Iran (vol 150, pg 410, 2013)
Nut and kernel characteristics of twelve hazelnut cultivars grown in Iran
Nut consumption and risk of cancer and type 2 diabetes: a systematic review and meta-analysis
Nut consumption and risk of atrial fibrillation in the Physicians' Health Study
Nut consumption in relation to all-cause and cause-specific mortality: a meta-analysis 18 prospective studies
Nut consumption and prostate cancer risk and mortality
Nut consumption, weight gain and obesity: Epidemiological evidence
Nut Consumption and Lung Cancer Risk: Results from Two Large Observational Studies
Nut Consumption and Risk of Cardiovascular Disease
Nut consumption and risk of metabolic syndrome and overweight/obesity: a meta-analysis of prospective cohort studies and randomized trials
Nut Consumption and Survival in Patients With Stage III Colon Cancer: Results From CALGB 89803 (Alliance)
Nut consumption and the risk of oesophageal squamous cell carcinoma in the Golestan Cohort Study
Nut-enriched bread is an effective and acceptable vehicle to improve regular nut consumption
Nut-cracking behaviour in wild-born, rehabilitated bonobos (Pan paniscus): a comprehensive study of hand-preference, hand grips and efficiency
Nutation feature extraction of ballistic missile warhead
Nutation and Precession Stability Criterion of Magnetically Suspended Rigid Rotors With Gyroscopic Effects Based on Positive and Negative Frequency Characteristics
Nutation frequency modulation on NMR signal of nuclear spins in chemical exchange with solvent water under the BEST conditions
Nutation versus angular-dependent NQR spectroscopy and impact of underdoping on charge inhomogeneities in YBa2Cu3Oy
Nutations of magnetizations of sublattices and their role in the formation of Mossbauer spectra of antiferromagnetic nanoparticles
Nutational resonances, transitional precession, and precession-averaged evolution in binary black-hole systems
Nutation instability of spinning solid rocket motor spacecraft
Nutation and geometrical parameters estimation of cone-shaped target based on micro-Doppler effect
怒毯制作的变迁及原因探析
Nutcracker syndrome in a child with familial Mediterranean fever (FMF) disease: renal ultrastructural features
Nutcracker syndrome due to left-sided inferior vena cava compression and treated with superior mesenteric artery transposition
Nutcracker fracture of the cuboid: Management and results
Nutcracker phenomenon in combination with glomerular nephritis in isolated hematuria patients
Nutch分布式网络爬虫研究与优化
Nutcracker Syndrome-How Well Do We Know It?
Nutcracker Syndrome Accompanying Pelvic Congestion Syndrome; Color Doppler Sonography and Multislice CT Findings: A Case Report
Nutch中网页排序效果的改进方法
Nutch中PageRank的并行实现
Nutch0.9中二分法中文分词的实现
Nutch中文分词插件的编写与实现
Nutch搜索引擎的页面排序修改方法研究
Nutcracker syndrome complicating with renal abscess
Nutcrackerlike Phenomenon Is An Unusual Cause for Gross Hematuria After a Kidney Graft
Nutch搜索引擎在网络舆情管控中的应用
Nutcracker and jackhammer esophagus treatment: a three-case survey, including two novel cases of eosinophilic infiltration into the muscularis propria
Nutcracker esophagus: demographic, clinical features, and esophageal tests in 115 patients
Nutch中网页更新预测研究与优化
Nutch的插件机制分析
Nutch中庖丁解牛中文分词的实现与评测
Nutcracker Syndrome and Radiographic Evaluation of Loin Pain and Hematuria
Nutcracker Phenomenon and Nutcracker Syndrome
Nutcracker syndrome manifesting with severe proteinuria: a challenging scenario in a single-kidney patient
Nutcracker Syndrome and Sickle Cell Trait: A Perfect Storm for Hematuria
Nutcracker Syndrome: An Update on Current Diagnostic Criteria and Management Guidelines
Nutcracker Syndrome and Sickle Cell Trait
Nutcracker syndrome and deep venous thrombosis in a patient with duplicated inferior vena cava
Nutcracker and SMA syndromes: What is the normal SMA angle in children?
Nutcracker syndrome: symptoms of syncope and hypotension improved following endovascular stenting
Nutcracker syndrome: Is it really a rare cause of hematuria? Comment on: Le syndrome casse-noisette (Nutcracker): une cause rare d%26apos;hematurie. Arch Pediatr 2011;18:1188-90
Nutcracker Esophagus
Nutcracker Syndrome in a Patient with a History of Inferior Vena Cava Ligation
Nutcracker syndrome: how are we cracking the nuts and whose nuts are we cracking?
Nutcracker Syndrome Secondary to Bariatric Surgery
Nuthatch uses tool in London park
Nutlin-3a Is a Potential Therapeutic for Ewing Sarcoma
Nutlet dimorphism in individual flowers of two cold desert annual Lappula species (Boraginaceae): implications for escape by offspring in time and space
Nutlin-3 cooperates with doxorubicin to induce apoptosis of human hepatocellular carcinoma cells through p53 or p73 signaling pathways
Nutlin-1 strengthened anti-proliferation and differentiation-inducing activity of ATRA in ATRA-treated p-glycoprotein deregulated human myelocytic leukemia cells
Nutlin-3, a small-molecule MDM2 inhibitor, sensitizes Caki cells to TRAIL-induced apoptosis through p53-mediated PUMA upregulation and ROS-mediated DR5 upregulation
Nutlin-3a可降低野生型p53肿瘤细胞对紫杉醇的敏感性
Nutlins类似物诱导TCA-8113细胞凋亡的研究
Nutlin-3 overcomes arsenic trioxide resistance and tumor metastasis mediated by mutant p53 in Hepatocellular Carcinoma
Nutlin-3 inhibits epithelial-mesenchymal transition by interfering with canonical transforming growth factor-beta 1-Smad-Snail/Slug axis
Nutlin-3 enhances sorafenib efficacy in renal cell carcinoma
Nutlin-3 preferentially sensitises wild-type p53-expressing cancer cells to DR5-selective TRAIL over rhTRAIL
Nutlin-3a Decreases Male Fertility via UQCRC2
Nutlin-3 induces BCL2A1 expression by activating ELK1 through the mitochondrial p53-ROS-ERK1/2 pathway
Nutlin-3 induces HO-1 expression by activating JNK in a transcription-independent manner of p53
Nutlin-3a Efficacy in Sarcoma Predicted by Transcriptomic and Epigenetic Profiling
Nutlins类似物NL32对非小细胞肺癌A549细胞增殖及凋亡的影响
Nutlin-3 sensitizes nasopharyngeal carcinoma cells to cisplatin-induced cytotoxicity
Nutlin-3a Induces Cytoskeletal Rearrangement and Inhibits the Migration and Invasion Capacity of p53 Wild-Type Cancer Cells
Nutlin-3 enhances tumor necrosis factor-related apoptosis-inducing ligand (TRAIL)-induced apoptosis through up-regulation of death receptor 5 (DR5) in human sarcoma HOS cells and human colon cancer HCT116 cells
Nutlin-3, the small-molecule inhibitor of MDM2, promotes senescence and radiosensitises laryngeal carcinoma cells harbouring wild-type p53
Nutlins and Ionizing Radiation in Cancer Therapy
Nutlin-3 treatment spares cisplatin-induced inhibition of bone healing while maintaining osteosarcoma toxicity
Nutlet micromorphological characters of Teucrium taxa (Lamiaceae) in Libya
Nutlin-3 inhibits the NF kappa B pathway in a p53-dependent manner implications in lung cancer therapy
Nutlin-3 induces apoptosis, disrupts viral latency and inhibits expression of angiopoietin-2 in kaposi sarcoma tumor cells
Nutlin-3 up-regulates the expression of Notch1 in both myeloid and lymphoid leukemic cells, as part of a negative feedback antiapoptotic mechanism
Nutlin-3a activates p53 to both down-regulate inhibitor of growth 2 and up-regulate mir-34a, mir-34b, and mir-34c expression, and induce senescence
Nutlin-3 differentially modulates miRNA34a and miRNA181 versus miR26a and miR155 in p53 proficient and p53 deficient B chronic lymphocytic leukemia (B-CLL) samples
Nutlin-3a, an MDM2 antagonist and p53 activator, helps to preserve the replicative potential of cancer cells treated with a genotoxic dose of resveratrol
Nutlin-3 Affects Expression and Function of Retinoblastoma Protein ROLE OF RETINOBLASTOMA PROTEIN IN CELLULAR RESPONSE TO NUTLIN-3
Nutlin-3a selects for cells harbouring TP53 mutations
Nutlin-3 down-regulates retinoblastoma protein expression and inhibits muscle cell differentiation
Nutlet micromorphology and its taxonomic utility in Lamium L. (Lamiaceae)
Nutlin-3 alpha: A Potential Therapeutic Opportunity for TP53 Wild-Type Ovarian Carcinomas
Nutlin-3 loaded nanocarriers: Preparation, characterization and in vitro antineoplastic effect against primary effusion lymphoma
Nutlet and leaf micromorphology in some Turkish species of Teucrium L. (Lamiaceae)
Nutlin-3a and Cytokine Co-loaded Spermine-Modified Acetalated Dextran Nanoparticles for Cancer Chemo-Immunotherapy
Nutlin-3 enhances the bortezomib sensitivity of p53-defective cancer cells by inducing paraptosis
Nutlin-3 Downregulates the Expression of the Oncogene TCL1 in Primary B Chronic Lymphocytic Leukemic Cells
Nutlin-3, an Antagonist of MDM2, Enhances the Radiosensitivity of Esophageal Squamous Cancer with Wild-Type p53
Nutmeg-vertebrate interactions in the Asia-Pacific region: importance of frugivores for seed dispersal in Myristicaceae
Nutmeg liver cardiac cirrhosis caused by constrictive pericarditis
Nutmeg oil alleviates chronic inflammatory pain through inhibition of COX-2 expression and substance P release in vivo
Nutmeg Extracts for Painful Diabetic Neuropathy: A Randomized, Double-Blind, Controlled Study
Nutritive value of corn silage in mixture with vine peas
Nutrition influences growth and virulence of the insect-pathogenic fungus Metarhizium anisopliae
Nutritional factors in relation to endometrial cancer: A report from a population-based case-control study in Shanghai, China
Nutritional Regulation of Bile Acid Metabolism Is Associated with Improved Pathological Characteristics of the Metabolic Syndrome
Nutrient distributions in baroclinic eddies of the oligotrophic North Atlantic and inferred impacts on biology
Nutritional regulation of ANR1 and other root-expressed MADS-box genes in Arabidopsis thaliana
Nutrition and cognition: assessing cognitive abilities in children and young people
Nutritional characteristics of proteins from the volva and pileus in cultivated mushroom Dictyophora rubrovolvata
Nutritional sensitivity of fifth instar prothoracic glands in the tobacco hornworm, Manduca sexta
Nutrients export by rivers to the coastal waters of Africa: Past and future trends
Nutrient co-limitation of primary producer communities
Nutritional constituents and antioxidant properties of indigenous kembayau (Dacryodes rostrata (Blume) H. J. Lam) fruits
Nutrient export by rivers to the coastal waters of China: management strategies and future trends
Nutritional status in chronically hospitalized stroke patients complicated with pulmonary infection
Nutrient uptake and water use efficiency as affected by modified rice cultivation methods with reduced irrigation
Nutritional composition of Canarium pimela L kernels
Nutrigenetic Disruption of Inflammation-Resolution Homeostasis and Atherogenesis
Nutritional Status of 8-to 12-Year-Old Children with Height below or at 25(th) Percentile Associated with Height in the Seoul Metropolitan Area
Nutritional status of pregnant women according to three different anthropometric classification methods
Nutritional Composition and alpha-Glucosidase Inhibitory Activity of Five Chinese Vinegars
Nutritional status of vegetarians on maintenance haemodialysis
Nutrition education guided by Dietary Guidelines for Chinese Residents on metabolic syndrome characteristics, adipokines and inflammatory markers
Nutritive Value of Several Tropical Legume Shrubs in Hainan Province of China
Nutrient deficiencies as a risk factor in Taiwanese patients with postherpetic neuralgia
Nutritional investigation and biological activities of Parthenium hysterophorus
Nutrient Response Modeling in Falls of the Neuse Reservoir
Nutritional and signal interactions in a tumor-host social relationship
Nutritional status in a multicenter study among institutionalized patients in Spain
Nutritional prospects and mineral compositions of selected vegetables from Dhoda sharif - Kohat
Nutrition support in surgical patients with colorectal cancer
Nutritional Status of Under-five Children Living in an Informal Urban Settlement in Nairobi, Kenya
Nutrient removal in vertical subsurface flow constructed wetlands treating eutrophic river water
Nutritional Status of Children during and post-Global Economic Crisis in China
Nutrient supplementation increased growth and nitrate concentration of lettuce cultivated hydroponically with biogas slurry
Nutrient starvation elicits an acute autophagic response mediated by Ulk1 dephosphorylation and its subsequent dissociation from AMPK
Nutrients removal and recovery from anaerobically digested swine wastewater by struvite crystallization without chemical additions
Nutrients in the wet deposition of Shanghai and ecological impacts
Nutrigenetics and Nutrigenomics: Viewpoints on the Current Status and Applications in Nutrition Research and Practice
Nutritional Status and Mortality Among HIV-Infected Patients Receiving Antiretroviral Therapy in Tanzania
Nutrient distribution within and release from the contaminated sediment of Haihe River
Nutrient removal in constructed microcosm wetlands for treating polluted river water in northern China
Nutritional support in the treatment of aplastic anemia
Nutritional rehabilitation of mitochondrial aberrations in aplastic anaemia
Nutrients removal and recovery by crystallization of magnesium ammonium phosphate from synthetic swine wastewater
Nutritional status of children living in a community with high HIV prevalence in rural Uganda: a cross-sectional population-based survey
Nutritional status and risk of amyotrophic lateral sclerosis in Japan
Nutrition assessment in the National Health and Nutrition Examination Survey 1999-2002
Nutrient acquisition and yield response of Barley exposed to salt stress under different levels of potassium nutrition
Nutrient intake values (NIVs): A recommended terminology and framework for the derivation of values
Nutritional biomarkers associated with gynecological conditions among US women with or at risk of HIV infection
Nutrition in gastrointestinal illness - Preface
Nutrient-starved incubation conditions enhance pyrazinamide activity against Mycobacterium tuberculosis
Nutrition value of the Chinese grasshopper Acrida cinerea (Thunberg) for broilers
Nutrition services and foods and beverages available at school: Results from the school health policies and programs study 2006
Nutrient removals by 21 aquatic plants for vertical free surface-flow (VFS) constructed wetland
Nutritional supplementation with amino acids in cardiovascular and metabolic diseases - Hypermetabolic syndrome as a therapeutic target
Nutrition and hemostasis: A focus on urbanization in South Africa
Nutrients, temperature, and salinity as primary factors influencing the temporal dynamics of macroalgal abundance and assemblage structure on a reef of Du-Lang Bay in Taitung in southeastern Taiwan
Nutrient-pest interactions under irrigated lowland rice production systems with farmer's fertilizer practice and site-specific nutrient management in South & Southeast Asia
Nutritional potential of two leafy vegetables: Moringa oleifera and Ipomoea batatas leaves
Nutritional intervention in the metabolic syndrome
Nutrient intakes in women and congenital diaphragmatic hernia in their offspring
Nutrient consumption and production of isoflavones in bioreactor cultures of Pueraria lobata (Willd)
Nutrient composition and distributions in coastal waters impacted by the Changjiang plume
Nutritional evaluation of different bacterial douchi
Nutrient Intake, Physical Activity, and CVD Risk Factors in Children Project HeartBeat!
Nutrient Deficiencies in the Premature Infant
Nutrient values of dietary ascorbic acid (l-ascorbyl-2-polyphosphate) on growth, survival and stress tolerance of larval shrimp, Litopenaeus vannamei
Nutrition and metabolism
Nutritional and biochemical composition of D. alata (Dioscorea spp.) tubers
Nutritional property of endosperm starches from maize mutants: A parabolic relationship between slowly digestible starch and amylopectin fine structure
Nutrient transport from an artificial upwelling of deep sea water
Nutrient input through occult and wet deposition into a subtropical montane cloud forest
Nutrient cycling and distribution in different-aged plantations of Chinese fir in southern China
Nutrient and salt relations of Pterocarpus officinalis L. in coastal wetlands of the Caribbean: assessment through leaf and soil analyses
Nutrient runoff from forested watersheds in central Japan during typhoon storms: implications for understanding runoff mechanisms during storm events
Nutrient potential of various Xenorhabdus and Photorhabdus bacteria for a free-living nematode Panagrellus redivivus
Nutrition education: linking research, theory, and practice
Nutrition Leadership Training in North-East Asia: an IUNS initiative in conjunction with nutrition societies in the region
Nutritional composition of underutilized bayberry (Myrica rubra Sieb. et Zucc.) kernels
Nutrition Accumulation, Remobilization, and Partitioning in Rice on No-Tillage Soil
Nutrient characteristics in the Yangtze River Estuary and the adjacent East China Sea before and after impoundment of the Three Gorges Dam
Nutritional composition and flavonoids content of flour from different buckwheat cultivars
Nutrient conservation strategies of a mangrove species Rhizophora stylosa under nutrient limitation
Nutri-RecQuest: a web-based search engine on current micronutrient recommendations
Nutrigenomics Therapy of Hepatisis C Virus Induced-hepatosteatosis
Nutritional status of children with coeliac disease
Nutrient relocation, hydrological functions, and soil chemistry in plantations as compared to natural forests in central Yunnan, China
Nutrient management adaptation for dryland maize yields and water use efficiency to long-term rainfall variability in China
Nutrient regulation of mTORC1 and cell growth
Nutrient Budget and Soil Nutrient Status in Greenhouse System
Nutritional composition of the speciality "frozen pear'' from the Northeastern of China
Nutrition parameters as hemodialysis adequacy markers
Nutrition knowledge, attitudes, behaviours and the influencing factors among non-parent caregivers of rural left-behind children under 7 years old in China
Nutritional support for acute kidney injury
Nutritional and fatty acid profiles of sun-dried edible black ants (Polyrhachis vicina Roger)
Nutrient management for rainfed lowland rice in northeast Thailand
Nutrient relations of dwarf Rhizophora mangle L. mangroves on peat in eastern Puerto Rico
Nutritional factors determining sclerotial formation of Polyporus umbellatus
Nutrients apparent digestibility coefficients of selected protein sources for juvenile Siberian sturgeon (Acipenser baerii Brandt), compared by two chromic oxide analyses methods
Nutrient enrichment, grazer identity, and their effects on epiphytic algal assemblages: field experiments in subtropical turtlegrass Thalassia testudinum meadows
Nutrient shift in Parthenocissus tricuspidata seedling in response to soil water stress
Nutrients in the Changjiang River
Nutrient Imbalances in Agricultural Development
Nutrition Practices of Renal Dietitians in Hemodialysis Centers Throughout the United States: A Descriptive Study
Nutrient Removal in Pilot-Scale Constructed Wetlands Treating Eutrophic River Water: Assessment of Plants, Intermittent Artificial Aeration and Polyhedron Hollow Polypropylene Balls
Nutritional status and genetic variation in the response to nutrient availability in Pinus pinaster. A multisite field study in Northwest Spain
Nutrient Imbalances: Pollution Remains Response
Nutrients and suspended solids in dry weather and storm flows from a tropical catchment with various proportions of rural and urban land use
Nutritive Composition of Tarag, the Traditional Naturally-Fermented Goat Milk in China
Nutrient concentrations and fluxes in the Changjiang Estuary during summer
Nutrient distributions associated with snow and sediment-laden layers in sea ice of the southern Sea of Okhotsk
Nutritional evaluation of genetically modified rice expressing human lactoferrin gene
Nutrition Support With Glutamine Dipeptide in Patients Undergoing Liver Transplantation
Nutrient removal as a function of benzene supply within vertical-flow constructed wetlands
Nutrient regulation of bacterial growth and production of anti-tumor metabolites in Stigmatella WXNXJ-B fermentation
Nutrients and chlorophyll-a dynamics in a temperate reservoir influenced by Asian monsoon along with in situ nutrient enrichment bioassays
Nutrient concentration variations during Oenanthe javanica growth and decay in the ecological floating bed system
Nutrient flux, uptake, and transformation in a spring-fed stream in the Missouri Ozarks, USA
Nutritional study on Embellisia astragali, a fungal pathogen of milk vetch (Astragalus adsurgens)
Nutritional status alters saccharin intake and sweet receptor mRNA expression in rat taste buds
Nutrition and lifestyle in relation to bone health and body weight in Croatian postmenopausal women
Nutrition assessment: the reproducibility of subjective global assessment in patients requiring mechanical ventilation
Nutrition in Cancer
Nutritional Recommendations for the Management of Sarcopenia
Nutritional status of adolescent girls from an urban slum area in South India
Nutrition of patients with diabetes and chronic kidney disease
Nutritional assessment and support of the patient with acute heart failure
Nutritional intervention in patients with periodontal disease: clinical, immunological and microbiological variables during 12 months
Nutrient uptake responses and inorganic ion contribution to solute potential under salinity stress in halophytic seashore paspalums
Nutrient-dependent secretion of glucose-dependent insulinotropic polypeptide from primary murine K cells
Nutritional regulation of glucagon-like peptide-1 secretion
Nutrient mass flux between Florida bay and the Florida keys National Marine Sanctuary
Nutritional status, psychological well-being and the quality of life of AIDS orphans in rural Henan Province, China
Nutrient dynamics at the sediment-water interface in a Mediterranean lagoon (Thau, France): Influence of biodeposition by shellfish farming activities
Nutrient release from weathering of purplish rocks in the Sichuan Basin, China
Nutrient Removal in Wetlands During Intermittent Artificial Aeration
Nutritional composition of the kernels from Canarium album L.
Nutrients removing by arrowheads in different growing periods in the transition zone between lands and rivers
Nutritional composition of five cultivars of chinese jujube
Nutritional bone disease in Indian population
Nutritional management of newborn infants: Practical guidelines
Nutritional anaemia dysregulates endocrine control of fetal growth
Nutritional requirements for the mycelial biomass and exopolymer production by Hericium erinaceus CZ-2
Nutrigenetic association of the 5-lipoxygenase gene with myocardial infarction
Nutrition Consumption of Female Combat Recruits in Army Basic Training
Nutrient risk assessment as a tool for providing scientific assessments to regulators
Nutritional Management of Celiac Disease: Challenges in India
Nutritional regulation of actinomycin-D production by a new isolate of Streptomyces sindenensis using statistical methods
Nutrition assessment in children with short bowel syndrome weaned off parenteral nutrition: a long-term follow-up study
Nutrient and contaminant tradeoffs: exchanging meat, poultry, or seafood for dietary protein
Nutrient detection by incretin hormone secreting cells
Nutritional assessment and effects of heat processing on digestibility of Chinese sweet potato protein
Nutrient and Poisonous Composition in the Mixed Silage of Maize and Astragalus adsurgens Pall. with Varied Proportions
Nutritional status, dietary intake and serum levels of vitamin C upon diagnosis of cancer in children and adolescents
Nutritional status and its relationship with blood pressure among children and adolescents in South China
Nutritional Factors and Hypospadias Risks
NutriTRAILomics in prostate cancer: time to have two strings to one's bow
Nutritional Risk Factors for Tuberculosis Among Adults in the United States, 19711992
Nutrient sensing and the circadian clock
Nutritional evaluation of protein from Clanis bilineata (Lepidoptera), an edible insect
Nutrient removal and energy production in a urine treatment process using magnesium ammonium phosphate precipitation and a microbial fuel cell technique
Nutrient and water availability alter belowground patterns of biomass allocation, carbon partitioning, and ectomycorrhizal abundance in Betula nigra
Nutritional and Medicinal Importance of Pleurotus Mushrooms: An Overview
Nutritional value of 15 corn gluten meals for growing pigs: chemical composition, energy content and amino acid digestibility
Nutrient removal in tropical subsurface flow constructed wetlands under batch and continuous flow conditions
Nutrient transformations during composting of pig manure with bentonite
Nutrient removal and phosphorus recovery performances of a novel anaerobic-anoxic/nitrifying/induced crystallization process
Nutritional status and risk factors of overweight and obesity for children aged 9-15 years in Chengdu, Southwest China
Nutrition deficiency increases the risk of stomach cancer mortality
Nutritional Value and Amino Acid Content of Four Grasses in Eastern Inner Mongolia
Nutritional and metabolic findings in patients with Prader-Willi syndrome diagnosed in early infancy
Nutritional support in acute pancreatitis: The saga continues!
Nutrient requirements for maize in China based on QUEFTS analysis
Nutrition and degeneration of articular cartilage
Nutrient removal from separated pig manure digestate liquid using hybrid biofilters
Nutritional Support for Patients Sustaining Traumatic Brain Injury: A Systematic Review and Meta-Analysis of Prospective Studies
Nutritional Recommendations for the Late-Preterm Infant and the Preterm Infant after Hospital Discharge
Nutritional status deteriorates as the severity of diabetic foot ulcers increases and independently associates with prognosis
Nutrigenomics in Arma chinensis: Transcriptome Analysis of Arma chinensis Fed on Artificial Diet and Chinese Oak Silk Moth Antheraea pernyi Pupae
Nutrient deprivation induces the Warburg effect through ROS/AMPK-dependent activation of pyruvate dehydrogenase kinase
Nutritional status of children and adolescents survivors of acute lymphocytic leukemia treated at a reference center in Northeastern Brazil
Nutrition and the Risk of Alzheimer's Disease
Nutritional self-care in two older Norwegian males: a case study
Nutritional risk is still a clinical predictor of postoperative outcomes in laparoscopic abdominal surgery
Nutrient intake in patients with irritable bowel syndrome compared with the general population
Nutrition, Phosphorus, and Keto-Analogues in Hemodialysis Patients: A Chinese Perspective
Nutriproteomics and Nutrigenomics: Exploring the Mechanism Behind omega-3 Polyunsaturated Fatty Acids, Homocysteine and Glucose Metabolism
Nutrigenetic response to omega-3 fatty acids in obese asthmatics (NOOA): Rationale and methods
Nutrient stoichiometry of three plant species under a natural nutrient gradient of a semiarid small watershed
Nutrient retention in plant biomass and sediments from the salt marsh in Hangzhou Bay estuary, China
Nutrition in pregnancy and early childhood and associations with obesity in developing countries
Nutrient density and slaughter age have differential effects on carcase performance, muscle and meat quality in fast and slow growing broiler genotypes
NutritionDay 2010 audit in Jinling hospital of China
Nutritional assessment of transgenic lysine-rich maize compared with conventional quality protein maize
Nutrient Speciation and Distribution between Surface Water and Sediment in the Middle Reach of the Huai River, China
Nutritional Genetics: The Case of Alcohol and the MTHFR C677T Polymorphism in Relation to Homocysteine in a Black South African Population
Nutritional anemia in reproductive age women with postadolescent acne
Nutrient Supplementation with n3 Polyunsaturated Fatty Acids, Lutein, and Zeaxanthin Decrease A2E Accumulation and VEGF Expression in the Retinas of Ccl2/Cx3cr1-Deficient Mice on Crb1(rd8) Background
Nutritive value and digestibility of mistletoes and woody species browsed by goats in a semi-arid savanna, southwest Zimbabwe
Nutritional status, cachexia and survival in patients with advanced colorectal carcinoma. Different assessment criteria for nutritional status provide unequal results
Nutritional physiology of a rock-inhabiting, model microcolonial fungus from an ancestral lineage of the Chaetothyriales (Ascomycetes)
Nutrient biogeochemistry of the eastern Arabian Sea during the southwest monsoon retreat
Nutritional Outlooks of Moringa oleifera and African Malnutrition Challenges: A Case Study of Nigeria
Nutritional interventions for liver-transplanted patients
Nutritional problems, overhydration and the association with quality of life in elderly dialysis patients
Nutrient status of seagrasses cannot be inferred from system-scale distribution of phosphorus in Shark Bay, Western Australia
Nutrient removal and greenhouse gas emissions in duckweed treatment ponds
Nutritional and supranutritional levels of selenate differentially suppress prostate tumor growth in adult but not young nude mice
Nutraceutical nanoemulsions: influence of carrier oil composition (digestible versus indigestible oil) on -carotene bioavailability
Nutrient release characteristics of multi-layer coated urea and their mathematical simulation
Nutrient release characteristics of water soluble resin coated controlled release fertilizers and their influential factors
Nutrition signposting: the %26apos;eat more%26apos; message is getting through; what about the %26apos;eat less%26apos; message?
Nutrition competencies for the prevention and treatment of disease in Australian medical courses
Nutritional status, nutrition practices and post-operative complications in patients with gastrointestinal cancer
Nutrition care for adult cardiac patients: Australian general practitioners' perceptions of their roles
Nutrient provision increases signalling and protein synthesis in human skeletal muscle after repeated sprints
Nutritional modulation of cognitive function and mental health
Nutrition Knowledge: A Mediator between Socioeconomic Position and Diet Quality in Australian First-Time Mothers
Nutraceuticals in the treatment of Obsessive Compulsive Disorder (OCD): A review of mechanistic and clinical evidence
Nutrient intakes and the common mental disorders in women
Nutrition screening by nurses in dialysis
Nutrition and disease burden in Australia: Intervening for the nation's health
Nutrition and mental health research in Australia and New Zealand: A review of progress and directions for the future
Nutrient content in maize kernels grown on different types of soil
Nutritional components regulate the gut immune system and its association with intestinal immune disease development
Nutritional content and bioactive properties of wild and farmed cod (Gadus morhua L.) subjected to food preparation
Nutrition and Cardiovascular Health
Nutrient-based method for assessing the hazard degree of red tide: a case study in the Zhejiang coastal waters, East China Sea
Nutrient availability in the rhizosphere of rice grown with plastic film mulch and drip irrigation
Nutrient removal performance and microbial community analysis of a combined ABR-MBR (CAMBR) process
Nutritional assessment with different tools in leukemia patients after hematopoietic stem cell transplantation
Nutritional Status of Adult Patients with Pulmonary Tuberculosis in Rural Central India and Its Association with Mortality
Nutritional and Metabolic Alterations during Continuous Renal Replacement Therapy
Nutrients and oxygen alter reservoir biochemical characters and enhance oil recovery during biostimulation
Nutrition impact symptoms in advanced cancer patients: frequency and specific interventions, a case-control study
Nutrient Recycling from Industrial Solid Wastes and Weeds by Vermiprocessing Using Earthworms
Nutrient deprivation enhances lipid content in marine microalgae
Nutrition research in rural communities: application of ethical principles
Nutrient removal and lipid accumulation properties of newly isolated microalgal strains
Nutritional Characteristics and Active Components in Liver from WagyuxQinchuan Cattle
Nutritionally rich marine proteins from fresh herring by-products for human consumption
Nutritional status of breast-fed and non-exclusively breast-fed infants from birth to age 5 months in 8 Chinese cities
Nutritional Intake, Body Mass Index, and Activity in Postacute Traumatic Brain Injury: A Preliminary Study
Nutrition education in medical school: a time of opportunity
Nutrient limitation in Auxenochlorella protothecoides induces qualitative changes of fatty acid and expression of caleosin as a membrane protein associated with oil bodies
Nutritional aspects of beta-carotene and resveratrol antioxidant synergism in giant unilamellar vesicles
Nutrient restriction induces failure of reproductive function and molecular changes in hypothalamus-pituitary-gonadal axis in postpubertal gilts
Nutrition research in the military
Nutraceuticals and Functional Foods in the Management of Hyperlipidemia
Nutrients and heavy metals in urban soils under different green space types in Anji, China
Nutrients distribution in the coastal water of East Asia relative to the Kuroshio
Nutritional status in stage V dialyzed patient versus CKD patient on conservative therapy across different economic status
Nutritional composition of Sanchi (Panax notoginseng) seed and its potential for industrial use
Nutritional Risk Factors for Age-Related Macular Degeneration
Nutritional interventions for preventing and treating pressure ulcers
Nutritional substances for mutualistic symbiosis between Busaphelenchus xylophilus and its associated bacterium, Pseudomonas fluorescens GcM5-1A isolate
Nutritional Supplementation Increases Rifampin Exposure among Tuberculosis Patients Coinfected with HIV
Nutritional challenges for children in societies in transition
Nutrient-controlled growth of Skeletonema costatum: an applied model
Nutrient Removal from Municipal Wastewater and Microbial Community Analysis of a Combined ABR-MBR (CAMBR) Process
Nutritional risk screening and its clinical significance in hospitalized children
Nutritional and Psychosocial Outcomes of Gastrostomy Tube-Dependent Children Completing an Intensive Inpatient Behavioral Treatment Program
Nutritional Quality and Price of Food Hampers Distributed by a Campus Food Bank: A Canadian Experience
Nutritional Outcomes Related to Household Food Insecurity among Mothers in Rural Malaysia
Nutrition economics - food as an ally of public health
Nutritional status of indigenous children: findings from the First National Survey of Indigenous People's Health and Nutrition in Brazil
Nutrients distribution and trophic status assessment in the northern Beibu Gulf, China
Nutritional status, biological maturation and cardiorespiratory fitness in Azorean youth aged 11-15 years
Nutrition and neurodevelopment in children: focus on NUTRIMENTHE project
Nutritional contributions of insects to primate diets: Implications for primate evolution
Nutritional aspects associated with chronic Trypanosoma cruzi (Chagas 1909) infection among older adults: Bambui Project
Nutritional Correlates of the %26quot;Lean Season%26quot;: Effects of Seasonality and Frugivory on the Nutritional Ecology of Diademed Sifakas
Nutritional status and functional capacity of community-dwelling elderly in southern Laos
Nutritional impacts of a fruit and vegetable subsidy programme for disadvantaged Australian Aboriginal children
Nutraceutical Intervention Improves Older Adults' Cognitive Functioning
Nutritional Status of Highland and Lowland Children in Ecuador
Nutrition in the 21st Century: Riding the U-Shaped Wave
Nutrition and hydration in dying patients: the perceptions of acute care nurses
Nutritional influences over the life course on lean body mass of individuals in developing countries
Nutritional status of children with cerebral palsy in Turkey
Nutritional quality, labelling and promotion of breakfast cereals on the New Zealand market
Nutrition education and leadership for improved clinical outcomes: training and supporting junior doctors to run 'Nutrition Awareness Weeks' in three NHS hospitals across England
Nutritional status of Maya children, their mothers, and their grandmothers residing in the City of Merida, Mexico: Revisiting the leg-length hypothesis
Nutritional Policy Changes in the Supplemental Nutrition Assistance Program: A Microsimulation and Cost-Effectiveness Analysis
Nutrition Educator Adoption and Implementation of an Experiential Foods Curriculum
Nutraceutical Value of Black Cherry Prunus serotina Ehrh. Fruits: Antioxidant and Antihypertensive Properties
Nutrition research to affect food and a healthy life span
Nutritional Epigenomics: A Portal to Disease Prevention
Nutrition as an important mediator of the impact of background variables on outcome in middle childhood
Nutrition in the ICU An Evidence-Based Approach
Nutrition and older Indigenous Australians: Service delivery implications in remote communities. A narrative review
Nutritional composition of the farmed edible bird's nest (Collocalia fuciphaga) in Thailand
Nutritional strategies to attenuate muscle disuse atrophy
Nutrition interventions at point-of-sale to encourage healthier food purchasing: a systematic review
Nutrition and physical activity guidance practices in general practice: A critical review
Nutrigenomics-based personalised nutritional advice: in search of a business model?
Nutrigenomics of Body Weight Regulation: A Rationale for Careful Dissection of Individual Contributors
Nutrient content of school meals before and after implementation of nutrition recommendations in five school districts across two U.S. counties
Nutrient Removal and Biomass Production in an Outdoor Pilot-Scale Phototrophic Biofilm Reactor for Effluent Polishing
Nutritional quality of Pithecellobium dulce and Acacia cochliacantha fruits, and its evaluation in goats
Nutritional approaches in the risk reduction and management of Alzheimer's disease
Nutrient inputs versus piscivore biomass as the primary driver of reservoir food webs
Nutritional and Metabolic Impacts of a Defatted Green Marine Microalgal (Desmodesmus sp.) Biomass in Diets for Weanling Pigs and Broiler Chickens
Nutritional status and related risk factors which may lead to functional decline in community-dwelling Turkish elderly
Nutrition-sensitive food systems: from rhetoric to action
Nutrient amendment does not increase mineralisation of sequestered carbon during incubation of a nitrogen limited mangrove soil
Nutrient flows and balances in urban and peri-urban agroecosystems of Kano, Nigeria
Nutritional content analysis of plant growth-promoting rhizobacteria species
Nutritional effects on the visual system of the rotifer Brachionus plicatilis sensu stricto (Rotifera: Monogononta)
Nutrients and non-nutrients composition and bioactivity of wild and cultivated Coprinus comatus (OFMull.) Pers.
Nutritional status and its association with physical fitness, physical activity and parasitological indicators in youths from rural mozambique
Nutrient composition of fairy shrimp Streptocephalus sirindhornae nauplii as live food and growth performance of giant freshwater prawn postlarvae
Nutritional value of full-fat green canola seed fed to growing-finishing pigs
Nutrient flows and balances in urban and peri-urban agroecosystems of Kano, Nigeria (vol 95, pg 231, 2013)
Nutritive value of masau (Ziziphus mauritiana) fruits from Zambezi Valley in Zimbabwe
Nutritional modulators of ulcerative colitis: Clinical efficacies and mechanistic view
Nutritional significance of the edible insect, Hemijana variegata Rothschild (Lepidoptera: Eupterotidae), of the Blouberg Region, Limpopo, South Africa
Nutrient loading and meteorological conditions explain interannual variability of hypoxia in Chesapeake Bay
Nutritional Intervention Restores Muscle but Not Kidney Phenotypes in Adult Calcineurin A alpha Null Mice
Nutritional composition of commonly consumed composite dishes from rural villages in Empangeni, KwaZulu-Natal, South Africa
Nutrient resorption in tropical savanna forests and woodlands of central Brazil
Nutrient Digestibility, Ruminal Fermentation Activities, Serum Parameters and Milk Production and Composition of Lactating Goats Fed Diets Containing Rice Straw Treated with Pleurotus ostreatus
Nutrient digestion, ruminal fermentation and performance of dairy cows fed pomegranate peel extract
Nutrient-based dietary patterns and pancreatic cancer risk
Nutrient computation for root architecture
Nutrition and Physical Activity Cancer Prevention Guidelines, Cancer Risk, and Mortality in the Women's Health Initiative
Nutritional Status of Tribal Children and Adolescents in Rural South India: The Effect of an NGO Delivered Nutritional Programme
Nutritional management of inherited copper-associated hepatitis in the Labrador retriever
Nutritional Support After Spinal Cord Injury
Nutrient dynamics in an oligotrophic arctic stream monitored in situ by wet chemistry methods
Nutrition affects longevity and gene expression in honey bee (Apis mellifera) workers
Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial
Nutritional education for management of osteodystrophy (NEMO) trial: Design and patient characteristics, Lebanon
Nutritional and Pharmaceutical Properties of Bioactive Compounds in Organic and Conventional Growing Kiwifruit
Nutrition and Hydration in Older Adults in Critical Care
Nutrition for Tennis: Practical Recommendations
Nutrient composition of selected newly bred and established mung bean varieties
Nutrient additions to mitigate for loss of Pacific salmon: consequences for stream biofilm and nutrient dynamics
Nutrition-dependent fertility response to juvenile hormone in non-social Euodynerus foraminatus wasps and the evolutionary origin of sociality
Nutritional Sustainability of Pet Foods
Nutrient enrichment increased species richness of leaf litter fungal assemblages in a tropical forest
Nutrient regeneration by mussel Mytilus edulis spat assemblages in a macrotidal system
Nutrition Algorithms for Infants with Hypoplastic Left Heart Syndrome; Birth through the First Interstage Period
Nutritional practices associated with low energy availability in Division I female soccer players
Nutrition education in European medical schools: results of an international survey
Nutrient Signaling in Protein Homeostasis: An Increase in Quantity at the Expense of Quality
Nutritional status and growth hormone regulate insulin-like growth factor binding protein (igfbp) transcripts in Mozambique tilapia
Nutritional and health status among nursing home residents in Lebanon: comparison across gender in a national cross sectional study
Nutrient discharge from aquaculture operations in function of system design and production environment
Nutrient removal and microalgal biomass production on urine in a short light-path photobioreactor
Nutritive value of Adenodolichos rhomboideus leaves compared with Leucaena leucocephala and Stylosanthes guianensis forages in indigenous goats in Lubumbashi (DR Congo)
Nutrition Metabolism Plays an Important Role in the Alternate Bearing of the Olive Tree (Olea europaea L.)
Nutrient removal by prairie filter strips in agricultural landscapes
Nutrient enrichment can increase the susceptibility of reef corals to bleaching
Nutrition knowledge and other determinants of food intake and lifestyle habits in children and young adolescents living in a rural area of Sicily, South Italy
Nutritional Status and Growth in Korean Children with Crohn%26apos;s Disease: A Single-Center Study
Nutritional status in patients with chronic pancreatitis
Nutritional status of cattle grazing natural pasture in the Mid Rift Valley grasslands of Ethiopia measured using plant cuticular hydrocarbons and their isotope enrichment
Nutritional status in preschool children: current trends of mother's body perception and concerns
Nutritional influences on human neurocognitive functioning
Nutrients Intake Is Associated with DNA Methylation of Candidate Inflammatory Genes in a Population of Obese Subjects
Nutrition management guideline for maple syrup urine disease: An evidence- and consensus-based approach
Nutritional interventions for reducing gastrointestinal toxicity in adults undergoing radical pelvic radiotherapy
Nutritional Value of Meals at Full-service Restaurant Chains
Nutrition Programs Enhance Exercise Effects on Body Composition and Resting Blood Pressure
Nutritional Value of the Protein of Consumer Carp Cyprinus carpio L.
Nutritional condition of fish larvae in South African estuaries: an appraisal of three biochemical methods
Nutritional Neuroscience: Part I An Emerging Paradigm in Substance Use Disorders
Nutrient supply differentially alters the dynamics of co- infecting phytoviruses
Nutrient-dependent phosphorylation channels lipid synthesis to regulate PPAR alpha
Nutrient Intake, Peripheral Edema, and Weight Change in Elderly Recuperative Care Patients
Nutrition Support of the Postoperative Cardiac Surgery Child
Nutrigenomics and Cancer Therapy
Nutritional composition of Chondacris rosea and Brachytrupes orientalis: Two common insects used as food by tribes of Arunachal Pradesh, India
Nutrient-Sensing Mechanisms in the Gut as Therapeutic Targets for Diabetes
Nutrition therapy: Support for integration into cancer care
Nutritional Requirements and Feeding Recommendations for Small for Gestational Age Infants
Nutritional Management of the Low Birth Weight/Preterm Infant in Community Settings: A Perspective from the Developing World
Nutritional abrogation of photoimmunosuppression: in vivo investigations
Nutrient Dynamics in a Restored Wetland
Nutritional Strategies for the Preservation of Fat Free Mass at High Altitude
Nutritional quality of foods marketed to children in Honduras
Nutrient intake and peripheral artery disease in adults: Key considerations in cross-sectional studies
Nutritional Capability of and Substrate Suitability for Pseudogymnoascus destructans, the Causal Agent of Bat White-Nose Syndrome
Nutritive value of ensiled pig excreta, poultry litter or urea with molasses or bakery by-products in diets for lambs
Nutrient displacement associated with walnut supplementation in men
Nutrient cycling in early coral life stages: Pocillopora damicornis larvae provide their algal symbiont (Symbiodinium) with nitrogen acquired from bacterial associates
Nutritional management of acute pancreatitis in dogs and cats
Nutritional status is associated with health-related quality of life in children with cystic fibrosis aged 9-19 years
Nutrition education in Japanese medical schools: a follow-up survey
Nutrient-related changes in the toxicity of field blooms of the cyanobacterium, Cylindrospermopsis raciborskii
Nutritional modulation of the metabonome: applications of metabolic phenotyping in translational nutritional research
Nutraceutical Properties of Flour and Tortillas Made with an Ecological Nixtamalization Process
Nutrient delivery from the Mississippi River to the Gulf of Mexico and effects of cropland conservation
Nutritional Basis for Colonization Resistance by Human Commensal Escherichia coli Strains HS and Nissle 1917 against E. coli O157:H7 in the Mouse Intestine
Nutrient Pathways and Breast Cancer Risk: The Long Island Breast Cancer Study Project
Nutrient-Regulated Proteolysis of MrpC Halts Expression of Genes Important for Commitment to Sporulation during Myxococcus xanthus Development
Nutrient Restriction and Radiation Therapy for Cancer Treatment: When Less Is More
Nutrient biomarkers are not always simple markers of nutrient intake Reply
Nutritive and Dietetic Value of Genetically-Modified Tomatoes Expressing Thaumatin Gene
Nutritional Studies on Production of Antibacterial Activity by the Zebra Mussel Antagonist, Pseudomonas fluorescens CL0145A
Nutrition as a Metabolic Modulator in COPD
Nutrient Patterns and Their Food Sources in an International Study Setting: Report from the EPIC Study
Nutritional management of children with cerebral palsy: a practical guide (vol 67, pg S21, 2013)
Nutrients and anti-nutrients of high chlorophyll - mungbean sprouts as affected by different periods of germination and sprouting stages
Nutritional Concepts for the Veterinary Practitioner
Nutrition of Aging Cats
Nutritional and cognitive status of entry-level primary school children in Zomba, rural Malawi
Nutri-epigenetics Ameliorates Blood-Brain Barrier Damage and Neurodegeneration in Hyperhomocysteinemia: Role of Folic Acid
Nutrition Optimization Prior to Surgery
Nutriepigenetic regulation by folate-homocysteine-methionine axis: a review
Nutritional characteristics of mung bean foods
Nutrient salvaging and metabolism by the intracellular pathogen Legionella pneumophila
Nutritional Composition of Shea Products and Chemical Properties of Shea Butter: A Review
Nutrient dynamics, transfer and retention along the aquatic continuum from land to ocean: towards integration of ecological and biogeochemical models
Nutrient limitation controls the strength of behavioral trophic cascades in high elevation streams
Nutrition in the Pediatric Population in the Intensive Care Unit
Nutrient removal and microbial communities' development in a young unplanted constructed wetland using Bauxsol (TM) pellets to treat wastewater
Nutritional status and disease severity in patients with chronic obstructive pulmonary disease (COPD)
Nutritional values of tortoises relative to ungulates from the Middle Stone Age levels at Blombos Cave, South Africa: Implications for foraging and social behaviour
Nutritional status, gender and marital status in patients with chronic obstructive pulmonary disease
Nutritional rehabilitation in anorexia nervosa: review of the literature and implications for treatment
Nutrients and phytoplankton biomass distribution and activity at the Barents Sea Polar Front during summer near Hopen and Storbanken
Nutrition and bone health: turning knowledge and beliefs into healthy behaviour
Nutritional Knowledge of UK Coaches
Nutrition and Fluid Optimization for Patients With Short Bowel Syndrome
Nutrition claims in British women%26apos;s magazines from 1940 to 1955
Nutrition-related status and granulation tissue colour of pressure ulcers evaluated by digital image analysis in older patients
Nutrient Subsidies from Iteroparous Fish Migrations Can Enhance Stream Productivity
Nutrient-Content Claims - Guidance or Cause for Confusion?
Nutritional and Physical Characteristics of Commercial Hand-Feeding Formulas for Parrots
Nutritional management of older adults with cognitive decline and dementia
Nutrient-rich foods, cardiovascular diseases and all-cause mortality: the Rotterdam study
Nutritional status plays the mediating role of the functional status and comorbidity among older patients admitted to the Geriatric Evaluation and Management Unit: A Tobit model application
Nutritional status and food intake of populations from high altitude regions of the Northwest of Argentina
Nutrition as a link between obesity and cardiovascular disease: how can we stop the obesity epidemic?
Nutritional Status and Pressure Ulcers. Risk Assessment and Estimation in Older Adults
Nutrient-Deprivation Autophagy Factor-1 (NAF-1): Biochemical Properties of a Novel Cellular Target for Anti-Diabetic Drugs
Nutrition during sexual maturation affects competitive ability but not reproductive productivity in burying beetles
Nutritional plans of digestible lysine for growing-finishing gilts
Nutritional Evaluation of Young Bulls on Tropical Pasture Receiving Supplements with Different Protein:Carbohydrate Ratios
Nutrition and Physical Activity in Child Care Centers: the Impact of a Wellness Policy Initiative on Environment and Policy Assessment and Observation Outcomes, 2011
Nutritional value of soybean meal produced from high protein, low oligosaccharide, or conventional varieties of soybeans and fed to weanling pigs
Nutrition in the Acute Phase of Critical Illness
Nutrition in the hospitalized patient
Nutrient and population dynamics in a subglacial reservoir: a simulation case study of the Blood Falls ecosystem with implications for astrobiology
Nutrient digestibility, egg quality, and fatty acid composition of brown laying hens fed camelina or flaxseed meal
Nutrition Management After Pediatric Solid Organ Transplantation
Nutrient uptake, biomass yield and quantitative analysis of aliphatic aldehydes in cilantro plants
Nutria Grazing Preference as a Function of Fertilization
Nutrition in the Acute Phase of Critical Illness REPLY
Nutrition Therapy Recommendations for the Management of Adults With Diabetes
Nutrition and the biology of human ageing: Proceedings of the ninth nestle international nutrition symposium
Nutrition and the biology of human ageing: Bone health & osteoporosis/sarcopenia/immune deficiency
Nutrition and the biology of human ageing: Ageing in the human population
Nutritional characteristics and in vitro digestibility by near-infrared spectroscopy of local and hybrid napiergrass varieties grown in rain-fed and irrigated conditions
Nutrient regulation strategies differ between cricket morphs that trade-off dispersal and reproduction
Nutrient-sensing pathways and metabolic regulation in stem cells
Nutritional Practices at a Glance: Spinal Muscular Atrophy Type I Nutrition Survey Findings
Nutritional Supplements and Ergogenic Aids
Nutrition Therapy
Nutrient availability influences kairomone-induced defenses in Scenedesmus acutus (Chlorophyceae)
Nutrient-specific feeding and endocrine effects of jejunal infusions in obese animals
Nutritional Enhancement of Long-Chain Omega-3 Fatty Acids in Tilapia (Oreochromis honorum)
Nutrient regulation of the mTOR Complex 1 signaling pathway
Nutritional status and cognitive performance of motherchild pairs in Sidama, Southern Ethiopia
Nutrient enrichment is related to two facets of beta diversity for stream invertebrates across the United States
Nutritional Factors and Preservation of C-Peptide in Youth With Recently Diagnosed Type 1 Diabetes SEARCH Nutrition Ancillary Study
Nutrient concentrations in tree leaves on brown and gray reclaimed mine soils in West Virginia
Nutrient sensitive agriculture
Nutrient uptake in a stream affected by hydropower plants: comparison between stream channels and diversion canals
Nutrient enrichment, biodiversity loss, and consequent declines in ecosystem productivity
Nutrient timing revisited: is there a post-exercise anabolic window?
Nutrient Modulation of Autophagy: Implications for Inflammatory Bowel Diseases
Nutritional quality and oxidative stability of butter obtained from cows fed sugar-cane supplemented with sunflower oil
Nutritional Management of the Breastfeeding Dyad
Nutritional management of children with cerebral palsy
Nutrient Availability Assessment Method in Semiarid Ecosystems in the Central Rocky Mountains, Utah
Nutrient requirements for growth of the extreme oligotroph %26apos;Candidatus Pelagibacter ubique%26apos; HTCC1062 on a defined medium
Nutrient sensing by the mitochondrial transcription machinery dictates oxidative phosphorylation
Nutritional treatment of pressure ulcers: What is the evidence?
Nutrition in early life and cognitive functioning
Nutritional Support and Advanced Heart Failure
Nutrient input and the competition between Phaeocystis pouchetii and diatoms in Massachusetts Bay spring bloom
Nutrient enrichment and precipitation changes do not enhance resiliency of salt marshes to sea level rise in the Northeastern U.S.
Nutrient release from integrated constructed wetlands sediment receiving farmyard run-off and domestic wastewater
Nutrient Loss in Leachate and Surface Runoff from Surface-Broadcast and Subsurface-Banded Broiler Litter
Nutritional content of fresh and canned peaches
Nutrient concentrations in coarse and fine woody debris of Populus tremuloides Michx.-dominated forests, northern Minnesota, USA
Nutritional supplement usage in patients admitted to a spinal cord injury center
Nutrition, nonalcoholic fatty liver disease and the microbiome: recent progress in the field
Nutrient biomarkers are not always simple markers of nutrient intake
Nutritional State Modulates the Neural Processing of Visual Motion
Nutrient density: principles and evaluation tools
Nutrition Therapy Recommendations for the Management of Adults With Diabetes. Diabetes Care 2013; 36: 3821-3842 RESPONSE
Nutrient resupplementation arrests bio-oil accumulation in Phaeodactylum tricornutum
Nutrition Habits, Physical Activity, and Lung Cancer: An Authoritative Review
Nutritional value and metabolizable energy of wheat by-products used for feeding growing pigs
Nutrient partitioning of Merino sheep divergently selected for genetic difference in resistance to Haemonchus contortus
Nutraceutical Properties of Extra-Virgin Olive Oil: A Natural Remedy for Age-Related Disease?
Nutritional Efficiency of Bean Cultivars under Competition with Weeds
Nutritional ecology of the invasive freshwater mysid Limnomysis benedeni: field data and laboratory experiments on food choice and juvenile growth
Nutrient database for sorghum distillers dried grains with solubles from ethanol plants in the western plains region and their effects on nursery pig performance
Nutrition, agriculture and the global food system in low and middle income countries
Nutritional status and gastrointestinal symptoms in systemic sclerosis patients
Nutritional intakes of patients at risk of pressure ulcers in the clinical setting
Nutrition for Refugee Children: Risks, Screening, and Treatment
Nutrient Limitation and Physiology Mediate the Fine-Scale (De)coupling of Biogeochemical Cycles
Nutritional regulation in mixotrophic plants: new insights from Limodorum abortivum
Nutritional influences on early white matter development: Response to Anderson and Burggren
Nutrient dynamics in the western Canadian Arctic. II. Estimates of new and regenerated production over the Mackenzie Shelf and Cape Bathurst Polynya
Nutrient dynamics in the Western Canadian Arctic. I. New production in spring inferred from nutrient draw-down in the Cape Bathurst Polynya
Nutritional virulence of Francisella tularensis
Nutrient depletion in Bacillus subtilis biofilms triggers matrix production
Nutrition transition in a middle-income country: 22-year trends in the Seychelles
Nutrigenomics of High Fat Diet Induced Obesity in Mice Suggests Relationships between Susceptibility to Fatty Liver Disease and the Proteasome
Nutrient profiling and the regulation of marketing to children. Possibilities and pitfalls
Nutritional impact of highly pathogenic avian influenza in Kenya
Nutritional Recommendations for Synchronized Swimming
Nutritional Recommendations for Divers
Nutrient requirements of poultry publication: History and need for an update
Nutrient Biogeochemistry During the Early Stages of Delta Development in the Mississippi River Deltaic Plain
Nutrition and Foraging Strategies of the Black Howler Monkey (Alouatta pigra) in Palenque National Park, Mexico
Nutrient control of Drosophila longevity
Nutritional therapy of type 2 diabetes
Nutrient Addition Dramatically Accelerates Microbial Community Succession
Nutritional Quality of Meals Compared to Snacks in Child Care
Nutrient Digestibility of Reduced-Soybean-Meal Diets Containing Moringa or Leucaena Leaf Meals for Nile tilapia, Oreochromis niloticus
Nutrient availability affects the response of the calcifying chlorophyte Halimeda opuntia (L.) JV Lamouroux to low pH
Nutritional background, sire type and dam type affect saturated and monounsaturated (oleic) fatty acid concentration of lambs reared for meat production in Australia
Nutrient Deprivation Induces Property Variations in Spider Gluey Silk
Nutrient-induced spore germination of a Bacillus amyloliquefaciens biocontrol agent on wheat spikes
Nutrient intake in the GEICO multicenter trial: the effects of a multicomponent worksite intervention
Nutritional characteristics of soils on an inferred chronosequence. A comment on Laliberte et al. (2012)
Nutrition Screening and Assessment in Hospitalized Patients: A Survey of Current Practice in the United States
Nutrients in soil water under three rotational cropping systems, Iowa, USA
Nutraceutical agents with anti-inflammatory properties prevent dietary saturated-fat induced disturbances in blood-brain barrier function in wild-type mice
Nutrient dynamics of planted forests
Nutrient and Water Use of Fresh Market Spinach
Nutritive value, fermentation characteristics, and in situ disappearance kinetics of sorghum silage treated with inoculants
Nutritional Needs of the Micropreterm Infant
Nutrients and growth factors in mTORC1 activation
Nutrition, microbiomes, and intestinal inflammation
Nutrient spatial pattern of the upstream, mainstream and tributaries of the Three Gorges Reservoir in China
Nutrients and water masses in the Gulf of Maine-Georges Bank region: Variability and importance to blooms of the toxic dinoflagellate Alexandrium fundyense
Nutrient Database Improvement Project: The influence of USDA Quality and Yield Grade on the separable components and proximate composition of raw and cooked retail cuts from the beef chuck
Nutrient-based dietary patterns of head and neck squamous cell cancer: a factor analysis in Uruguay
Nutrient database improvement project: The influence of USDA Quality and Yield Grade on the separable components and proximate composition of raw and cooked retail cuts from the beef rib and plate
Nutrient enrichment alters dynamics in experimental plant populations
Nutrition labelling, environment, sustainability
Nutrient digestibility of lentil and regular- and low-oligosaccharide, micronized full-fat soybean fed to grower pigs
Nutrient partitioning and grain yield of TaNAM-RNAi wheat under abiotic stress
Nutrition of Aging Dogs
Nutrient Leaching from Mixed-Species Florida Residential Landscapes
Nutritional Status of Children and Young Adults With Ewing Sarcoma or Osteosarcoma at Diagnosis and During Multimodality Therapy
Nutrition-Focused Wellness Coaching Promotes a Reduction in Body Weight in Overweight US Veterans
Nutrients related to one-carbon metabolism and risk of renal cell cancer
Nutrition and the biology of human ageing: Cognitive decline/food intake & caloric restriction
Nutrient conditions in the subpolar North Atlantic during the last glacial period reconstructed from foraminifera-bound nitrogen isotopes
Nutritional value of ten earless corn hybrids used for silage
Nutritional Profile and Productivity of Bilberry (Vaccinium myrtillus L.) in Different Habitats of a Protected Area of the Eastern Italian Alps
Nutrition and Nutraceutical Supplements for the Treatment of Hypertension: Part III
Nutritional and Metabolic Requirements for the Infection of HeLa Cells by Salmonella enterica Serovar Typhimurium
Nutrient-specific compensatory feeding in a mammalian carnivore, the mink, Neovison vison
Nutrient Limitation Governs Staphylococcus aureus Metabolism and Niche Adaptation in the Human Nose
Nutritional management of food protein-induced enterocolitis syndrome
Nutrient Sensing, Metabolism, and Cell Growth Control
Nutrient Loading and Transformations in the Columbia River Estuary Determined by High-Resolution In Situ Sensors
Nutritional Quality at Eight US Fast-Food Chains 14-Year Trends
Nutritional Influences on Epigenetic Programming Asthma, Allergy, and Obesity
Nutritional evaluation of new reduced oligosaccharide soybean meal in poultry
Nutritional and Safety Outcomes from an Open-Label Micronutrient Intervention for Pediatric Bipolar Spectrum Disorders
Nutrient sensing and signalling in the gastrointestinal tract Preface
Nutritional Issues in Peritoneal Dialysis Patients: How Do They Differ From That of Patients Undergoing Hemodialysis?
Nutrition of The Captive Western Lowland Gorilla (Gorilla gorilla gorilla): A Dietary Survey
Nutrient Density in Lettuce Cultivars Grown with Organic or Conventional Fertilization with Elevated Calcium Concentrations
Nutrient loading of forest tree seedlings to promote stress resistance and field performance: a Mediterranean perspective
Nutrients and Sediments in Surface Runoff Water from Direct-Seeded Rice Fields: Implications for Nutrient Budgets and Water Quality
Nutrient limitation of periphyton growth in arctic lakes in south-west Greenland
Nutrient-specific solubility patterns of leaf litter across 41 lowland tropical woody species
Nutritional Predictors of Acute Respiratory Infections Among Children Born to HIV-Infected Women in Tanzania
Nutrient Leaching during Establishment of Simulated Residential Landscapes
Nutritional management of the transition cow in the 21st century - a paradigm shift in thinking
Nutrient enrichment of a heterotrophic stream alters leaf litter nutritional quality and shredder physiological condition via the microbial pathway
Nutrient cycling in the palaeorecord: Fluxes from terrestrial to aquatic ecosystems
Nutritional intervention in early life to manipulate rumen microbial colonization and methane output by kid goats postweaning
Nutritional and Medical Applications of Spirulina Microalgae
Nutrition as Medical Therapy in Pediatric Critical Illness
Nutrition, metabolic profiles and puberty in Brahman (Bos indicus) beef heifers
Nutrition, diet and immunosenescence
Nutrient removal (nitrogen and phosphorous) in secondary effluent from a wastewater treatment plant by microalgae
Nutrition for Working and Service Dogs
Nutrition-Related Knowledge, Attitudes, and Dietary Behaviors among Head Start Teachers in Texas: A Cross-Sectional Study
Nutrients and toxic contaminants in shallow groundwater along Lake Simcoe urban shorelines
Nutrients and defoliation increase soil carbon inputs in grassland
Nutrient digestibility and growth in rainbow trout (Oncorhynchus mykiss) are impaired by short term exposure to moderate supersaturation in total gas pressure
Nutrition Plays a Profound Role in Cancer Prevention and Survivorship
Nutrient Transitions Are a Source of Persisters in Escherichia coli Biofilms
Nutritive value of Rio Grande do Sul/Brazil's native grasses, ranked according to functional typology under fire and grazing regimes
Nutrient and eutrophication characteristics of the Dongshan Bay, South China
Nutritional care, time period since diagnosis, demographics and body mass index in HIV/AIDS patients
Nutritional value of dried fermentation biomass, hydrolyzed porcine intestinal mucosa products, and fish meal fed to weanling pigs
Nutritional evaluation of cannery and fruit wastes as livestock feed
Nutritional evaluation of urea molasses multi-nutrient blocks containing agro-industrial wastes in buffaloes
Nutritional screening for risk prediction in patients scheduled for extra-abdominal surgery
Nutrients removal from municipal wastewater by chemical precipitation in a moving bed biofilm reactor
Nutritional counseling and nutritional supplements: a cornerstone of multidisciplinary cancer care for cachectic patients
Nutritional strategies to modulate inflammation and oxidative stress pathways via activation of the master antioxidant switch Nrf2
Nutritional indicators and their uses in ecology
Nutrient supply from fishes facilitates macroalgae and suppresses corals in a Caribbean coral reef ecosystem
Nutritional interventions in community-dwelling Alzheimer patients with (risk of) undernutrition: a systematic review
Nutrient and chemical sensing by intestinal pathogens
Nutrition and Age-Related Macular Degeneration: Research Evidence in Practice
Nutritional status and the foraging behaviour of Bactrocera tryoni with particular reference to protein bait spray
Nutrition capacity development: a practice framework
Nutrient requirements of energy and protein for Holstein x Zebu bulls finished in feedlot
Nutrition and physical activity in children from 1-3 years old. Recommendations by the network %26quot;Healthy Start - Young Family Network%26quot;, a project of IN FORM
Nutritional risk screening of patients scheduled for rehabilitation after treatment for ischemic or valvular heart disease
Nutritional strategies for dealing with depression
Nutrition Support and Infections Associated With Hepatic Resection and Liver Transplantation in Patients With Chronic Liver Disease
Nutrition Assessment and Support in Children With End-Stage Liver Disease
Nutritional effects of ginger (Zingiber officinale Roscoe) on immune response of Asian sea bass, Lates calcarifer (Bloch) and disease resistance against Vibrio harveyi
Nutrient intakes independently affect growth in extremely preterm infants: results from a population-based study
Nutrition, gelation rheology and gel microstructure of isoelectric and ultrafiltered/diafiltered African yam bean (Sphenostylis stenocarpa) protein isolates
Nutritional and nutraceutical characteristics of white and red Pithecellobium dulce (Roxb.) Benth fruits
Nutrition support during extracorporeal membrane oxygenation (ECMO) in adults: a retrospective audit of 86 patients
Nutrient supply in the Southern East China Sea after Typhoon Morakot (vol 71, pg 133, 2013)
Nutritional Programming of Intrauterine Development: A Concept Applicable to the Horse?
Nutrient regimes control phytoplankton ecophysiology in the South Atlantic
Nutrient intakes, major food sources and dietary inadequacies of Inuit adults living in three remote communities in Nunavut, Canada
Nutritional and Toxicological Evaluation of Grewia asiatica (Phalsa) Powder Used as a Summer Drink
Nutrient status: a missing factor in phenological and pollen research?
Nutritional balance of essential amino acids and carbohydrates of the adult worker honeybee depends on age
Nutrient processing in a novel on-site wastewater treatment system designed for permeable carbonate sand environments
Nutritional composition of tamarind (Tamarindus indica L.) from the Cerrado of Minas Gerais, Brazil
Nutrient intake in adolescent girls and boys diagnosed with coeliac disease at an early age is mostly comparable to their non-coeliac contemporaries
Nutrient Profiles of Vegetarian and Nonvegetarian Dietary Patterns
Nutraceutical Value of Yellow- and Red-Fleshed South African Plums (Prunus salicina Lindl.): Evaluation of Total Antioxidant Capacity and Phenolic Composition
Nutrient intake of European adolescents: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study
Nutritional Delivery in Infants With CKD: Techniques to Avoid Hyperkalemia
Nutrition and Eating Behavior in Patients With Chronic Pain Receiving Long-Term Opioid Therapy
Nutrient gradients in Panamanian estuaries: effects of watershed deforestation, rainfall, upwelling, and within-estuary transformations
Nutrients removal and recovery in bioelectrochemical systems: A review
Nutrient Limitation in Northern Gulf of Mexico (NGOM): Phytoplankton Communities and Photosynthesis Respond to Nutrient Pulse
Nutrigenomics - bioactive dietary components
Nutrient free flaps with vascular bypasses for extremity salvage in patients with chronic limb ischemia
Nutrient and polyphenolic composition of industrial strawberry press cake
Nutrition and Nutraceutical Supplements for the Treatment of Hypertension: Part I
Nutrient evaluation and elemental analysis of four selected medicinal plants of soon valley Khushab, Punjab, Pakistan
Nutritional predictors of early mortality in incident hemodialysis patients
Nutrient and carbon dynamics in peat from rich fens and Sphagnum-fens during different gradations of drought
Nutrition before, during, and after surgery increases the arginine:asymmetric dimethylarginine ratio and relates to improved myocardial glucose metabolism: a randomized controlled trial
Nutritional inadequacies of the gluten-free diet in both recently-diagnosed and long-term patients with coeliac disease
Nutrients and particulate matter exchanges through the Ria Formosa coastal lagoon, Portugal
Nutrient and mineral assessment of edible wild fig and mulberry fruits
Nutrient accumulation in leaves of Fe-deficient cucumber plants treated with natural Fe complexes
Nutrient limitation in rainforests and cloud forests along a 3,000-m elevation gradient in the Peruvian Andes
Nutrition in acute pancreatitis: a review
Nutraceuticals as new treatment approaches for oral cancer: II. Green tea extracts and resveratrol
Nutrient and secondary metabolite concentrations in a savanna are independently affected by large herbivores and shoot growth rate
Nutritional evaluation of dual purpose barley as fodder
Nutrient mitigation capacity of agricultural drainage ditches in Tai lake basin
Nutrition and growth in children with cerebral palsy: setting the scene
Nutrition and Nutraceutical Supplements for the Treatment of Hypertension: Part II
Nutrient Intake Values for Folate during Pregnancy and Lactation Vary Widely around the World
Nutrition Assessment and Counseling of the Medically Complex Live Kidney Donor
Nutritional aspects of honey bee-collected pollen and constraints on colony development in the eastern Mediterranean
Nutritional support in patients with GVHD of the digestive tract: state of the art
Nutrition Algorithms and Bedside Nutrient Delivery Practices in Pediatric Intensive Care Units An International Multicenter Cohort Study
Nutritional status and childhood wheezing in rural Bangladesh
Nutritional Considerations for Head and Neck Cancer Patients: A Review of the Literature
Nutritional Considerations During Bereavement
Nutrition Students Gain Skills from Motivational Interviewing Curriculum
Nutrition and growth in congenital heart disease: a challenge in children
Nutrient Removal Efficiency and Physiological Responses of Desmodesmus communis at Different HRTs and Nutrient Stress Condition Using Different Sources of Urban Wastewater Effluents
Nutrition and exercise interventions for patients with lung cancer appear beneficial, but more studies are required
Nutrient enrichment and local competition influence the evolution of plant mineralization strategy: a modelling approach
Nutritional triggers to adaptation and performance
Nutrition Management for the Promotion of Growth in Very Low Birth Weight Premature Infants
Nutritional and Pubertal Status Influences Accuracy of Self-Reported Weight and Height in Adolescents: The HELENA Study
Nutrition screening tools: Does one size fit all? A systematic review of screening tools for the hospital setting
Nutritional Therapy, Phosphate Control and Renal Protection
Nutritional Approach to the Prevention of Complications of Prematurity with Emphasis on Vitamin A Supplementation
Nutrition, Illness, and Injury in Aquatic Sports
Nutritional status in the oldest elderly and associated factors
Nutrient transfers by leaching in a no-tillage system through soil treated with repeated pig slurry applications
Nutritional Control of Antibiotic Resistance via an Interface between the Phosphotransferase System and a Two-Component Signaling System
Nutraceuticals: is there good science behind the hype?
Nutritional Therapy in Pediatric Crohn Disease: The Specific Carbohydrate Diet
Nutritional factors (nutritional aspects) in biliary disorders: Bile acid and lipid metabolism in gallstone diseases and pancreaticobiliary maljunction
Nutrient infusion bypassing duodenum-jejunum improves insulin sensitivity in glucose-tolerant and diabetic obese subjects
Nutritional challenges and health implications of takeaway and fast food
Nutritional Knowledge, Attitude, and Practices among Pregnant and Lactating Women Living with HIV in the Manzini Region of Swaziland
Nutrition in schools - outdated guidelines need updating
Nutritional enhancement of rice for human health: The contribution of biotechnology
Nutritional evaluation of autoclaved Salicornia bigelovii Torr. seed meal supplemented with varying levels of cholesterol on growth, nutrient utilization and survival of the Nile tilapia (Oreochromis niloticus)
Nutrition of the Critically Ill-A 21st-Century Perspective
Nutritional and reproductive strategies in a chemosymbiotic bivalve living in a tropical intertidal seagrass bed
Nutritional and Functional Characterization of Seed Kernel of Lotus (Nelumbo nucifera): Application of Response Surface Methodology
Nutritional status and body composition are already affected before oncology treatment in ovarian cancer
Nutrition environments in corner stores in Philadelphia
Nutrient shielding in clusters of cells
Nutritional management contributes to improvement in minimal hepatic encephalopathy and quality of life in patients with liver cirrhosis: A preliminary, prospective, open-label study
Nutritional vitamin D use in chronic kidney disease: a survey of pediatric nephrologists
Nutrient flux, uptake, and autotrophic limitation in streams and rivers
Nutrition and sustainability: an emerging food policy discourse
NutriChip: nutrition analysis meets microfluidics
Nutrient supply in the Southern East China Sea after Typhoon Morakot
Nutritional modulation of cataract
Nutrition Support
Nutrition and reproduction: links to epigenetics and metabolic syndrome in offspring
Nutrient Uptake, Partitioning, and Remobilization in Modern, Transgenic Insect-Protected Maize Hybrids
Nutritional quality of foods and beverages on child-care centre menus in Mexico
Nutraceuticals and dyslipidaemia: Beyond the common therapeutics
Nutritional benefits of crematogaster mimosae ants and acacia drepanolobium gum for patas monkeys and vervets in laikipia, Kenya
Nutritional education and carbohydrate counting in children with type 1 diabetes treated with continuous subcutaneous insulin infusion: the effects on dietary habits, body composition and glycometabolic control
Nutrient Intake and Food Habits of Soccer Players: Analyzing the Correlates of Eating Practice
Nutritional Quality Changes of Fresh-cut Tomato during Shelf Life
Nutritional and metabolic determinants of blood rheology differ between trained and sedentary individuals
Nutritional and physicochemical characteristic of commercial Spanish citrus juices
Nutritional risk of European elderly
Nutrition and ageing: from phenomenological observations to molecular mechanisms
Nutrient Environments Influence Competition among Aspergillus flavus Genotypes
Nutritional approaches to breaking the intergenerational cycle of obesity
Nutrients Utilization in Obese Individuals with and without Hypertriglyceridemia
Nutritional Interventions to Alleviate the Negative Consequences of Heat Stress
Nutrigenetics, nutrigenomics and inflammatory bowel diseases
Nutritional Manipulation as Mind-Body Therapy for Cancer
Nutritional status, lipid profile and HOMA-IR in post-liver transplant patients
Nutritional interventions for reducing morbidity and mortality in people with HIV
Nutrient uptake of peanut genotypes under different water regimes
Nutrients, antinutrients & bioaccessible mineral content (invitro) of pearl millet as influenced by milling
Nutri-Metabolomics: Subtle Serum Metabolic Differences in Healthy Subjects by NMR-Based Metabolomics after a Short-Term Nutritional Intervention with Two Tomato Sauces
Nutrient deposition partitioning and priorities between body compartments in two size classes of rainbow trout in response to feed restriction
Nutritional impacts on gene expression in the surface mucosa of blue catfish (Ictalurus furcatus)
Nutritional support and functional capacity in chronic obstructive pulmonary disease: A systematic review and meta-analysis
Nutritional value of hybrids of sorghum in different maturation stages
Nutrient Concentrations and Nutrient Ratios of Rhododendron ponticum Litter Along an Elevational Gradient
Nutritional abnormalities in chronic obstructive pulmonary disease
Nutrient resorption in dominant species of forests in the %26apos;Espinal Mesopotamico%26apos; (Argentina)
Nutritional status of haemodialysis patients: Comparison of Australian cohorts of Aboriginal and European descent
Nutrition education tools used in phenylketonuria: clinician, parent and patient perspectives from three international surveys
Nutritional composition, antioxidant activity and phenolic compounds of wild Taraxacum sect. Ruderalia
Nutritional and technological quality of bread enriched with an intermediated pearled wheat fraction
Nutritional Outcomes in Children with Epidermolysis Bullosa: The Fxperiences of Two Centers in Korea
Nutritional Therapy in Metabolic Syndrome
Nutrigenetics, Metabolic Syndrome Risk and Personalized Nutrition
Nutritional intake of elite football referees
Nutraceuticals and coronary heart disease
Nutritional study of Kapparazii powder(TM) as a food ingredient
Nutrient-mediated effects on Cornops aquaticum Bruner (Orthoptera: Acrididae), a potential biological control agent of water hyacinth, Eichhornia crassipes (Mart.) Solms (Pontederiaceae)
Nutritional and Inflammatory Axis of Racial Survival Disparities
Nutrition and Lifestyle in European Adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study
Nutritional supplement products: does the label information influence purchasing decisions for the physically active?
Nutritional Composition and Lipid Oxidation Stability of Beef Patties Packed with Biodegradable and Non-Biodegradable Materials
Nutrient imbalance and yield limiting factors of low input East African highland banana (Musa spp. AAA-EA) cropping systems
Nutritional and Nutraceutical Quality of Strawberries in Relation to Harvest Time and Crop Conditions
Nutrient Dynamics in Flooded Wetlands. II: Model Application
Nutrient Dynamics in Flooded Wetlands. I: Model Development
Nutritional value and production of three species of purple non-sulphur bacteria grown in palm oil mill effluent and their application in rotifer culture
Nutrient uptake of peanut genotypes with different levels of drought tolerance under midseason drought
Nutrient loading associated with agriculture land use dampens the importance of consumer-mediated niche construction
Nutrients, food web and tropho-dynamic processes
Nutrient contents in bottom sediment samples from a southern Brazilian microbasin
Nutrient uptake and growth of fireweed (Chamerion angustifolium) on reclamation soils
Nutrients responses of Pleurotus ostreatus to slow frozen storage in the short term
Nutrition in chronic pancreatitis
Nutritional role of natural productivity and formulated feed in semi- intensive shrimp farming as indicated by natural stable isotopes
Nutritional intake and status in persons with alcohol dependency: data from an outpatient treatment programme
Nutrition affects survival in African honeybees exposed to interacting stressors
Nutritional value and antioxidant activity of honeys produced in a European Atlantic area
Nutritional value of the marine algae wakame (Undaria pinnatifida) and nori (Porphyra purpurea) as food supplements
Nutritional and antioxidant contributions of Laurus nobilis L. leaves: Would be more suitable a wild or a cultivated sample?
Nutritional evaluation of immature grains in two Korean rice cultivars during maturation
Nutritional Supplements Usage by Portuguese Athletes
Nutrient and chlorophyll a transports during an upwelling event in the NW margin of the Gulf of Cadiz
Nutrients and bioactive compounds of Thai indigenous fruits
Nutritional stress causes male-biased sex ratios in eastern spruce budworm (Lepidoptera: Tortricidae)
Nutritional deficiency and arsenical manifestations: a perspective study in an arsenic-endemic region of West Bengal, India
Nutrients and water temperature are significant predictors of cyanobacterial biomass in a 1147 lakes data set
Nutrient retention in a microcatchment with low levels of anthropogenic pollution
Nutritional, hormonal, and depot-dependent regulation of the expression of the small GTPase Rab18 in rodent adipose tissue
Nutritional support of the oncology patient
Nutritional assessment with Mini Nutritional Assessment
Nutritional status in female basketball players at various levels of performance
Nutraceutical properties and polyphenolic profile of berry skin and wine of Vitis vinifera L. (cv. Aglianico)
Nutritional parameters and nycterohemeral patterns of ingestive behavior of Brazilian Somali lambs fed different levels of metabolizable energy
Nutritional status of patients on maintenance hemodialysis in urban sub-Saharan Africa: evidence from Cameroon
Nutritional management in children and adolescents with diabetes
Nutritional evaluation of lamb diets in a tropical setting formulated according to NRC (1985) and NRC (2007) specifications
Nutritional composition of low protein and phenylalanine-restricted dishes prepared for phenylketonuric patients
Nutritional constituents and health benefits of wild rice (Zizania spp.)
Nutritional laminitis - preventive measures for the obese horse
Nutrient Uptake and Short-Term Responses of Phytoplankton and Benthic Algal Communities from a Subarctic Pond to Experimental Nutrient Enrichment in Microcosms
Nutrient interactions and arbuscular mycorrhizas: a meta-analysis of a mycorrhiza-defective mutant and wild-type tomato genotype pair
Nutritional Care in a Nursing Home in Italy
Nutritional interventions to prevent and rear low-birthweight piglets
Nutritional composition of the meat of Hereford and Braford steers finished on pastures or in a feedlot in southern Brazil
Nutrient evaluation of rotifers and zooplankton: feed for marine fish larvae
Nutrients, phytochemicals and bioactivity of wild Roman chamomile: A comparison between the herb and its preparations
Nutritional status and dysphagia risk among community-dwelling frail older adults
Nutritional screening strategy in nonagenarians: The value of the MNA-SF (Mini Nutritional Assessment short form) in NutriAction
Nutrient requirements of the beef female in extensive grazing systems-Considerations for revising the Beef NRC
Nutrient composition and, identification/quantification of major phenolic compounds in Sarcocornia ambigua (Amaranthaceae) using HPLC-ESI-MS/MS
Nutritional programming of insulin resistance: causes and consequences
Nutritional knowledge of Emirati traditional foods and body image perceptions among UAE University students
Nutraceuticals as new treatment approaches for oral cancer - I: Curcumin
Nutrient solubilization and its availability following anaerobic digestion
Nutrient distribution and effects on phytoplankton assemblages in the western Korea/Tsushima Strait
Nutrition therapy using a multidisciplinary team improves survival rates in patients with liver cirrhosis
Nutrition marketing on processed food packages in Canada: 2010 Food Label Information Program
Nutrition Considerations for Open-Water Swimming
Nutraceutical preconditioning with arginine and oil mixes. Effects on inflammatory mediators, oxidative stress and lipid profile in patients undergoing radical prostatectomy
Nutraceuticals and separations
Nutritive, Fermentative and Environmental Characteristics of Silage of Two Industrial Broccoli (Brassica oleracea var. Italica) By-products for Ruminant Feed
Nutrient Structure of the Taiwan Warm Current and Estimation of Vertical Nutrient Fluxes in Upwelling Areas in the East China Sea in Summer
Nutrient sensing and metabolic stress pathways in innate immunity
Nutricline shoaling in the eastern Pacific warm pool during the last two glacial maxima
Nutrient resorption of two evergreen shrubs in response to long-term fertilization in a bog
Nutrition and Immunology
Nutrient cycling in mango trees
Nutrients and eutrophication: introduction
Nutrients related to the incidence of early and late age-related macular degeneration Reply
Nutrient Dependence of RNase E Essentiality in Escherichia coli
Nutrient content of eight African leafy vegetables and their potential contribution to dietary reference intakes
Nutritional value of microalgae-based diets for lions-paw scallop (Nodipecten subnodosus) juveniles reared at different temperatures
Nutritional status and quality of life in current patients with liver cirrhosis as assessed in 2007-2011
Nutritive value for ruminants of winter oats-legume intercrops in organic cultivation
Nutritional factors in the pathobiology of autism
Nutritional management of acute pancreatitis: the concept of %26apos;gut rousing%26apos;
Nutritional composition of potential zooplankton prey of the spiny lobster phyllosoma (Jasus edwardsii)
Nutritional status of Abies pinsapo forests along a nitrogen deposition gradient: do C/N/P stoichiometric shifts modify photosynthetic nutrient use efficiency?
Nutrition support in the critically ill
Nutritional support of infants with intestinal failure: something more than fishy is going on here!
Nutritional content, functional properties and conservation of edible flowers. Review
Nutrition Prescription to Achieve Positive Outcomes in Chronic Kidney Disease: A Systematic Review
Nutrient Transport in the Mammary Gland: Calcium, Trace Minerals and Water Soluble Vitamins
Nutrient management of rice (Oryza sativa) under system of rice intensification (SRI)
Nutrient digestibility and growth performance of pigs fed diets with different levels of canola meal from Brassica napus black and Brassica juncea yellow
Nutrient regulation of glucagon secretion: involvement in metabolism and diabetes
Nutraceutical profiles of improved blue maize (Zea mays) hybrids for subtropical regions
Nutritional assessment in hepatic cirrhosis; clinical, anthropometric, biochemical and hematological parameters
Nutritive value of four by-product meals as potential protein sources in diets for Octopus maya
Nutritive Value of Grasses in Semi-arid Rangelands of Ethiopia: Local Experience Based Herbage Preference Evaluation versus Laboratory Analysis
Nutritional status influences the length of stay and clinical outcomes in hospitalized patients in internal medicine wards
Nutrient-induced changes in the phenotype and function of the enteric nervous system
Nutritional Recommendations for Cardiovascular Disease Prevention
Nutrient release from composts into the surrounding soil
Nutrition management of cedar and hemlock plantations in coastal British Columbia
Nutritional requirement of crude protein for japanese quail (Coturnix coturnix japonica) in the production phase
Nutrient- and non-nutrient-based natural health product (NHP) use in adults with mood disorders: prevalence, characteristics and potential for exposure to adverse events
Nutrient indicators of agricultural impacts in the tributaries of a large lake
Nutrient Digestibility and Metabolizable Energy Content of Mucuna pruriens Whole Pods Fed to Growing Pelibuey Lambs
Nutritional status measured by BMI is impaired and correlates with left ventricular mass in patients with systemic sclerosis
Nutritive Profile of Ivory Shell Babylonia zeylanica (Bruguiere, 1789) (Mollusca: Gastropoda: Babyloniidae)
Nutritional Status As a Prognostic Indicator for Pediatric Malignancies
Nutrition and Physical Activity in CKD patients
Nutrient release, recovery and removal from waste sludge of a biological nutrient removal system
Nutrition, malnutrition and dietary interventions in inflammatory bowel disease
Nutritional benefits from domatia inhabitants in an ant-plant interaction: interlopers do pay the rent
Nutrition and colic
Nutritional value of cooked offal derived from free-range rams reared in South Africa
Nutritive quality of native species from Canary Islands (Spain) with forage value for dry areas
Nutrient analysis, apparent metabolisable energy and ileal amino acid digestibility of full fat soybean for broilers
Nutrient analysis, metabolizable energy, and digestible amino acids of soybean meals of different origins for broilers
Nutrient-based ecological consideration of a temporary river catchment affected by a reservoir operation to facilitate efficient management
Nutritional content of modular feeds: how accurate is feed production?
Nutrient analysis of the Beef Alternative Merchandising cuts
Nutrient Uptake and Use Efficiency of Dry Bean in Tropical Lowland Soil
Nutrient-specific foraging leads to Allee effects and dynamic functional responses
Nutritional value of hay from maize-crop stubble ammoniated with urea
Nutritional Status in Sick Children and Adolescents Is Not Accurately Reflected by BMI-SDS
Nutrient Intake in Italian Infants and Toddlers from North and South Italy: The Nutrintake 636 Study
Nutraceutically Inspired Pectin-Mg(OH)(2) Nanocomposites for Bioactive Packaging Applications
Nutraceuticals for the prevention of migraine in children: Do we know what the benefits and the risks are?
Nutritional risk among Brazilian children 2 to 6 years old: A multicenter study
Nutrient removal capability and growth characteristics of Iris sibirica in subsurface vertical flow constructed wetlands in winter
Nutrient turnover at the hypoxic boundary: flux measurements and model representation for the bottom water environment of the Gulf of Riga, Baltic Sea
Nutritional epidemiology in practice: learning from data or promulgating beliefs?
Nutrient and Sediment Losses in Snowmelt Runoff from Perennial Forage and Annual Cropland in the Canadian Prairies
Nutritional composition of minor indigenous fruits: Cheapest nutritional source for the rural people of Bangladesh
Nutrient removal of nursery and municipal wastewater using Chlorella vulgaris microalgae for lipid extraction
Nutritional and Functional Properties of Aqueous and Hydroalcoholic Extracts from Argentinean Propolis
Nutritional Status, Fecal Elastase-1, and 13C-labeled Mixed Triglyceride Breath Test in the Long-term After Pancreaticoduodenectomy
Nutritional status and quality of life in a cohort of Australian home parenteral nutrition patients: A pilot study
Nutritional Evaluation and Management of AKI Patients
Nutraceutical potential of polyphenolic fractions from Annurca apple (M. pumila Miller cv Annurca)
Nutrigenetics and Metabolic Disease: Current Status and Implications for Personalised Nutrition
Nutritional and Neutraceutical Composition of Five Wild Culinary-Medicinal Species of Genus Pleurotus (Higher Basidiomycetes) from Northwest India
Nutrient composition of pill millipede manure of the Western Ghats, India
Nutrient concentrations in stumps and coarse roots of Norway spruce, Scots pine and silver birch in Sweden, Finland and Denmark
Nutraceuticals in the prophylaxis of pediatric migraine: Evidence-based review and recommendations
Nutrient accumulation in 'Fantasy' net melon cultivated on substrate
Nutrient input from hemiparasitic litter favors plant species with a fast-growth strategy
Nutrient stocks under different land use systems of a soil in Colorado do Oeste-RO
Nutritional evaluation of hay produced with Andropogon gayanus cv. Planaltina
Nutritional Content of Scots Pine Inner Bark in Northern Fennoscandia
Nutrient leaching from clay soil monoliths with variable past manure inputs
Nutraceuticals and chemotherapy induced peripheral neuropathy (CIPN): A systematic review
Nutrient-Adjusted High-Fat Diet is Associated with Absence of Periepididymal Adipose Tissue Inflammation: Is there a Link with Adequate Micronutrient Levels?
Nutritional Transition in Children under Five Years and Women of Reproductive Age: A 15-Years Trend Analysis in Peru
Nutrient sensing in the gut: new roads to therapeutics?
Nutrient stocks in litterfall and litter in cocoa agroforests in Brazil
Nutrients, ultrastructures, and Cd subcellular localization in the cottonseeds of three upland cotton cultivars under Cd stress
Nutritional manipulations in the perinatal period program adipose tissue in offspring
Nutrient loss from Saskatchewan cropland and pasture in spring snowmelt runoff
Nutritional and lipid profiles in marine fish species from Brazil
Nutritional intervention workshops in a health-promotion service of Belo Horizonte, Minas Gerais
Nutritional status of women with gestational hypertension compared with normal pregnant women
Nutrition and Nutritional Issues for Dancers
Nutrigenetics and Nutrigenomics of Atherosclerosis
Nutritional adequacy of meals offered and consumed by soldiers of the Brazilian Army
Nutritional content of infant commercial weaning foods in the UK
Nutritional and antinutritional evaluation of raw and processed Australian wattle (Acacia saligna) seeds
Nutritional Controls of Food Reward
Nutritional state of the pollen beetle parasitoid Tersilochus heterocerus foraging in the field
Nutrition, Growth, and Allergic Diseases among Very Preterm Infants after Hospital Discharge
Nutrient Assimilation by First-Feeding African Catfish, Clarias gariepinus, Assessed Using Stable Isotope Analysis
Nutrient Recycling and Its Relationship with Biofertility Indicators of Soil Health and Nutrient Uptake in a Rice (Oryza sativa L.)-Wheat (Triticum aestivum L. emend. Fiori & Paol) Cropping Sequence
Nutritional status and nutrient use efficiency in tree species of subtropical forest in southern Brazil
Nutrient stocks and phosphorus fractions in mountain soils of Southern Ecuador after conversion of forest to pasture
Nutritive value of tropical forage plants fed to pigs in the Western provinces of the Democratic Republic of the Congo
Nutritional evaluation of rapeseed protein compared to soy protein for quality, plasma amino acids, and nitrogen balance - A randomized cross-over intervention study in humans
Nutritional management and follow up of infants and children with food allergy: Italian Society of Pediatric Nutrition/Italian Society of Pediatric Allergy and Immunology Task Force Position Statement
Nutrient dynamics along a precipitation gradient in European beech forests
Nutrition Knowledge and Supplements Intake Among Royal Malaysian Navy Personnel
Nutritional status and dietary intake of children with acute leukaemia during induction or consolidation chemotherapy
Nutrient composition of four species of winged termites consumed in western Kenya
Nutritional value and influence of the thermal processing on a traditional Portuguese fermented sausage (alheira)
Nutraceuticals for the treatment of hypercholesterolemia
Nutritional and functional potential of Beta vulgaris cicla and rubra
Nutrition in oncologic patients during antiblastic treatment
Nutritional Recovery Promotes Hypothalamic Inflammation in Rats during Adulthood
Nutrients fixation by algae and limiting factors of algal growth in flooded rice fields under semi-arid Mediterranean conditions: case study in Thessaloniki plain in Greece
Nutritional quality of outer and inner leaves of green and red pigmented lettuces (Lactuca sativa L.) consumed as salads
Nutritional Iron Deficiency: The Role of Oral Iron Supplementation
Nutritional assessment of patients with acute leukemia during induction chemotherapy: association with hospital outcomes
Nutritional and Bioactive Potential of Two Wild Edible Mushrooms (Lentinus sajor-caju and Lentinus torulosus) from Similipal Biosphere Reserve, India
Nutritional status and nutrition risk screening in hospitalized children in New Zealand
Nutritional status and its impact on time and relocation in postoperative complications of abdominal patients undergoing surgery
Nutrition Transition and Its Health Outcomes
Nutrition in Adult Patients with Inflammatory Bowel Disease
Nutrition and Cardiology: An Interface not to be Ignored
Nutritional value of green seaweed (Ulva lactuca) for broiler chickens
Nutrients and culture conditions requirements for the degradation of phenol by Rhodococcus UKMP-5M
Nutritional Status and the Incidence of Pneumonia in Nursing Home Residents: Results From the INCUR Study
Nutrient partitioning among the roots, hedge and cuttings of Corymbia citriodora stock plants
Nutritional evaluation and health promoting activities of nuts and seeds cultivated in Greece
Nutraceuticals for prostate cancer chemoprevention: from molecular mechanisms to clinical application
Nutritional quality of major meals consumed away from home in Brazil and its association with the overall diet quality
Nutritive value of leaflets pindoba babassu hay subjected to alkaline treatments
Nutrition in calcium nephrolithiasis
Nutraceuticals in joint health: animal models as instrumental tools
Nutritive value of diets containing inactive dry yeast for lactating Saanen goats
Nutritional risk, functional status and mortality in newly institutionalised elderly
Nutrient export from catchments on forested landscapes reveals complex nonstationary and stationary climate signals
Nutritional, textural and sensory properties of Coalho cheese made of goats', cows' milk and their mixture
Nutrient release from switchgrass-derived biochar pellets embedded with fertilizers
Nutritive value for ruminants of two herbaceous South American native legumes: Adesmia bicolor and Adesmia macrostachya
Nutrient seed priming improves seedling development of maize exposed to low root zone temperatures during early growth
Nutritional aspects related to non-infectious diseases in locomotor system of broilers (vol 68, pg 669, 2012)
Nutrient-responsive regulation determines biodiversity in a colicin-mediated bacterial community
Nutrition in early life, immune-programming and allergies: the role of epigenetics
Nutrient limitation along the Jurien Bay dune chronosequence: response to Uren & Parsons (2013)
Nutrition-sensitive agriculture - a South African perspective
Nutraceuticals for Canine Liver Disease: Assessing the Evidence
Nutrient Regulation by Continuous Feeding Removes Limitations on Cell Yield in the Large-Scale Expansion of Mammalian Cell Spheroids
Nutrient uptake, sugarcane yield and economics of high sugar early genotypes of sugarcane (Saccharum sp hybrid complex) under various planting seasons and fertility levels in Bihar
Nutrients and Abiotic Stress Interact to Control Ergot Plant Disease in a SW Atlantic Salt Marsh
Nutrition and Anabolic Pharmacotherapies in the Care of Burn Patients
Nutrient baselines of Cerrado low-order streams: comparing natural and impacted sites in Central Brazil
Nutritional Composition and Sensory Properties of Oyster Mushroom-based Patties Packed with Biodegradable Packaging
Nutrient Abatement Potential and Abatement Costs of Waste Water Treatment Plants in the Baltic Sea Region
Nutrients related to GLP1 secretory responses
Nutritional mismatch in postnatal life of low birth weight rat offspring leads to increased phosphorylation of hepatic eukaryotic initiation factor 2 alpha in adulthood
Nutritional Status and Lipid Profile of Young Children in Brazil
Nutritional assessments for ordinary medical care in patients with chronic liver disease
Nutrient variability in Subantarctic Mode Waters forced by the Southern Annular Mode and ENSO
Nutritional value of grass silage of mombasa associated with additives agroindustrial
Nutrition and IBD-Consensus of the Austrian Working Group of IBD (Inflammatory Bowel Diseases) of the OGGH
Nutrition, frailty, and Alzheimer%26apos;s disease
Nutritional Knowledge, Attitude and Practice of High School Girls Living in Kuwait: A Pilot Study
Nutrient return to the forest floor through litter and throughfall under 7 forest species after conversion from Norway spruce
Nutrient and heavy metals in decaying harvest residue needles on drained blanket peat forests
Nutritional status of adult sea lamprey (Petromyzon marinus Linnaeus, 1758) during spawning migration in the Minho River, NW Iberian Peninsula
Nutritional status, self-identification as a traditional food consumer and motives for food choice in six European countries
Nutritional support in children with neurodevelopmental disabilities Proceedings Bespghan meeting, Ghent december 2011
Nutrient absorption in lambs fed diets containing different amounts of phosphorus
Nutritional characteristics of biofortified common beans
Nutritional evaluation of low-phytate peas (Pisum sativum L.) for young broiler chicks
Nutritional determinants of worldwide diabetes: an econometric study of food markets and diabetes prevalence in 173 countries
Nutrition-sensitive urban agriculture
Nutritional Status Assessment of Institutionalized Elderly in Prague, Czech Republic
Nutritional supplementation on production of sericos antibodies against the virus rabico in ovine vaccinated against rabies
Nutrition, the brain and cognitive decline: insights from epigenetics
Nutrient fluctuations in the Quatipuru river: A macrotidal estuarine mangrove system in the Brazilian Amazonian basin
Nutrition and Health - The Association between Eating Behavior and Various Health Parameters: A Matched Sample Study
Nutrient composition, antioxidant properties, and anti-proliferative activity of Lignosus rhinocerus Cooke sclerotium
Nutrition Counseling for Patients With Osteoporosis: A Personal Approach
Nutrient intake and growth indices for children at Kindergartens in Shiraz, Iran
Nutritional Status Is Superior to the ECOG Performance Status in Predicting the Dose-Intensity of the GEMOX Chemotherapy Regimen in Patients with Advanced Cancer
Nutritional significance of coprophagy in the rat-like hamster Tscherskia triton
Nutrient pollution in shallow aquifers underlying pit latrines and domestic solid waste dumps in urban slums
Nutrient-Mediated Architectural Plasticity of a Predatory Trap
Nutrients drive transcriptional changes that maintain metabolic homeostasis but alter genome architecture in Microcystis
Nutritional balance and yield for green manure orange trees
Nutrition Education - Position and Perspectives
Nutrient control of hunger by extrinsic gastrointestinal neurons
Nutritive value of wheat and wheat by-products in pig nutrition: A review
Nutrient mitigation in a temporary river basin
Nutritional intake according to injury extent in ulcerative colitis patients
Nutritional status and dietary intakes of children aged 6 months to 12 years: findings of the Nutrition Survey of Malaysian Children (SEANUTS Malaysia)
Nutrient dynamics in river bed sediments: effects of hydrological disturbances using experimental flow manipulations
Nutritional evaluation of dried larvae and pupae meal of the housefly (Musca domestica) using chemical-and broiler-based biological assays
Nutritional Biomarkers in Children and Adolescents with Beta-Thalassemia-Major: An Egyptian Center Experience
Nutritional and bioactive properties of three edible species of green algae, genus Caulerpa (Caulerpaceae)
Nutrition impact symptoms in a population cohort of head and neck cancer patients: Multivariate regression analysis of symptoms on oral intake, weight loss and survival
Nutritional signals and reproduction
Nutrient deposition in bullfrog tadpole carcass
Nutritional status, physical performance and functional capacity in an elderly population in southern Brazil
Nutrient availability and pH jointly constrain microbial extracellular enzyme activities in nutrient-poor tundra soils
Nutritionally Driven Differential Gene Expression Leads to Heterochronic Brain Development in Honeybee Castes
Nutrient digestibility of mulberry leaves (Morus alba)
Nutrition as a New Treatment Target in Chronic Heart Failure
Nutrients Behavior From the Association Pig Slurry and Chemical Fertilizers on Soybean Crop
Nutritional importance of cassava and perspectives as a staple food in Senegal. A review.
Nutrition with polyunsaturated fatty acid and lower carbohydrate diet has controlled poly cystic ovarian syndrome, on poly cystic ovarian (PCO) induces rats
Nutritional status of mango determined by DRIS and CND methods
Nutritional status of children under 5 years of age in the Brazilian Western Amazon before and after the Interoceanic highway paving: a population-based study
Nutritional parameters are associated with mortality in acute kidney injury
Nutritional status of patients with alcoholic cirrhosis undergoing liver transplantation: time trends and impact on survival
Nutritional value of freshwater mesozooplankton assemblages from Hanna Dam Lake, Iran, during a one-year study
Nutritional Balance of Broilers Fed Diets Containing Two Calcium Levels and Supplemented with Different Phytase Levels
Nutritional content in Eucalyptus benthamii mini-stump leaves
Nutritional recovery with okara diet prevented hypercholesterolemia, hepatic steatosis and glucose intolerance
Nutrient use and dynamics under different fertigation scheduling for banana (Musa paradisiaca) cultivation in vertisol
Nutrient uptake in potted gerbera cultivars
Nutritional value and sanitary evaluation of raw Camel's milk
Nutritional Risk and Body Mass Index Predict Hospitalization, Nursing Home Admissions, and Mortality in Community-Dwelling Older Adults: Results From the UAB Study of Aging With 8.5 Years of Follow-Up
Nutritional status, dietary habits, nutritional knowledge and self-care assessment in a group of older adults attending community centres in Pavia, Northern Italy
Nutrient intakes of children aged 1-2 years as a function of milk consumption, cows%26apos; milk or growing-up milk
Nutritional status in patients with cutaneous leishmaniasis and a study of the effects of zinc supplementation together with antimony treatment
Nutritional essentiality of sulfur in health and disease
Nutri-metabolomics Applied to Taste Perception Phenotype: Human Subjects with High and Low Sensitivity to Taste of Fat Differ in Salivary Response to Oleic Acid
Nutrient composition of six wild edible Mediterranean Asteraceae plants of dietary interest
Nutrition and neurodegeneration: epidemiological evidence and challenges for future research
Nutrient ratios and the complex structure of phytoplankton communities in a highly turbid estuary of Southeast Asia
Nutrition claims for functional guava mousses produced with milk fat substitution by inulin and/or whey protein concentrate based on heterogeneous food legislations
Nutritional status changes in eating disorder patients: 30 years' experience in a University Hospital
Nutritional risk among surgery patients and associations with hospital stay and postoperative complications
Nutritional Properties of Dietary Omega-3-Enriched Phospholipids
Nutritional value of wet extruded full-fat soybean and its effects on broiler chicken performance
Nutrition, immune function and health of dairy cattle
Nutritional Factors Affecting Abdominal Fat Deposition in Poultry: A Review
Nutritional Knowledge, Attitude, and Practices among HIV-positive Individuals in India
Nutritive value of sheep diets made up of hay from Tifton 85 grass and leucaena
Nutrient metal elements in plants
Nutritional status of the potted chrysanthemum relative to electrical conductivity and salt leaching
Nutritional potential of metabolic remodelling of white adipose tissue
Nutrient availability limits carbon sequestration in arable soils
Nutrients, phytochemicals and antioxidant activity in wild populations of Allium ampeloprasum L., a valuable underutilized vegetable
Nutrition therapy for critically ill and injured patients
Nutrition Support among Critically Ill Children with AKI
Nutrition and the Kidney: Recommendations for Peritoneal Dialysis
Nutraceuticals: A Novel Concept in Prevention and Treatment of Alzheimer%26apos;s Disease and Related Disorders
Nutrition and yield of macadamia nut as affected by nitrogen doses
Nutrient subsidies from nekton in salt marsh intertidal creeks
Nutritional and antioxidant properties of Geoffroea decorticans, an Argentinean fruit, and derived products (flour, arrope, decoction and hydroalcoholic beverage)
Nutrigenomics - perspectives from registered dietitians: a report from the Quebec-wide e-consultation on nutrigenomics among registered dietitians
Nutritional geometry of calcium and phosphorus nutrition in broiler chicks. The effect of different dietary calcium and phosphorus concentrations and ratios on nutrient digestibility
Nutritional geometry of calcium and phosphorus nutrition in broiler chicks. Growth performance, skeletal health and intake arrays
Nutritional status modulates plasma leptin, AMPK and TOR activation, and mitochondrial biogenesis: Implications for cell metabolism and growth in skeletal muscle of the fine flounder
Nutritional contribution of street foods to the diet of people in developing countries: a systematic review
Nutrient cycling by cover crops and yield of soybean and rice in no-tillage
Nutritional status of iron in children from 6 to 59 months of age and its relation to vitamin A deficiency
Nutritional factors and aging in demyelinating diseases
Nutritional status and physical activity level as risk factor for traumatic dental injuries occurrence: a systematic review
Nutritional screening for improving professional practice for patient outcomes in hospital and primary care settings
Nutrigenetics: Bridging Two Worlds to Understand Type 2 Diabetes
Nutritional, lifestyle and environmental factors in ocular hypertension and primary open-angle glaucoma: an exploratory case-control study
Nutritional Composition and Antioxidant Properties of Cucumis dipsaceus Ehrenb. ex Spach leaf
Nutritional Countermeasures Targeting Reactive Oxygen Species in Cancer: From Mechanisms to Biomarkers and Clinical Evidence
Nutritional and sensory characteristics of Minas fresh cheese made with goat milk, cow milk, or a mixture of both
Nutritional evaluation of wheat straw treated with Crinipellis sp in Sahiwal calves (Retracted article. See vol. 46, pg. 589, 2014)
Nutritional quality of grains of sorghum cultivar grown under different levels of micronutrients fertilization
Nutrient dynamics and seasonal variation of phytoplankton assemblages in the coastal waters of southwest Bay of Bengal
Nutritional supplements for diabetes sold on the internet: business or health promotion?
Nutritional Targets for Modulation of the Microbiota in Obesity
Nutritional and Phytochemical Study of Ilex paraguariensis Fruits
Nutritional status, growth and disease management in children with single and dual diagnosis of type 1 diabetes mellitus and coeliac disease
Nutritional supplementation with the mushroom Agaricus sylvaticus reduces oxidative stress in children with HIV
Nutritional supplements and plasma antioxidants in childhood asthma
Nutritional Potential of Rice Bean (Vigna Umbellata): An Underutilized Legume
Nutrition and gastrointestinal intolerance
Nutrition support in obese patient
Nutrient digestibility and evaluation of protein and carbohydrate fractionation of citrus by-products
Nutrients Affecting Gastric Barrier
Nutritional Profiles of Urban and Rural Men of Punjab with Regard to Dietary Fat Intake
Nutritional Habits of Mothers and Children in the Age Group 0-4 Years in Iran
Nutritional status and quality of life in patients with acute leukaemia prior to and after induction chemotherapy in three hospitals in Tehran, Iran: a prospective study
Nutrition and protein energy homeostasis in elderly
Nutritional supplement use among fitness club participants in Tehran, Iran
Nutritional evaluation of wheat straw treated with Crinipellis sp. in Sahiwal calves (Retraction of vol 45, pg 1817, 2013)
Nutritional evaluation of vegetable semi-purified glycerin of meat type quail
Nutritional Quality and in vitro Digestibility of Shrimp Meal Made of Heads and Hulls of Black Tiger (Penaeus monodon), White Leg (Litopenaeus vannamei) and Argentine Red (Pleoticus mulleri) Shrimps
Nutritional strategies to counteract muscle atrophy caused by disuse and to improve recovery
Nutritional status of some trace minerals of water buffaloes in Egypt
Nutritional status, oxidative stress and dementia: the role of selenium in Alzheimer's disease
Nutritional status of patients with gastrointestinal cancer receiving care in a public hospital, 2010-2011
Nutritional and antinutritional factors during the storage process of common bean
Nutritional screening in a population-based cohort of community-dwelling older people
Nutritional problems in children with neuromotor disabilities: an Italian case series
Nutritional status and risk for disability in instrumental activities of daily living in older Brazilians
Nutritional Quality and Safety Related to Trace Element Content in Fish from Tyrrhenian Sea
Nutrient Flows and Quality of Bio-crude Oil Produced via Catalytic Hydrothermal Liquefaction of Low-Lipid Microalgae
Nutrition of mangroves
Nutrient Bioassimilation Capacity of Aquacultured Oysters: Quantification of an Ecosystem Service
Nutrient exchange of extensive cyanobacterial mats in an arid subtropical wetland
Nutrition potential of biogas residues as organic fertilizer regarding the speciation and leachability of inorganic metal elements
NutriSmart生态型肥料对枸杞产量与品质的影响
Nutritional status and ion uptake response of Gynura bicolor DC. between Porous-tube and traditional hydroponic growth systems
Nutrient resorption of Castanopsis eyrei varies at the defoliation peaks in spring and autumn in a subtropical forest, Anhui, China
Nutrient and organics removal from swine slurry with simultaneous electricity generation in an alum sludge-based constructed wetland Incorporating microbial fuel cell technology
Nutrient Distribution Indicated Whole-Tree Harvesting as a Possible Factor Restricting the Sustainable Productivity of a Poplar Plantation System in China
Nutrient removal efficiency in a rice-straw denitrifying bioreactor
Nutrients removal mechanisms in high rate algal pond treating rural domestic sewage in East China
Nutrients and heavy metals distribution in thermally treated pig manure
Nutrients and Circadian Rhythms in Mammals
Nutrient deficiency limits population development, yield formation, and nutrient uptake of direct sown winter oilseed rape
Nutritional composition, physiological functions and processing of lotus (Nelumbo nucifera Gaertn.) seeds: a review
Nutrient Loads Flowing into Coastal Waters from the Main Rivers of China (2006-2012)
Nutrients removal and lipids production by Chlorella pyrenoidosa cultivation using anaerobic digested starch wastewater and alcohol wastewater
Nutrient removal from slaughterhouse wastewater in an intermittently aerated sequencing batch reactor
Nutrients and non-volatile taste compounds in Chinese mitten crab by-products
Nutrient removal in a sequencing batch biofilm reactor (SBBR) using a vertically moving biofilm system
Nutrient balance at chain level: a valuable approach to benchmark nutrient losses of milk production systems
Nutrient supply controls picoplankton community structure during three contrasting seasons in the northwestern Mediterranean Sea
Nutritional quality of diet and academic performance in Chilean students
Nutritional status and survival among old adults: an 11-year population-based longitudinal study
Nutritional problems of liver transplant candidates
Nutritional Control of Cell Size by the Greatwall-Endosulfine-PP2A center dot B55 Pathway
Nutritional profile and obesity: results from a random-sample population-based study in Crdoba, Argentina
Nutritive evaluation of fish acid silage in Labeo rohita fingerlings feed
Nutritional Composition, Antioxidant and Antimicrobial Activities of Selected Wild Edible Plants
Nutrient removal from biogas slurry and biogas upgrading of crude biogas at high CO2 concentrations using marine microalgae
Nutritional adequacy according to carbohydrates and fat quality
Nutritional Support and Outcomes in Malnourished Medical Inpatients A Systematic Review and Meta-analysis
Nutritional needs for the critically ill in relation to inflammation
Nutrients and ageing: what can we learn about ageing interactions from animal biology?
Nutrient flow and distribution in conventional cage, enriched colony, and aviary layer houses
Nutrient fluxes from insect herbivory increase during ecosystem retrogression in boreal forest
Nutrient supplementation may adversely affect maternal oral health - a randomised controlled trial in rural Malawi
Nutritional and sensory evaluation of ready-to-eat salads during shelf life
Nutritional Characteristics of Lambs Meat Fed Diets with Cotton Cake
Nutrient patterns and their relation to general and abdominal obesity in Iranian adults: findings from the SEPAHAN study
Nutrition and Physical Activity in Nonalcoholic Fatty Liver Disease
Nutraceutical effects of table green olives: a pilot study with Nocellara del Belice olives
Nutritional status and eating habits of the institutionalised elderly in Turkey: a follow-up study
Nutritional condition of two coastal rocky fishes and the potential role of a marine protected area
Nutritional care after critical illness: a qualitative study of patients' experiences
Nutritional Support in Cancer Patients: A Position Paper from the Italian Society of Medical Oncology (AIOM) and the Italian Society of Artificial Nutrition and Metabolism (SINPE)
Nutrition and Dementia: Evidence for Preventive Approaches?
Nutrient composition and content of various biological active compounds of three South African-based commercial seaweed biostimulants
Nutritional factors and non-Hodgkin lymphoma survival in an ethnically diverse population: the Multiethnic Cohort
Nutritional alterations after very low-calorie diet before bariatric surgery
Nutrient Intake and Depression Symptoms in Spanish Children: The ANIVA Study
Nutritional predictors of chronic disease in a Central Australian Aboriginal cohort: A multi-mixture modelling analysis
Nutrition in Chinese-Korean Children and Adolescents
Nutrition and health-Why payors should get involved
Nutrient composition and antioxidant activity of gonads of sea urchin Stomopneustes variolaris
Nutrient interface with biology and aging
Nutrient-wide association study of 57 foods/nutrients and epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study
Nutrition-adaptive control of multiple-bacteriocin production by Weissella hellenica QU 13
Nutrient fluxes from reduced Baltic Sea sediment: effects of oxygenation and macrobenthos
Nutritional Omega-3 Deficiency Alters Glucocorticoid Receptor-Signaling Pathway and Neuronal Morphology in Regionally Distinct Brain Structures Associated with Emotional Deficits
Nutritional conditions regulate transcriptional activity of SF-1 by controlling sumoylation and ubiquitination
Nutrient foraging behaviour of four co-occurring perennial grassland plant species alone does not predict behaviour with neighbours
Nutritional supplement-usage associated characteristics of high-performing athletes
Nutritional properties of small ruminant food products and their role on human health
Nutritional characterization of tannin rich chestnut (Castanea) and its meal for pig
Nutrition Composition and Single, 14-Day and 13-Week Repeated Oral Dose Toxicity Studies of the Leaves and Stems of Rubus coreanus Miquel
Nutrient zoning of Poyang Lake based on aquatic eco-environment indices
Nutrient digestibility in diets for broilers supplemented with growth promoters
Nutrient profile of 23 596 packaged supermarket foods and non-alcoholic beverages in Australia and New Zealand
Nutritional values and antioxidative activities of whole peanuts and peanut skins for ruminant feeds
Nutrition and Vascular Supply of Retinal Ganglion Cells during Human Development
Nutritional quality and amino acid composition of diets consumed by scavenging hens and cocks across seasons
Nutrigenomics 2.0: The Need for Ongoing and Independent Evaluation and Synthesis of Commercial Nutrigenomics Tests' Scientific Knowledge Base for Responsible Innovation
Nutrition labelling, marketing techniques, nutrition claims and health claims on chip and biscuit packages from sixteen countries
Nutrition intervention approaches to reduce malnutrition in oncology patients: a systematic review
Nutrition support practices in critically ill head-injured patients: a global perspective
Nutrient uptake in a suspension of squirmers
Nutrition Concerns of Insufficient and Excessive Intake of Dietary Minerals in Lactating Women: A Cross-Sectional Survey in Three Cities of China
Nutrient and media recycling in heterotrophic microalgae cultures
Nutrition Needs Should Be Modified to Consider Nutrition Status and Acuity of Illness: Lessons From the INTACT Trial
Nutrient contents and physicochemical properties of well waters in Meric (Maritsa) river basin at Turkish Thrace
Nutrient limitation in tropical savannas across multiple scales and mechanisms
Nutrient loaded seedlings reduce the need for field fertilization and vegetation management on boreal forest reclamation sites
Nutrition for Elder Care: a nutritional semantic recommender system for the elderly
Nutrient induced fluorescence transients (NIFTs) provide a rapid measure of P and C (co-)limitation in a green alga
Nutritional Status Improved in Cystic Fibrosis Patients with the G551D Mutation After Treatment with Ivacaftor
Nutrient release and ammonium sorption by poultry litter and wood biochars in stormwater treatment
Nutrition therapy: Integral part of liver transplant care
Nutritional quality and ions uptake to PTNDS in soybeans
Nutrient digestibility and rumen fermentation of Thai native purebred compared with Thai native x Lowline Angus crossbred beef cattle
Nutrient uptake and lipid yield in diverse microalgal communities grown in wastewater
Nutritional value of selected species of microalgae for larvae and early post-set juveniles of the Pacific geoduck clam, Panopea generosa
Nutrient requirements and low-cost balanced diets, based on seasonally available local feedstuffs, for local pigs on smallholder farms in Western Kenya
Nutritional value of foods sold in vending machines in a UK University: Formative, cross-sectional research to inform an environmental intervention
Nutrient Recommendations for Growing-up Milk: A Report of an Expert Panel
Nutrient recovery and biomass production by cultivating Chlorella vulgaris 1067 from four types of post-hydrothermal liquefaction wastewater
Nutritional parameters of dorsal and ventral fillets in summer and winter from farmed yellowtail kingfish Seriola lalandi (Valenciennes, 1833)
Nutritive value of coastcross-1 pastures mixed to different cool season legumes
Nutritional and pharmacological potential of the genus Ceratotheca- An underutilized leafy vegetable of Africa
Nutritional Status and Nutrient Intake Challenges in Children With Spinal Muscular Atrophy
Nutrient leaching and copper speciation in compost-amended bioretention systems
Nutrition and growth - a multitude of manifestations and room for further investigation
Nutrition and Athletic Performance
Nutritional marginal zinc deficiency disrupts placental 11 beta-hydroxysteroid dehydrogenase type 2 modulation
Nutrient digestibility, digesta volatile fatty acids, and intestinal bacterial profile in growing pigs fed a distillers dried grains with solubles containing diet supplemented with a multi-enzyme cocktail
Nutritional status and dental fluorosis among schoolchildren in communities with different drinking water fluoride concentrations in a central region in Mexico
Nutrient loading alters the performance of key nutrient exchange mutualisms
Nutrition, productivity and soil chemical properties in an apple orchard under weed management
Nutritional status, yield and composition of peach fruit subjected to the application of organic compost
Nutritional disorder in Pfaffia glomerata by mercury excess in nutrient solution
Nutritional and productive performance of dairy cows fed corn silage or sugarcane silage with or without additives
Nutritional composition of Mutton bird (Puffinus griseus) meat
Nutrient amendments affect Trichoderma atroviride conidium production, germination and bioactivity
Nutrition consultation in small animal practice - a field for specialized veterinarians
Nutritional management of recurrent colic and colonic impactions
Nutritional Issues in Cystic Fibrosis
Nutrient versus seed bank depletion approaches to controlling exotic annuals in threatened Box Gum woodlands
Nutritional composition, antioxidant properties, and toxicology evaluation of the sclerotium of Tiger Milk Mushroom Lignosus tigris cultivar E
Nutritional Status of Maintenance Dialysis Patients: Low Lean Body Mass Index and Obesity Are Common, Protein-Energy Wasting Is Uncommon
Nutrition in the Cardiac Newborns Evidence-based Nutrition Guidelines for Cardiac Newborns
Nutraceuticals: Recent Advances of Bioactive Food Components
Nutrients for the Microbiota
Nutritional modulation of gut microbiota - the impact on metabolic disease pathophysiology
Nutritional and Immunological Correlates of Memory and Neurocognitive Development Among HIV-Infected Children Living in Kayunga, Uganda
Nutrition Needs Should Be Modified to Consider Nutrition Status and Acuity of Illness: Lessons From the INTACT Trial Response
Nutrition for homeless populations: shelters and soup kitchens as opportunities for intervention
Nutritional quality and child-oriented marketing of breakfast cereals in Guatemala
Nutritional Risk, Micronutrient Status and Clinical Outcomes: A Prospective Observational Study in an Infectious Disease Clinic
Nutrition: New challenges for a venerable vision
Nutritional stress exacerbates hepatic steatosis induced by deletion of the histidine nucleotide-binding (Hint2) mitochondrial protein
Nutritional care of premature infants: fortification of mother's milk (vol 22, pg 11, 2015)
Nutrient and metal pollution of the eastern Gulf of Finland coastline: Sediments, macroalgae, microbiota
Nutritional effects on reproductive performance of captive adult female coyotes (Canis latrans)
Nutritional and antioxidant properties of wild edible macrofungi from North-Eastern Uttar Pradesh, India
Nutritional/Growth Status in a Large Cohort of Medically Fragile Children Receiving Long-Term Enteral Nutrition Support
Nutrition labelling, marketing techniques, nutrition claims and health claims on chip and biscuit packages from sixteen countries (vol 19, pg 998, 2016)
Nutrition and Bipolar Depression
Nutrient exchange and oxygen demand at the sediment-water interface during dry and wet seasons off the Medjerda River Delta (Tunis Gulf, Tunisia)
Nutrient availability and nutrient use efficiency in plants growing in the transition zone between land and water
Nutrients and energy in proleptic branches and leaves of poplar under a short-rotation coppice
Nutrition and Autism: Intervention Compared with Identification
Nutrient removal, microalgal biomass growth, harvesting and lipid yield in response to centrate wastewater loadings
Nutritional improvement of corn pasta-like product with broad bean (Vicia faba) and quinoa (Chenopodium quinoa)
Nutrient, metal and microbial loss in surface runoff following treated sludge and dairy cattle slurry application to an Irish grassland soil
Nutritional and exercise interventions variably affect estrogen receptor expression in the adipose tissue of male rats
Nutrient limitation of microbial phototrophs on a debris-covered glacier
Nutrition and lifestyle in healthy aging: the telomerase challenge
Nutrition and dopamine: An intake of tyrosine in royal jelly can affect the brain levels of dopamine in male honeybees (Apis mellifera L.)
Nutrition, Nitrogen Requirements, Exercise and Chemotherapy-Induced Toxicity in Cancer Patients. A puzzle of Contrasting Truths?
Nutritional composition and total collagen content of three commercially important edible jellyfish
Nutrient control for stationary phase cellulase production in Trichoderma reesei Rut C-30
Nutritional Support on the Medical Wards-Thought for Food
Nutrient Limitation in Surface Waters of the Oligotrophic Eastern Mediterranean Sea: an Enrichment Microcosm Experiment
Nutrition recommendations and science: next parallel steps
Nutrient footprint as a tool to evaluate the nutrient balance of a food chain
Nutritional approaches to ameliorate pulmonary hypertension in broiler chickens
Nutrient availability and flooding stress interact to affect growth and mercury concentration in Taxodium distichum (L.) Rich. seedlings
Nutrient Density and the Cost of Vegetables from Elementary School Lunches
Nutrient digestion, microbial protein synthesis, and blood metabolites of Jersey heifers fed chitosan and whole raw soybeans
Nutritional status and feeding practices in pre-school children aged 1-5 years in rural and urban areas of East Azerbaijan-Iran
Nutrient enrichment overwhelms top-down control in algal communities around cormorant colonies
Nutrition students' experiences with constructing a portfolio about food and culture
Nutrient Patterns and Their Association with Socio-Demographic, Lifestyle Factors and Obesity Risk in Rural South African Adolescents
Nutritional niche overlap potentiates the use of endophytes in biocontrol of a tree disease
Nutritional status and the gonadotrophic response to a polar expedition
Nutritional status and its health-related factors among older adults in rural and urban areas
Nutrition in Allogeneic Stem Cell Transplantion - Clinical Guidelines and Immunobiological Aspects
Nutritional composition of bilberries (Vaccinium myrtillus L.) from forest fields in Norway - Effects of geographic origin, climate, fertilization and soil properties
Nutritional support at the end of life
Nutritional strategies to support concurrent training
Nutritional status of toddlers and preschoolers according to household income level: overweight tendency and micronutrient deficiencies
Nutritive Value of Sunflower Silages Ensiled with Corn or Alfalfa at Different Rate
Nutrient load estimates for Manila Bay, Philippines using population data
Nutritional Ergogenic Aids in Tennis: A Brief Review
Nutrient regeneration from feces and pseudofeces of mussel Mytilus edulis spat
Nutrient Intake by Ultramarathon Runners: Can They Meet Recommendations?
Nutritional B vitamin deficiency alters the expression of key proteins associated with vascular smooth muscle cell proliferation and migration in the aorta of atherosclerotic apolipoprotein E null mice
Nutritional regulation of root development
Nutritional risk profile in a university hospital population
Nutrient removal in reverse osmosis concentrates using a biological aerated filter
Nutrition Knowledge and Dietary Intake of Adolescents in Cofimvaba, Eastern Cape, South Africa
Nutrient Dynamics of Estuarine Invertebrates Are Shaped by Feeding Guild Rather than Seasonal River Flow
Nutritional qualities and antioxidant activity of three edible oyster mushrooms (Pleurotus spp.)
Nutrition and Health - Transforming Research Traditions
Nutrient Status Assessment in Individuals and Populations for Healthy Aging-Statement from an Expert Workshop
Nutrition and peer group composition in early adolescence: impacts on male song and female preference in zebra finches
Nutritional support of the elderly cancer patient: The role of the nurse
Nutritive value of maize silage in relation to dairy cow performance and milk quality
Nutritional composition and fatty acids profile in cocoa beans and chocolates with different geographical origin and processing conditions
Nutrient intakes of infants with atopic dermatitis and relationship with feeding type (vol 9, pg 213, 2015)
Nutrition and Health Claims as Marketing Tools
Nutritional characteristics of camelina meal for 3-week-old broiler chickens
Nutritional content of foods offered and consumed in a Spanish university canteen
Nutrient Removal from Olive Trees by Fruit Yield and Pruning
Nutraceutical oleuropein supplementation prevents high fat diet-induced adiposity in mice
Nutritional status of children with attention deficit hyperactivity disorder
Nutrient limitation leads to penetrative growth into agar and affects aroma formation in Pichia fabianii, P. kudriavzevii and Saccharomyces cerevisiae
Nutrition impact symptoms and body composition in patients with COPD
Nutrient/serum starvation derived TRIP-Br3 down-regulation accelerates apoptosis by destabilizing XIAP
Nutritional knowledge and eating habits of professional rugby league players: does knowledge translate into practice?
Nutrients and pharmaceuticals removal from wastewater by culture and harvesting of Chlorella sorokiniana
Nutrient intakes of infants with atopic dermatitis and relationship with feeding type
Nutritional Aspects of Depression
Nutritional values of available ruminant feed resources in smallholder dairy farms in Rwanda
Nutraceutical properties of the methanolic extract of edible mushroom Cantharellus cibarius (Fries): primary mechanisms
Nutrition-related risk indexes and long-term mortality in noncritically ill inpatients who receive total parenteral nutrition (prospective multicenter study)
Nutritional, microbiological, and therapeutic factors related to mucositis in head and neck cancer patients: a cohort study
Nutritional and metabolic responses in common dentex (Dentex dentex) fed on different types and levels of carbohydrates
Nutritional value of high fiber co-products from the copra, palm kernel, and rice industries in diets fed to pigs
Nutritional medicine as mainstream in psychiatry
Nutritional status assessment in geriatrics: Consensus declaration by the Spanish society of geriatrics and gerontology nutrition work group
Nutrient Intake From Thickened Beverages and Patient-Specific Implications for Care
Nutritional Composition of Three Domesticated Culinary-Medicinal Mushrooms: Oudemansiella sudmusida, Lentinus squarrosulus, and Tremella aurantialba
Nutritional Impact of Dietary Plasma Proteins in Animals Undergoing Experimental Challenge and Implications for Patients with Inflammatory Bowel Disorders: A Meta-analysis
Nutrient value of spray field forages fed to pigs and the use of feed enzymes to enhance nutrient digestibility
Nutrition and maternal metabolic health in relation to oocyte and embryo quality: critical views on what we learned from the dairy cow model
Nutritional Vitamin D Supplementation in Dialysis: A Randomized Trial
Nutrition practices of nurseries in England. Comparison with national guidelines
Nutrition and the gastrointestinal tract
Nutrient stress alters the glycosylation status of LGR5 resulting in reduced protein stability and membrane localisation in colorectal tumour cells: implications for targeting cancer stem cells
Nutrient removal via nitrite from reject water and polyhydroxyalkanoate (PHA) storage during nitrifying conditions
Nutritional Energy Stimulates NAD(+) Production to Promote Tankyrase-Mediated PARsylation in Insulinoma Cells
Nutrient dynamics and phytoplankton resource limitation in a deep tropical mountain lake
Nutrient excretion by crustacean zooplankton in the deep chlorophyll layer of Lake Superior
Nutrient concentrations and fluxes in the upper catchment of the Miyun Reservoir, China, and potential nutrient reduction strategies
Nutrition effects on the biofilm immobilization and 3,5-DNBA degradation of Comamonas testosteroni A3 during bioaugmentation treatment
Nutrient fluxes in the Changjiang River estuary and adjacent waters - a modified box model approach
Nutrient effects of broodstocks on the larvae in Patinopecten yessoensis
Nutrient essentiality revisited
Nutrition Education Intervention for Women With Breast Cancer: Effect on Nutritional Factors and Oxidative Stress
Nutritional assessment: comparison of clinical assessment and objective variables for the prediction of length of hospital stay and readmission
Nutrient availability, the microbiome, and intestinal transport during pregnancy
Nutritional evaluation of elephant-grass silages with different levels of by-products from the cashew juice industry
Nutrition Status of Patients With Chronic Hepatitis B or C
Nutrient enrichment intensifies hurricane impact in scrub mangrove ecosystems in the Indian River Lagoon, Florida, USA
Nutritional status of institutionalized elderly Brazilians: a study with the Mini Nutritional Assessment
Nutrients, satiety, and control of energy intake
Nutritional value of whey permeate and egg products in ileal-cannulated grower pigs
Nutritional assessment in surgical oncology patients: a comparative analysis between methods
Nutritional requirement of digestible lysine for white-egg laying hens in production
Nutritional intake of opioid replacement therapy patients in community pharmacies: A pilot study
Nutrigenetics of cholesterol metabolism: observational and dietary intervention studies in the postgenomic era
Nutrition therapy in adult patients receiving extracorporeal membrane oxygenation: a prospective, multicentre, observational study
Nutrient composition of important fish species in Bangladesh and potential contribution to recommended nutrient intakes
Nutritional status of patients with ataxia-telangiectasia: A case for early and ongoing nutrition support and intervention
Nutrition Status and Intestinal Permeability in Patients Eligible for Liver Transplantation
Nutritional Evaluation of Australian Microalgae as Potential Human Health Supplements
Nutrition Therapy for the Critically Ill Surgical Patient With Aortic Aneurysmal Rupture: Defining and Improving Current Practice
Nutrients, antinutrients and detoxification of crambe meal for use in animal nutrition
Nutritional efficiency of maize in intercropping with signalgrass
Nutrient media optimization for simultaneous enhancement of the laccase and peroxidases production by coculture of Dichomitus squalens and Ceriporiopsis subvermispora
NutriSTEP (R) is Reliable for Internet and Onscreen Use
Nutritional evaluation of phosphorylated pumpkin seed (Cucurbita moschata) protein concentrate in silver catfish Rhamdia quelen (Quoy and Gaimard, 1824)
Nutritional issues in obese patients submitted to bariatric surgery. Re. "Bariatric surgery may not achieve intended outcomes in all patients"
Nutrional status and dietary factors in cystic fibrosis patients with delta F508 mutation
Nutrient and greenhouse gas dynamics through a range of wastewater-loaded carbonate sand treatments
Nutrigenomic and Nutritional Analyses Reveal the Effects of Pelleted Feeds on Asian Seabass (Lates calcarifer)
Nutritional Status, Body Surface, and Low Lean Body Mass/Body Mass Index Are Related to Dose Reduction and Severe Gastrointestinal Toxicity Induced by Afatinib in Patients With Non-Small Cell Lung Cancer
Nutrient and Removal Kinetics Impacts on Salt Phytoremediation by Atriplex patula and Typha angustifolia
Nutrient-cycling microbes in coastal Douglas-fir forests: regional-scale correlation between communities, in situ climate, and other factors
Nutrient sequestration in the Lake Winnipeg watershed
Nutrients override atrazine effects on riparian and aquatic plant community structure in a North American agricultural catchment
Nutrient composition and seasonal availability of local feedstuffs for pigs in western Kenya
Nutrient status modulates the expression of nesfatin-1 encoding nucleobindin 2A and 2B mRNAs in zebrafish gut, liver and brain
Nutritionally Enhanced Food Crops; Progress and Perspectives
Nutrition to Support Recovery from Endurance Exercise: Optimal Carbohydrate and Protein Replacement
Nutrient digestibility of solvent-extracted Brassica napus and Brassica juncea canola meals and their air-classified fractions fed to ileal- cannulated grower pigs
Nutritional and metabolic status of breast cancer women
Nutritional value of sorghum-sudangrass hybrids (Sorghum bicolor x Sorghum sudanense) harvested at different stages of maturity
Nutrient and immune sensing are obligate pathways in metabolism, immunity, and disease
Nutrient Balances of New Zealand Kiwifruit (Actinidia deliciosa cv. Hayward) at High Yield Level
Nutrient Sensing Overrides Somatostatin and Growth Hormone-Releasing Hormone to Control Pulsatile Growth Hormone Release
Nutrient intake in neurofibromatosis type 1: A cross-sectional study
Nutritional ecology beyond the individual: a conceptual framework for integrating nutrition and social interactions
Nutritional status in children with cancer: Before, during and after therapy
Nutrient and food intakes in early life and risk of childhood fractures: a systematic review and meta-analysis
Nutraceuticals and chemotherapy induced peripheral neuropathy (CIPN): A systematic review (vol 32, pg 888, 2013)
Nutritional assessment of pregnant adolescents: comparison of two popular classification systems
Nutritional strategies to alleviate heat stress in pigs
Nutritional ecology of obesity: from humans to companion animals
Nutrition and dietary intake and their association with mortality and hospitalisation in adults with chronic kidney disease treated with haemodialysis: protocol for DIET-HD, a prospective multinational cohort study
Nutritional interventions to augment resistance training-induced skeletal muscle hypertrophy
Nutrient and Plant Secondary Compound Composition and Iron-Binding Capacity in Leaves and Green Stems of Commonly Used Plant Browse (Carolina Willow; Salix caroliniana) Fed to Zoo-Managed Browsing Herbivores
Nutritional Support for Athletic Performance
Nutritional Considerations for the Overweight Young Athlete
Nutritional stress in Northern gannets during an unprecedented low reproductive success year: Can extreme sea surface temperature event and dietary change be the cause?
Nutrient retention and leaching potential of coarse wood bolts collected from logged and burned upland boreal sites: a greenhouse misting experiment
Nutrigenomics analysis reveals that copper deficiency and dietary sucrose up-regulate inflammation, fibrosis and lipogenic pathways in a mature rat model of nonalcoholic fatty liver disease
Nutritional and Metabolic Assessment for Children Receiving Long-Term Ventilation at Home: A Call to Action for Clinicians?
Nutrient digestibility in diets containing low-phytate barley, low-phytate field pea and normal-phytate field pea, and the effects of microbial phytase on energy and nutrient digestibility in the low and normal-phytate field pea fed to pigs
Nutritional assessment in overweight and obese patients with metastatic cancer: does it make sense?
Nutrient and trace organic contaminant removal from wastewater of a resort town: Comparison between a pilot and a full scale membrane bioreactor
Nutrient homeostasis within the plant circadian network
Nutrition impact symptoms, handgrip strength and nutritional risk in hospitalized patients with gastroenterological and liver diseases
Nutritional composition, in vitro starch digestibility and estimated glycemic index of three varieties of 'Kluai Namwa' banana (Musa sapientum L.) and its products
Nutrition Content in a National Nutrition Education Program for Low-Income Adults: Content Analysis and Comparison With the 2010 Dietary Guidelines for Americans
Nutritional status, diet and non-alcoholic fatty liver disease in elders
Nutrients value and antioxidant content of indigenous vegetables from Southern Thailand
Nutritional Support to HIV Patients Starting ART
Nutritional therapy in cirrhosis or alcoholic hepatitis: a systematic review and meta-analysis
Nutritional Physiology: Sex Elicits a Taste for Salt in Drosophila
Nutritional management in patients with chyle leakage: a systematic review
Nutrition and Physical Activity Environments of Home-Based Child Care: What Hispanic Providers Have to Say
Nutritional Status and Clinical Outcome in Postterm Neonates Undergoing Surgery for Congenital Heart Disease
Nutritional composition, quality and hazards profiling of commercial post-larval feeds used in Litopenaeus vannamei hatcheries
Nutritional composition, product development, shelf-life evaluation and quality assessment of pacu Piaractus brachypomus (Cuvier, 1818)
Nutrient density as a metric for comparing greenhouse gas emissions from food production
Nutrient supply and biological response to wind-induced mixing, inertial motion, internal waves, and currents in the northern Chukchi Sea
Nutrient Intakes of Pregnant Women and their Associated Factors in Eight Cities of China: A Cross-sectional Study
Nutritional quality of rice bran protein in comparison to animal and vegetable protein
Nutrients and sestonic chlorophyll dynamics in Asian lotic ecosystems and ecological stream health in relation to land-use patterns and water chemistry
Nutrient Standards
Nutrition-dependent changes of mouse adipose tissue compositions monitored by NMR, MS, and chromatographic methods
Nutritional and nutraceutical characteristics of Sageretia theezans fruit
Nutritional Composition and Bioactive Constituents of Artificial Culture of Ophiocordyceps longissima (Ascomycetes)
Nutritional implications based in different intensities of Eucalyptus urophylla x Eucalyptus globulus biomass harvesting
Nutrient concentrations and root substrate formulations influence the performance of seedling grafts of tomato
Nutritional aspects of children and adolescents with epidermolysis bullosa: literature review
Nutritional supplementation and artificial reproductive technique (ART) outcomes
Nutritional care in hospitalized patients with chronic liver disease
Nutrition and cancer - global and African perspectives: a focused update
Nutrient-deprived cancer cells preferentially use sialic acid to maintain cell surface glycosylation
Nutrient-dependent growth defects and mutability of mutators in Escherichia coli
Nutritional contents of advanced breeding clones of Solanum tuberosum group Phureja
Nutritional support of the elderly cancer patient: Long-term nutritional support
Nutrient composition and starch characteristics of Quercus glandulifera Bl. seeds from China
Nutrients and bioactive compounds in popular and indigenous durian (Durio zibethinus murr.)
Nutrition Label Viewing during a Food-Selection Task: Front-of-Package Labels vs Nutrition Facts Labels
Nutrient cycling in the Atlantic basin: The evolution of nitrate isotope signatures in water masses
Nutritional approaches for the primary prevention of allergic disease: An update
Nutritional Supplement Habits of Athletes With an Impairment and Their Sources of Information
Nutrient enrichment alters the magnitude and timing of fungal, bacterial, and detritivore contributions to litter breakdown
Nutrient Sensor in the Brain Directs the Action of the Brain-Gut Axis in Drosophila
Nutrient Distribution and Absorption in the Colonial Hydroid Podocoryna carnea Is Sequentially Diffusive and Directional
Nutritional and other types of oedema, albumin, complex carbohydrates and the interstitium - a response to Malcolm Coulthard's hypothesis: Oedema in kwashiorkor is caused by hypo-albuminaemia
Nutrition Adequacy in Enhanced Recovery After Surgery: A Single Academic Center Experience
Nutritional advice from George Orwell. Exploring the social mechanisms behind the overconsumption of unhealthy foods by people with low socio-economic status
Nutrition and cancer: Why take care of before 5% weight loss?
Nutrient potential of biosolids and urea derived organo-mineral fertilisers in a field scale experiment using ryegrass (Lolium perenne L.)
Nutritional Supplements in Support of Resistance Exercise to Counter Age-Related Sarcopenia
Nutritional status and dietary intake of institutionalized elderly in Turkey: A cross-sectional, multi-center, country representative study
Nutrient database improvement project: Separable components and proximate composition of raw and cooked retail cuts from the beef loin and round
Nutritional status and nutritional management in children with cancer
Nutraceutical Effects of Fucoxanthin for Obesity and Diabetes Therapy: A Review
Nutritional support for the dysphagic adult horse
Nutritional, chemical and microbiological changes during fermentation of tarhana formulated with different flours
Nutrition and the Prevalence of Dementia in Mainland China, Hong Kong, and Taiwan: An Ecological Study
Nutraceutical Supplements for Inflammatory Bowel Disease
Nutritional value of two insect larval meals (Tenebrio molitor and Hermetia illucens) for broiler chickens: Apparent nutrient digestibility, apparent ileal amino acid digestibility and apparent metabolizable energy
Nutritional Differences between Two Orangutan Habitats: Implications for Population Density
Nutritional status as assessed by nutrient intakes and biomarkers among women of childbearing age - is the burden of nutrient inadequacies growing in America?
Nutritional evaluation of canola meals produced from new varieties of canola seeds for poultry
Nutrition Competencies in Health Professionals' Education and Training: A New Paradigm
Nutrient Uptake, Partitioning, and Remobilization in Modern Soybean Varieties
Nutritional status, adiposity and asthma severity and control in children
Nutritional advice for improving outcomes in multiple pregnancies
Nutritional effects of egg shell membrane supplements on chicken performance and immunity
Nutrition and metabolism in poultry: role of lipids in early diet
Nutritional Manipulation for the Primary Prevention of Gestational Diabetes Mellitus: A Meta-Analysis of Randomised Studies
Nutritionally-Induced Catch-Up Growth
Nutrition in the ICU: proof of the pudding is in the tasting
Nutritional Solutions to Reduce Risks of Negative Health Impacts of Air Pollution
Nutritional evaluation of mature seeds of Enterolobium cyclocarpum (parota) from diverse ecological zones in western Mexico
Nutrient and enzymatic adaptations of stream biofilms to changes in nitrogen and phosphorus supply
Nutrikinetic studies of food bioactive compounds: from in vitro to in vivo approaches
Nutridynamics: mechanism(s) of action of bioactive compounds and their effects
Nutritional parameters predicting pressure ulcers and short-term mortality in patients with minimal conscious state as a result of traumatic and non-traumatic acquired brain injury
Nutritional Epidemiology-There's Life in the Old Dog Yet!
Nutrimetabolomics fingerprinting to identify biomarkers of bread exposure in a free-living population from the PREDIMED study cohort
Nutritional, Physical, Cognitive, and Combination Interventions and Frailty Reversal Among Older Adults: A Randomized Controlled Trial
Nutrient sources and harvesting frequency on quality biomass production of switchgrass (Panicum virgatum L.) for biofuel
Nutrition Education in an Era of Global Obesity and Diabetes: Thinking Outside the Box
Nutrition Management of Gastrointestinal Symptoms in Children with Autism Spectrum Disorder: Guideline from an Expert Panel
Nutrient input influences fungal community composition and size and can stimulate manganese (II) oxidation in caves
Nutritional status, glycemic control and its associated risk factors among a sample of type 2 diabetic individuals, a pilot study
Nutrition Assessment, Counseling, and Support Interventions to Improve Health-Related Outcomes in People Living With HIV/AIDS: A Systematic Review of the Literature
Nutritional plane of twin-bearing ewes alters fetal mammary gland biochemical composition and mTOR/MAPK pathway signaling
Nutrition in liver transplantation: too little or too much?
Nutrition in toddlers
Nutritional Status and Autism Spectrum Disorders Reply
Nutritional values and bioactive components of under-utilised vegetables consumed by indigenous people in Malaysia
Nutrient modulated structural design with application to growth and degradation
Nutritional composition of infant milk formulas. Level of compliance in their manufacture and adequacy of nutritional needs
Nutrient content of South African red meat and the effect of age and production system
Nutritional controversies in critical care: revisiting enteral glutamine during critical illness and injury
Nutrient removal by different plants in wetland roof systems treating domestic wastewater
Nutritional stress affects corticosterone deposition in feathers of Caspian tern chicks
Nutrient resorption efficiency and proficiency in economic wood trees irrigated by treated wastewater in desert planted forests
Nutritional status modulates plasma leptin, AMPK and TOR activation, and mitochondrial biogenesis: Implications for cell metabolism and growth in skeletal muscle of the fine flounder (vol 186, pg 172, 2013)
Nutritionally important carotenoids as consumer products
Nutrient-specific food selection buffers the effect of nutritional imbalance in the mealworm beetle, Tenebrio molitor (Coleoptera: Tenebrionidae)
Nutritional therapy in inflammatory bowel disease
Nutrition labelling: a review of research on consumer and industry response in the global South
Nutritional profile of older adults with chronic venous leg ulcers: A pilot study
Nutrient Management Practices in Perennial Strawberry are Informed by Understanding the Relationships among Carbohydrate Status, Nitrogen Availability, and Soil Composition
Nutrition of Newly Received Feedlot Cattle
Nutritional properties and phenolic content of a bakery product substituted with a mango (Mangifera indica) 'Ataulfo' processing by-product
Nutrients are assimilated efficiently by Lymantria dispar caterpillars from the mature leaves of trees in the Salicaceae
Nutrition-Related Policy and Environmental Strategies to Prevent Obesity in Rural Communities: A Systematic Review of the Literature, 2002-2013
Nutrition, vitamin D, and health outcomes in hemodialysis: time for a feeding frenzy?
Nutrient Induced Type 2 and Chemical Induced Type 1 Experimental Diabetes Differently Modulate Gastric GLP-1 Receptor Expression
Nutritional Considerations for Patients with Interstitial Cystitis/Bladder Pain Syndrome
Nutritional Interventions in Heart Failure: A Systematic Review of the Literature
Nutrient balancing of the adult worker bumblebee (Bombus terrestris) depends on the dietary source of essential amino acids
Nutritional levels of pregnant and postpartum tsetse Glossina pallidipes Austen captured in artificial warthog burrows in the Zambezi Valley of Zimbabwe
Nutritional Status of Individuals with Autism Spectrum Disorders: Do We Know Enough?
Nutritional management of the patient with Crohn's disease
Nutri(meta)genetics and Cardiovascular Disease: Novel Concepts in the Interaction of Diet and Genomic Variation
Nutrient-Induced Stimulation of Protein Synthesis in Mouse Skeletal Muscle Is Limited by the mTORC1 Repressor REDD1
Nutritional regulation of the anabolic fate of amino acids within the liver in mammals: concepts arising from in vivo studies
Nutritional outcomes in survivors of congenital diaphragmatic hernia (CDH)-Factors associated with growth at one year
Nutritional behaviour and beliefs of ski-mountaineers: a semi-quantitative and qualitative study
Nutritional Composition and Antioxidant Capacity in Edible Flowers: Characterisation of Phenolic Compounds by HPLC-DAD-ESI/MSn
Nutritional modulation of gene expression: might this be of benefit to individuals with Crohn%26apos;s disease?
Nutrition and Health Promotion-From Molecular to Physiological Modulation
Nutrient Requirements, Leaf Tissue Standards, and New Options for Fertigation of Northern Highbush Blueberry
Nutrient cycling in an agroforestry alley cropping system receiving poultry litter or nitrogen fertilizer
Nutritional status and growth hormone regulate insulin-like growth factor binding protein (igfbp) transcripts in Mozambique tilapia (vol 207, pg 66, 2014)
Nutritional Programming of Accelerated Puberty in Heifers: Involvement of Pro-Opiomelanocortin Neurones in the Arcuate Nucleus
Nutrient requirements and growth physiology of the photoheterotrophic Acidobacterium, Chloracidobacterium thermophilum
Nutritional and Quality Traits of Pasta Made from SSIIa Null High-Amylose Durum Wheat
Nutritive Value of Field Bindweed (Convolvulus arvensis) Roots as a Potential Livestock Feed and the Effect of Aceria malherbae on Root Components
Nutraceutical intervention reverses the negative effects of blood from aged rats on stem cells
Nutrients and temperature interact to regulate algae and heterotrophic bacteria in an Alaskan poor fen peatland
Nutrient and mineral composition during shoot growth in seven species of Phyllostachys and Pseudosasa bamboo consumed by giant panda
Nutrient-enhanced decomposition of plant biomass in a freshwater wetland
Nutrient analysis, metabolisable energy and ileal amino acid digestibility of palm kernel meal for broilers
Nutrients, Foods, and Colorectal Cancer Prevention
Nutritional Status and Mortality in the Critically Ill
Nutrition-based evolution of intracellular pathogens
Nutrient prices and concentrations in Midwestern agricultural watersheds
Nutritional and energetic value of rice by-products, with or without phytase, for growing pigs
Nutritional status, muscle mass and strength of elderly in Southern Brazil
Nutrition Care Process Chains: The "Missing Link" between Research and Evidence-Based Practice
Nutritional Considerations in the Patient with Gastroparesis
Nutrition Management of Cystic Fibrosis in the 21st Century
Nutritional status of HIV-infected patients during the first year HAART in two West African cohorts
Nutrition Transition: An Intergenerational Comparison of Dietary Habits among Women of Shiraz
Nutrient leaching in an Ultisol cultivated with sugarcane
Nutrient dynamics in an alpine headwater stream: use of continuous water quality sensors to examine responses to wildfire and precipitation events
Nutritional Status of the Cauliflower Cultivar 'Verona' Grown with Omission of out Added Macronutrients
Nutritional Status in Agammaglobulinemia: An Italian Multicenter Study
Nutritional evaluation and functional properties of traditional composite salad dishes
Nutrient levels modify saltmarsh responses to increased inundation in different soil types
Nutritional, phytochemical and commercial quality of Noni fruit: A multi-beneficial gift from nature
Nutritional and antioxidant potential of canjiqueira fruits affected by maturity stage and thermal processing
Nutritional Keys for intestinal Barrier Modulation
Nutritional practices and postnatal growth restriction in preterm newborns
Nutritional Assessment of Some Traditionally Processed Hill-Stream Fishes of Manipur with Special Reference to n-3 Fatty Acids
Nutritional composition of sorghum [sorghum bicolor (L.) Moench] genotypes cultivated without and with water stress
Nutritional and antinutritional attributes of faba bean (Vicia faba L.) germplasms growing in Bihar, India
Nutrient intake, digestibility and growth performance of Washera lambs supplemented with graded levels of sweet blue lupin (Lupinus angustifolius L.) seed
Nutrient Composition and Anti-inflammatory Potential of a Prescribed Macrobiotic Diet
Nutraceutical properties of dietary plants extracts: Prevention of diabetic nephropathy through inhibition of glycation and toxicity to erythrocytes and HEK293 cells
Nutritional analysis of rhizome and physicochemical characteristics of starch extracted from the mangrove fern Acrostichum aureum L.
Nutritional guidance improves nutrient intake and quality of life, and may prevent falls in aged persons with Alzheimer disease living with a spouse (NuAD trial)
Nutrition Economics: How to Eat Better for Less
Nutrition and breast cancer risk: what should we advise?
Nutritional responses to acute training sessions in young elite rugby players
Nutritional Properties and Chemical Composition of Corallocarpus epigaeus (Arn.) Cl : As Remedy to Control Diabetes mellitus
Nutrient management for cutting production in carnation (Dianthus caryophyllus)
Nutrient enrichment scarcely affects ecosystem impacts of a non-native herbivore in a spring-fed river
Nutritional Efficiency Wages and Unemployment: Where's the Beef?
Nutritional screening is strongly associated with overall survival in patients treated with targeted agents for metastatic renal cell carcinoma
Nutritional value and applications of Nigella sativa essential oil: a mini review
Nutrition and psychological well-being among long-term care residents with dementia
Nutritional advantages of oats and opportunities for its processing as value added foods - a review
Nutritive value of wheat concentrated distillers solubles in diets for growing pigs
Nutritional Immunity: S100 Proteins at the Host-Pathogen Interface
Nutritional Support of Patient with Inflammatory Bowel Disease
Nutrient Effects on Belowground Organic Matter in a Minerogenic Salt Marsh, North Inlet, SC
Nutritional Correlates of Perceived Stress among University Students in Egypt
Nutritional exchange in a tropical tripartite symbiosis II: direct evidence for the transfer of nutrients from host anemone and zooxanthellae to anemonefish
Nutritional composition and ruminal degradability of corn silage (Zea mays L.) with addition of glycerin in silage
Nutritional Management and Assessment of Preterm Infants The BabyGrow Longitudinal Nutrition and Growth Study
Nutrition Assessment in Oncology
Nutrient uptake and primary productivity in an urban estuary: using rate measurements to evaluate phytoplankton response to different hydrological and nutrient conditions
Nutrient use efficiency in peri-urban dairy cattle and sheep holdings in southern Mali
Nutritional Supplementation with Chlorella pyrenoidosa Lowers Serum Methylmalonic Acid in Vegans and Vegetarians with a Suspected Vitamin B-12 Deficiency
Nutritional support for fulminant hepatitis
Nutritional screening tool versus anthropometric assessment in hospitalized children: which method is better associated to clinical outcomes?
Nutrition and Pain
Nutrients Drive Termite Nest Geophagy in Yellow-chevroned Parakeets (Brotogeris chiriri)
Nutritional status and immune response in murine experimental Jorge Lobo's disease
Nutritional composition and antioxidant properties of the sim fruit (Rhodomyrtus tomentosa)
Nutritional quality of the school-day diet in Irish children (5-12 years)
Nutritional content, mercury, and trace element analyses of two skate (Rajidae) species in the Gulf of Alaska
Nutritional physiology of life-history trade-offs: how food protein-carbohydrate content influences life-history traits in the wing-polymorphic cricket Gryllus firmus
Nutrient allocation among stem, leaf and inflorescence of jatropha plants
Nutrient accumulation curves in fruits and nutrient export by seeds and hulls harvesting of physic nut (Jatropha curcas L.)
Nutritional Evaluation of Glycated Valine and Tryptophan as a Precursor for Protein Synthesis in Chicken Embryo Myoblasts
Nutritional Strategies to Modulate Intracellular and Extracellular Buffering Capacity During High-Intensity Exercise
Nutritional status of jatropha under cattle manure and natural phosphate in rainfed conditions
Nutritional state modulates growth hormone-stimulated lipolysis
Nutrient Addition Effects on Carbon Fluxes in Wet Grasslands With Either Organic or Mineral Soil
Nutrient sufficiency in beef cows grazing on a dwarf bamboo-dominated forestland pasture in Japan
Nutritional intakes in children with Prader-Willi syndrome and non-congenital obesity
Nutrition therapy in sepsis: characterization and implications for clinical prognosis
Nutritional status according to the stages of Alzheimer's disease
Nutritional and metabolic assessment in overweight patients with and without hyperprolactinemia caused by prolactinoma
Nutrient encapsulation of nodal segments of an endangered white cedar for studies of regrowth, short term conservation and ethylene inhibitors influenced ex vitro rooting
Nutriepigenomics: the role of nutrition in epigenetic control of human diseases
Nutrition and Pancreatic Enzyme Intake in Patients With Cystic Fibrosis With Distal Intestinal Obstruction Syndrome
Nutritional Status as the Key Modulator of Antioxidant Responses Induced by High Environmental Ammonia and Salinity Stress in European Sea Bass (Dicentrarchus labrax)
Nutritional therapy of obesity and type 2 diabetes
Nutrition and Cognition in Aging Adults
Nutrient-based dietary patterns and nasopharyngeal cancer: evidence from an exploratory factor analysis
Nutrient profile of porridge made from Eleusine coracana (L.) grains: effect of germination and fermentation
Nutritional Status and Lipid Profile in HIV-Infected Adults
Nutrient starvation affects expression of LC3 family at the feto-maternal interface during murine placentation
Nutritional Value of Habitat for Moose on Urban and Military Lands
Nutritional aspects and reproductive management of roosters in Brazil
Nutrition, food production and health - an agenda also for cardiologists
Nutrient enrichment alters the consequences of species loss
Nutrition in early life and the programming of adult disease: a review
Nutritional support of the premature child: fortification of the maternal milk
Nutrient removal effectiveness by riparian buffer zones in rural temperate watersheds: The impact of no-till crops practices
Nutritional and energy values of sunflower cake for broilers
Nutrient Transport in Soils Amended with Biochar: A Transient Model with Two Stationary Phases and Intraparticle Diffusion
Nutritional composition and "in vitro" digestibility of corn genotypes evaluated in two years
Nutritional composition of GMO corn ensiled with bacterial inoculants and sheep digestibility
Nutritional and sensory characteristics of gluten-free quinoa (Chenopodium quinoa Willd)-based cookies development using an experimental mixture design
Nutrition Quality Control in the Prescription and Administration of Parenteral Nutrition Therapy for Hospitalized Patients
Nutritional levels of digestible threonine in brown-egg laying hens from 75 to 90 weeks of age
Nutrient pathways regulating the nuclear maturation of mammalian oocytes
Nutritional status of adolescents with cystic fibrosis treated at a reference center in the southeast region of Brazil
Nutritional Recovery with a Soybean Diet after Weaning Reduces Lipogenesis but Induces Inflammation in the Liver in Adult Rats Exposed to Protein Restriction during Intrauterine Life and Lactation
Nutrient transformation during aerobic composting of pig manure with biochar prepared at different temperatures
Nutritional composition of dry-cured ham and its role in a healthy diet
Nutritional anaemia in eating disorders
Nutriotional Contents and Yield Performances of Lucerne (Medicago sativa L.) Cultivars in Southern Black Sea Shores
Nutritive Values of Whole-crop Wheat Hay and Silage and Effect of Microbial Inoculants on In vitro Gas Production
Nutrients return from leaves and litterfall in a mediterranean cork oak (Quercus suber L.) forest in southwestern Spain
Nutritional rickets in a 5 month-old child. A rare disease in Spain
Nutritional treatment for ambulatory patients with acquired immunodeficiency virus infection and previous weight loss using a formula enriched with n3 fatty acids: a randomized prospective trial
Nutritional status assessed by the Patient-Generated Subjective Global Assessment (PG-SGA) is associated with qualities of diet and life in Korean cerebral infarction patients
Nutritional analysis of six forest species grown in two different edaphological conditions in a Mediterranean environment: II. Do pigments serve as a non-destructive diagnostic method?
Nutritional analysis of six forest species grown in two different edaphological conditions in a Mediterranean environment: I. Nitrogen metabolism
Nutritional support in surgical patients: ESPEN guidelines
Nutritional value of mixed grass haylage in Icelandic horses
Nutritional secondary hyperparathyroidism in two cats Evaluation of bone mineral density with dual-energy X-ray absorptiometry and computed tomography
Nutrient Constraints on Metabolism Affect the Temperature Regulation of Aquatic Bacterial Growth Efficiency
Nutrient contents and export from streams in semiarid catchments of central Spain
Nutrition-Related Cardiovascular Risk Factors in Hemodialysis Patients
Nutrient uptake and release in ponds under long-term and short-term lotus (Nelumbo nucifera) cultivation: Influence of compost application
Nutritional treatment after gastrectomy
Nutrition and clinical outcome in intensive care patients
Nutritional and physicochemical variation in Turkish kabuli chickpea (Cicer arietinum L.) landraces
Nutritive value of wild edible and cultured mushrooms
Nutritional markers, not markers of bone turnover, are related predictors of bone mineral density in chronic peritoneal dialysis patients
Nutritional and antioxidant status by skin types among female adults
Nutrient use efficiency and arbuscular mycorrhizal root colonisation of winter wheat cultivars in different farming systems of the DOK long-term trial
Nutritional risk is a clinical predictor of postoperative mortality and morbidity in surgery for colorectal cancer
Nutritional importance of benthic bacteria for deep-sea nematodes from the Arctic ice margin: Results of an isotope tracer experiment
Nutrient limitation in species-rich Calthion grasslands in relation to opportunities for restoration in a peat meadow landscape
Nutritional Constraints and Possibilities for Pig Production on Smallholders Farms in Central Vietnam
Nutritional concerns, health and survival in old age
Nutrient digestibility in Arctic fox (Vulpes lagopus) fed diets containing animal meals
Nutritional quality of model low-fat pork patties manufactured with the use of soy protein isolate
Nutrigenomics and the stewardship of scientific promises
Nutritional Strategies to Promote Postexercise Recovery
Nutritional programming of gastrointestinal tract development. Is the pig a good model for man?
Nutritional Supplementation in HIV-Infected Individuals Can Be Beneficial in Certain Patient Groups
Nutritional limitations on growth and development in poultry
Nutritional reference values for Opuntia ficus-indica determined by means of the boundary-line approach
Nutrient pathways through the microbial food web: principles and predictability discussed, based on five different experiments
Nutrient utilization and functionality of the anterior digestive tract caused by intermittent feeding and inclusion of whole wheat in diets for broiler chickens
Nutritional Deficiencies in the Developing World: Current Status and Opportunities for Intervention
Nutrition Screening and Counseling in Adults With Lung Cancer: A Systematic Review of the Evidence
Nutritional evaluation of new oats variety as fodder
Nutritional evaluation of Pleurotus florida harvested spent wheat-rice straw based diets in goats
Nutritional status of animals in pen-urban dairy complexes in Punjab, India
Nutritional status of animals of flood prone zone of Punjab
Nutrient availability correlates with bicarbonate accumulation in marine and freshwater sediments - Empirical evidence from pore water analyses
Nutrient loads exported from managed catchments reveal emergent biogeochemical stationarity
Nutrition and Exercise Prevent Excess Weight Gain in Overweight Pregnant Women
Nutritional Status and Cognitive Function in Community-Living Rural Bangladeshi Older Adults: Data from the Poverty and Health in Ageing Project
Nutrient Patterns and Risk of Breast Cancer in Uruguay
Nutritional requirements during lactation. Towards European alignment of reference values: the EURRECA network
Nutrition in infancy and long-term risk of obesity evidence from 2 randomized controlled trials
Nutrient Limitations of Carbon Uptake: From Leaves to Landscapes in a California Rangeland Ecosystem
Nutrient enrichment in tropical wetlands: shifts from autotrophic to heterotrophic nitrogen fixation
Nutritional Quality of Natural Foods of Juvenile and Adult Desert Tortoises (Gopherus agassizii): Calcium, Phosphorus, and Magnesium Digestibility
Nutrition, basis of the sustainable development for the Andres Eloy Blanco municipality, Lara State, Venezuela: it was creating culture for to live in health
Nutrition and interference competition have interactive effects on the behavior and performance of Argentine ants
Nutrient inputs to the coastal ocean from submarine groundwater discharge in a groundwater-dominated system: Relation to land use (Kona coast, Hawaii, USA)
Nutrient temperature and light stress alter phosphorus and carbon forms in culture-grown algae
Nutritional Factors That Influence Change in Bone Density and Stress Fracture Risk Among Young Female Cross-Country Runners
Nutrition and Gastroenteropancreatic Neuroendocrine Tumors
Nutritional-Assistance Programs Play a Critical Role in Reducing Food Insecurity Reply
Nutrition, mental health and violence: from pregnancy to postpartum Cohort of women attending primary care units in Southern Brazil - ECCAGE study
Nutrient flows between ecosystems can destabilize simple food chains
Nutrition
Nutritional Imbalance Endorsed by Televised Food Advertisements
Nutrition Considerations Surrounding Restorative Proctocolectomy
Nutritional epidemiology in the context of nitric oxide biology: A risk-benefit evaluation for dietary nitrite and nitrate
Nutrition and Infertility: The Case of Soy
Nutrient Contribution and Release Kinetics of Vermicompost Amended Pine Bark
Nutrient limitations on aboveground grass production in four savanna types along the Kalahari Transect
Nutrient exposure of chemotactic organisms in small-scale turbulent flows
Nutritional Dimorphism in New Guinea Dioecious Figs
Nutritional factors associated with survival following enteral tube feeding in patients with motor neurone disease
Nutrition and aging Preface
Nutrient intake during an elite level three-day event competition is correlated to inflammatory markers and antioxidant status
Nutrition-associated problems facing elite level three-day eventing horses
Nutrigenomic Analysis of Hypolipidemic Effects of Agastache rugosa Essential Oils in HepG2 Cells and C57BL/6 Mice
Nutrition screening: Time to address the skeletons in the bedroom closet as well as those in hospitals
Nutritional status and associated factors in schoolchildren living in rural and urban areas
Nutritional status of Kaingang Indians enrolled in 12 indigenous schools in the State of Rio Grande do Sul, Brazil
Nutrient transfer by runoff under no tillage in a soil treated with successive applications of pig slurry
Nutritional evaluation of single-cell protein produced by Aphanothece microscopica Nageli
Nutritional requirement of digestible threonine to brown-egg laying hens on the 2nd cycle of production
Nutritional evaluation of supplementation strategies for beef cattle during the dry season
Nutritional and energetic evaluation of sunflower meal in broiler diets
Nutritional Status and Use of Drugs by Elders
Nutrient release from extracted activated sludge cells using the microwave enhanced advanced oxidation process
Nutrient sensing and insulin signaling in neuropeptide-expressing immortalized, hypothalamic neurons A cellular model of insulin resistance
Nutrient Content in Arabica Coffee Cultivars Subjected to Glyphosate Drift
Nutrient digestibility, nitrogen metabolism and hepatic function of sheep fed diets containing solvent or expeller castorseed meal treated with calcium hydroxide
Nutritional, bioactive and enzymatic properties of Ouratea fieldingiana (Gardner) Engl. (Ochnaceae) fruits. A little-known plant from Northeastern Brazil
Nutrition-related habits and associated factors of Brazilian adolescents
Nutrition inequities in Canada
Nutritional support for head and neck cancer patients receiving radiotherapy: a systematic review
Nutrient digestibility and Ca and P balance in pigs receiving butyric acid, phytase and different calcium levels
Nutrition education in the official programs for preventing vitamin A deficiency in Brazil
Nutritional screening in community-dwelling older adults: a systematic literature review
Nutrition and maternal health: What women want and can we provide it?
Nutrition in general practice: role and workforce preparation expectations of medical educators
Nutrition in primary care Current practices, attitudes, and barriers
Nutrition and cognition: meeting the challenge to obtain credible and evidence-based facts
Nutrient intake in the bovine during early and mid-gestation causes sex-specific changes in progeny plasma IGF-I, liveweight, height and carcass traits
Nutritive value of corn distillers dried grains with solubles as an ingredient of poultry diets: A review
Nutritional therapy for the treatment of pediatric Crohn's disease
Nutritional up-regulation of serotonin paradoxically induces compulsive behavior
Nutritional control of gene expression in Drosophila larvae via TOR, Myc and a novel cisregulatory element
Nutrition screening process for patients in an acute public hospital servicing an elderly, culturally diverse population
Nutritional aspects of post exercise skeletal muscle glycogen synthesis in horses: A comparative review
Nutritional Stimulation of Milk Protein Yield of Cows Is Associated with Changes in Phosphorylation of Mammary Eukaryotic Initiation Factor 2 and Ribosomal S6 Kinase 1
Nutrient availability and lactogenic hormones regulate mammary protein synthesis through the mammalian target of rapamycin signaling pathway
Nutritional research to meet future challenges
Nutrition screening practices in Australian healthcare facilities: A decade later
Nutrient allocation for egg production in six Atlantic seabirds
Nutrient enrichment in the High Arctic associated with Thule Inuit whalers: a paleolimnological investigation from Ellesmere Island (Nunavut, Canada)
Nutritional Status at Diagnosis in Children With Cancer I. An Assessment by Dietary Recall-Compared With Body Mass Index and Body Composition Measured by Dual Energy X-ray Absorptiometry
Nutrition Therapy for the Critically Ill Surgical Patient: We Need To Do Better!
Nutritional Status and Information Needs of Medical Oncology Patients Receiving Treatment at an Australian Public Hospital
Nutrient composition and degradation profiles of anthocyanidin-accumulating Lc-alfalfa populations
Nutrient accumulation and carbon sequestration in 6-year-old hybrid poplars in multiclonal agricultural riparian buffer strips
Nutritional composition and antioxidant properties of protein hydrolysates prepared from echinoderm byproducts
Nutritional management of patients undergoing major upper gastrointestinal surgery: A survey of current practice in Australia
Nutrition in the perioperative period (including emergency)
Nutrition intervention and adequate hygiene practices to improve iron status of vulnerable preschool Burkinabe children
Nutraceuticals and prostate cancer prevention: a current review
Nutritive value of single-screw extruded and nonextruded triticale distillers dried grains with solubles, with and without an enzyme complex, for broilers
Nutritional Effects of Implant Therapy in Edentulous Patients-A Systematic Review
Nutritional and flock management options to reduce methane output and methane per unit product from sheep enterprises
Nutrition and metabolism: nutritional therapy for disordered triglyceride metabolism and nonalcoholic fatty liver disease
Nutritional supplementation habits and perceptions of elite athletes within a state-based sporting institute
Nutrition and metabolism: new studies of the effects of diets and exercise on lipid and lipoprotein metabolism
Nutritional evaluation of "Braquiaro" grass in association with "Aroeira" trees in a silvopastoral system
Nutritional assessment in children under 10 in Ferros, Minas Gerais
Nutrient addition does not enhance leaf decomposition in a Southeastern Brazilian stream (Espinhaco mountain range)
Nutrient composition of cultivated stevia leaves and the influence of polyphenols and plant pigments on sensory and antioxidant properties of leaf extracts
Nutritional and socioeconomic factors in motor development of Santal children of the Purulia district, India
Nutrient and diatom dynamics during late winter and spring in the Oyashio region of the western subarctic Pacific Ocean
Nutrition knowledge, and use and understanding of nutrition information on food labels among consumers in the UK
Nutrition analysis by nanoparticle-assisted laser desorption/ionisation mass spectrometry
Nutrition facts and functional potential of quinoa (Chenopodium quinoa willd.), an ancient Andean grain: a review
Nutritional Value of the Chilean Seaweeds Cryptonemia obovata and Rhodymenia corallina
Nutrients dynamics in the main river basins of the centre-southern region of Chile
Nutrient release during decomposition of leaf litter in a peach (Prunus persica L.) orchard
Nutritional status in patients with chronic respiratory failure receiving home mechanical ventilation: Impact on survival
Nutritional Value Profile
Nutrient redistribution by grazing cattle drives patterns of topsoil N and P stocks in a low-input pasture ecosystem
Nutrigenomics and IBD The Intestinal Microbiota at the Cross-road Between Inflammation and Metabolism
Nutritional Medicine 2010 What's new?
Nutrition in acute pancreatitis
Nutrition in tumor patients
Nutritional care routines in Italy: results from the PIMAI (Project: Iatrogenic MAlnutrition in Italy) study
Nutrient manipulation as a basis for enzyme production in a gradostat bioreactor
Nutritional status: its influence on the outcome of patients undergoing liver transplantation
Nutraceuticals in the Early Infancy
Nutrient-Based Dietary Patterns and Laryngeal Cancer: Evidence from an Exploratory Factor Analysis
Nutrition education for women of childbearing age
Nutritional state, maturational delay on electroencephalogram, and developmental outcome in extremely low birth weight infants
Nutrigenetics: A Tool to Provide Personalized Nutritional Therapy to the Obese
Nutrient and oxygenation conditions in transitional and coastal waters: Proposing metrics for status assessment
Nutrition and the Mediterranean diet. A historical and sociological analysis of the concept of a "healthy diet" in Spanish society
Nutritional and Antioxidant Properties of Different Brown and Red Spanish Edible Seaweeds
Nutritional characterization of tomato fiber as a useful ingredient for food industry
Nutrient Bioaccumulation in Phragmites australis: Management Tool for Reduction of Pollution in the Mar Menor
Nutritional Status of Vitamin D and the Effect of Vitamin D Supplementation in Korean Breast-fed Infants
Nutrient Addition Differentially Affects Soil Carbon Sequestration in Secondary Tropical Dry Forests: Early- versus Late-Succession Stages
Nutritional Quality of Edible Parts of Moringa oleifera
Nutrition and water: drinking eight glasses of water a day ensures proper skin hydration-myth or reality?
Nutritional Deficiencies in Bariatric Surgery Candidates
Nutritional status in children victims of physical and sexual abuse
Nutritional importance of seeds and arthropods to painted spiny pocket mice (Lyomis pictus): the effects of season and forest degradation
Nutrition Is Metabolism
Nutrigenetic impact of daily folate intake on plasma homocysteine and folate levels in patients with different methylenetetrahydrofolate reductase genotypes
Nutritional recommendations for preventing coronary heart disease in women: Evidence concerning whole foods and supplements
Nutrition and Catch-up Growth
Nutritional approach to sun protection: a suggested complement to external strategies
Nutritional Status of Mediterranean Trees Growing in a Contaminated and Remediated Area
Nutritional value of faba beans (Vicia faba L.) for broilers: Apparent metabolisable energy, ileal amino acid digestibility and production performance
Nutritional and Biochemical Assessment of Field Peas (Pisum sativum L.) as a Protein Source in Poultry Diets
Nutrition and Indigenous health in New Zealand
Nutrigenomics and inflammatory bowel diseases
Nutritional intervention in patients with type 2 diabetes who are hyperglycaemic despite optimised drug treatment-Lifestyle Over and Above Drugs in Diabetes (LOADD) study: randomised controlled trial
Nutrition risk screening in community-living older people attending medical or falls prevention services
Nutrition, geoepidemiology, and autoimmunity
Nutritional adequacy of four dietary patterns defined by cluster analysis in Japanese women aged 18-20 years
Nutrient Synchrony: Is it a Suitable Strategy to Improve Nitrogen Utilization and Animal Performance?
Nutrient impact on the Bocheung watershed by land application of the treated animal waste
Nutrients determine the spatial architecture of Paracoccus sp biofilm
Nutrient Addition and Moisture Promote the Invasiveness of Crimson Fountaingrass (Pennisetum setaceum)
Nutritional Evaluation of Green Mulberry (Morus multicaulis) Leaves in Sheep
Nutritional value of leafy vegetables of sub-Saharan Africa and their potential contribution to human health: A review
Nutrient kinetics modeled from time series of substrate depletion and growth: dissolved silicate uptake of Baltic Sea spring diatoms
Nutritient intake of young children with Prader-Willi syndrome
Nutrient loading by anadromous alewife (Alosa pseudoharengus): contemporary patterns and predictions for restoration efforts
Nutrient Selection in the Absence of Taste Receptor Signaling
Nutritional status and economic development in sub-Saharan Africa, 1950-1980
Nutrient Modification of the Innate Immune Response A Novel Mechanism by Which Saturated Fatty Acids Greatly Amplify Monocyte Inflammation
Nutrition in Trauma and Critically Ill Patients
Nutritional supplementation for hip fracture aftercare in older people
Nutritional ecology of arbuscular mycorrhizal fungi
Nutrient enrichment enhances hidden differences in phenotype to drive a cryptic plant invasion
Nutritional-Assistance Programs Play a Critical Role in Reducing Food Insecurity
Nutritional challenges and outcomes after surgery for congenital heart disease
Nutritional Practices of Competitive British Wheelchair Games Players
Nutritional screening and guidelines for managing the child with faltering growth
Nutritive Evaluation and Effect of Moringa oleifera pod on Clastogenic Potential in the Mouse
Nutrient density of beverages in relation to climate impact
Nutritional relationships between hemi-parasitic mistletoe and some of its deciduous hosts in different habitats
Nutritional composition of aquatic species in Laotian rice field ecosystems
Nutritional modifiers of aging brain function: use of uridine and other phosphatide precursors to increase formation of brain synapses
Nutrient status in soil of Ski runs in the sub-alpine belt of Uludag mountain, Bursa, Turkey
Nutrition-Responsive Glia Control Exit of Neural Stem Cells from Quiescence
Nutritional state influences Nociceptin/Orphanin FQ peptide receptor expression in the dorsal raphe nucleus
Nutritional Interventions for Treatment of Seasonal Affective Disorder
Nutrition and gastrointestinal disorders in Rett syndrome: Importance of early intervention
Nutritional screening tools in daily clinical practice: the focus on cancer
Nutritional ecology of Microtus arvalis (Pallas, 1779) in sown wild flower fields and quasi-natural habitats
Nutritional Metabolic Bone Disease in Juvenile Veiled Chameleons (Chamaeleo calyptratus) and Its Prevention
Nutrient control of eukaryote cell growth: a systems biology study in yeast
Nutritional status of preoperative colorectal cancer patients
Nutrient trap for Late Cretaceous organic-rich black shales in the tropical North Atlantic
Nutrition Support in End-Stage Liver Disease
Nutritional Considerations in Kidney Disease: Core Curriculum 2010
Nutritional Pyramid for Post-gastric Bypass Patients
Nutritional secondary hyperparathyroidism in the animal kingdom report of two cases
Nutritional constraints on displacement of Fusarium pseudograminearum from cereal straw by antagonists
Nutrient Content and In sacco Degradation of Hydroponic Barley Sprouts Grown Using Nutrient Solution or Tap Water
Nutrition and hair
Nutrition and wound healing
Nutrient Database Development: A Historical Perspective from the Framingham Nutrition Studies
Nutritional correlates and dynamics of diabetes in the Nile rat (Arvicanthis niloticus): a novel model for diet-induced type 2 diabetes and the metabolic syndrome
Nutrition education and counselling as strategic interventions to improve health outcomes in adult outpatients with HIV: a literature review
Nutrient-dependent regulation of PGC-1 alpha's acetylation state and metabolic function through the enzymatic activities of Sirt1/GCN5
Nutrient sensor O-GlcNAc transferase regulates breast cancer tumorigenesis through targeting of the oncogenic transcription factor FoxM1
Nutrient-based dietary patterns and the risk of oral and pharyngeal cancer
Nutrient-sensitized screening for drugs that shift energy metabolism from mitochondrial respiration to glycolysis
Nutrient sensing in the gastrointestinal tract
Nutritional regulation of division of labor in honey bees: toward a systems biology perspective
Nutrient recovery from the dry grind process using sequential micro and ultrafiltration of thin stillage
Nutritional composition, nitrogen-corrected true metabolizable energy, and amino acid digestibilities of new corn distillers dried grains with solubles produced by new fractionation processes
Nutrient Reduction in Stormwater Pond Discharge Using a Chamber Upflow Filter and Skimmer (CUFS)
Nutritional composition of the diets of South Asian, black African-Caribbean and white European children in the United Kingdom: The Child Heart and Health Study in England (CHASE)
Nutrient Density to Climate Impact index is an inappropriate system for ranking beverages in order of climate impact per nutritional value
Nutrition-Related Practices and Attitudes of Kansas Skipped-Generation(s) Caregivers and Their Grandchildren
Nutrigenomics and Public Health
Nutritive value and physical characteristics of Xaraes palisadegrass as affected by grazing strategy
Nutrient and Sediment Transport on Flood-Irrigated Pasture in the Klamath Basin, Oregon
Nutritional Counseling in Midwifery and Obstetric Practice
Nutritional and Pharmacologic Challenges in the Bariatric Surgery Patient
Nutrient provisioning facilitates homeostasis between tsetse fly (Diptera: Glossinidae) symbionts
Nutrition in the Intensive Care Unit: Year in Review 2008-2009
Nutrient Availability as a Mechanism for Selection of Antibiotic Tolerant Pseudomonas aeruginosa within the CF Airway
Nutritional support of estuary perch (Macquaria colonorum) in a temperate Australian inlet: Evaluating the relative importance of invasive Spartina
Nutrition Menu Labeling May Lead to Lower-Calorie Restaurant Meal Choices for Children
Nutrition Marketing on Food Labels
Nutrient and Oxygen Concentrations within the Sediments of an Alaskan Beach Polluted with the Exxon Valdez Oil Spill
Nutrition in Pediatric Inflammatory Bowel Disease
Nutrient compensatory foraging in a free-living social insect
Nutritional status and socioeconomic change among Toba and Wichi populations of the Argentinean Chaco
Nutritive Evaluation of Protein from Anaerobically Digested Poultry Wastes as a Dietary Ingredient Replacer for Channel Catfish, Ictalurus punctatus
Nutritional composition of novel nutraceutical egg products developed with omega-3-rich oils
Nutraceutical use in late-stage cancer
Nutritional Supplementation in HIV-Infected Individuals in South India: A Prospective Interventional Study
Nutritional status of primary schoolchildren in Garhwali Himalayan villages of India
Nutrition Issues in the HIV-Infected Injection Drug User: Findings from the Nutrition for Healthy Living Cohort
Nutrient Intakes of US Infants, Toddlers, and Preschoolers Meet or Exceed Dietary Reference Intakes
Nutritional Status of Children after a Food-Supplementation Program Integrated with Routine Health Care through Mobile Clinics in Migrant Communities in the Dominican Republic
Nutrition and Pancreaticoduodenectomy
Nutrition during mid to late gestation affects growth, adipose tissue deposition, and tenderness in cross-bred beef steers
Nutritional Management of Hyperkalemic Infants With Chronic Kidney Disease, Using Adult Renal Formulas
Nutritional Assessment of Bariatric Surgery Patients Presenting for Plastic Surgery: A Prospective Analysis
Nutritional Intake of Long-Term Survivors of Childhood Acute Lymphoblastic Leukemia. Evidence for Bone Health Interventional Opportunities
Nutrition Trials in Critical Illness: Bigger, Faster, Stronger
Nutritional immunity beyond iron: a role for manganese and zinc
Nutrient mitigation capacity in Mississippi Delta, USA drainage ditches
Nutritional Content of the Diets of Free-living Scarlet Macaw Chicks in Southeastern Peru
Nutritional assessment and length of hospital stay
Nutritional Strategies and Immune Function
Nutritional bioactive components of wheat straw as affected by genotype and environment
Nutrient Source and Tillage Impact on Corn Grain Yield and Soil Properties
Nutrition and nail disease
Nutraceutical augmentation of circulating endothelial progenitor cells and hematopoietic stem cells in human subjects
Nutrition Concerns and Health Effects of Vegetarian Diets
Nutrient enrichment differentially affects body sizes of primary consumers and predators in a detritus-based stream
Nutrition in Hepatic Encephalopathy
Nutrient and aluminum availability of alum-amended poultry litter: a long-term weathering study
Nutrient and Trace Element Dynamics in Blended Topsoils Containing Spent Foundry Sand and Compost
Nutraceutical Antioxidants as Novel Neuroprotective Agents
Nutrition and enhancing youthful-appearing skin
Nutrient Composition of Plants Consumed by Black and White Ruffed Lemurs, Varecia variegata, in the Betampona Natural Reserve, Madagascar
Nutrient and growth responses of cattail (Typha domingensis) to redox intensity and phosphate availability
Nutrient Content at the Sediment-Water Interface of Tile-Fed Agricultural Drainage Ditches
Nutritive value of herbage of five semi-irrigated pasture species across an irrigation gradient
Nutritive merits of whole Nutrasaff safflower seed when fed to Holstein dairy cows during midlactation
Nutrient use efficiency in alley cropping systems in the Amazonian periphery
Nutrient recycling and physical indicators of an alley cropping system in a sandy loam soil in the pre-Amazon region of Brazil
Nutrient-flux evaluation by the LOICZ Biogeochemical Model in Mediterranean lagoons: the case of Cabras Lagoon (Central-Western Sardinia)
Nutritional and medicinal importance of mushrooms
Nutritional Status of Flemish Vegetarians Compared with Non-Vegetarians: A Matched Samples Study
Nutrient solution concentration and growing season affect growth and quality of potted petunia in a recirculating subirrigation and drip-irrigation system
Nutrition therapy in the critical care setting: What is "best achievable" practice? An international multicenter observational study
Nutrient Balances of Wetland Rice Fields for the Semarang District (Indonesia)
Nutritional indices of the cotton bollworm, Helicoverpa armigera, on 13 soybean varieties
Nutrient deficiency disorders in Pistacia vera seedling rootstock in relation to eco-physiological, biochemical characteristics and uptake pattern of nutrients
Nutrigenomics and Nutrigenetics
Nutritional value and oil yielding capacity of Holoptelea integrifolia (Roxb.) Planch. seeds
Nutrition, environment and cardiovascular health (NESCAV): protocol of an inter-regional cross-sectional study
Nutritive value of pseudocereals and their increasing use as functional gluten-free ingredients
Nutrient removal, microbial community and sludge settlement in anaerobic/aerobic sequencing batch reactors without enhanced biological phosphorus removal
Nutrition Treatment of Deficiency and Malnutrition in Chronic Pancreatitis: A Review
Nutritional intervention programme among a Japanese-Brazilian community: procedures and results according to gender
Nutrient removal from on-site domestic wastewater in horizontal subsurface flow reed beds in Ireland
Nutritional Assessment of Patients After Pylorus-Preserving Gastrectomy for Early Gastric Cancer
Nutritional status of selenium in Alzheimer's disease patients
Nutritional aspects of the prevention and treatment of osteoporosis
Nutritional stress enhances cell viability of odontoblast-like cells subjected to low level laser irradiation
Nutritional Status of Zinc in Children with Down Syndrome
Nutrition as a facilitator of host-race formation: the shift of a stem-boring beetle to a gall host
Nutritional therapy for bulimia nervosa
Nutraceutical Properties of Mediterranean Diet and Cognitive Decline: Possible Underlying Mechanisms
Nutritional Course of Patients Submitted to Bariatric Surgery
Nutritional and environmental factors affecting plasma ghrelin and leptin levels in rats
Nutritional status of Prata type bananas under different irrigation systems
Nutritional deficiency in torch ginger (Etlingera elatior (Jack) R. M. Smith): effect on dry matter production and biometrical index
Nutraceuticals in Diabetes and Metabolic Syndrome
Nutraceuticals and Prevention of Atherosclerosis: Focus on omega-3 Polyunsaturated Fatty Acids and Mediterranean Diet Polyphenols
Nutritional composition, assessed by chemical analyses, of prepared foods available for primary-school children: a comparison of public and private schools
Nutritional therapy in gestational diabetes
Nutritional Programming in the Rat Is Linked to Long-Lasting Changes in Nutrient Sensing and Energy Homeostasis in the Hypothalamus
Nutritional status of children with cerebral palsy
Nutrition education program in a rural elementary school
Nutritional status, lifestyle and cardiovascular risk in lacto-ovo vegetarians and omnivores
Nutritional composition of dishes commonly consumed by Japanese Brazilians in Sao Paulo, Brazil
Nutritional deficiency in cowpea seedlings due to omission of macro and micronutrients
Nutrition and health in honey bees
Nutritional vitamin A status in northeast Brazilian lactating mothers
Nutrient digestibility, but not mineral absorption, is age-dependent in cats
Nutrients affecting food choice by the pest subterranean termite Coptotermes gestroi (Isoptera: Rhinotermitidae)
Nutritional ecology of blowflies (Diptera, Calliphoridae): estimates of critical larval weight for pupation on two different diets
Nutritional vulnerability and compensatory growth in early juveniles of the "red claw" crayfish Cherax quadricarinatus
Nutritional parameters associated with prolonged hospital stay among ambulatory adult patients
Nutraceuticals in Cardiovascular Prevention: Lessons from Studies on Endothelial Function
Nutritional Status and Prevalence of Dental Caries Among 12-year-old Children at Public Schools: A Case-control Study
Nutritional recovery with rice bran did not modify energy balance and leptin and insulin levels
Nutritional status of adolescents: the 11-year follow-up of the 1993 Pelotas (Brazil) birth cohort study
Nutrient supply and bird predation additively control insect herbivory and tree growth in two contrasting forest habitats
Nutritional status, systemic inflammatory response and mortality in the elderly hospitalized patient.
Nutrition in the nursing for elderly people
Nutritional factors in human dispersals
Nutritional status and mortality in community acquired pneumonia
Nutritional correlates and mate acquisition role of multiple sexual traits in male collared flycatchers
Nutritional assessment in geriatric cancer patients
Nutritional Status and Growth in Pediatric Crohn's Disease: A Population-Based Study
Nutrient and Phytoplankton Dynamics in Harima-Nada, Eastern Seto Inland Sea, Japan During a 35-Year Period from 1973 to 2007
Nutrient dynamics in 3 morphological different tropical seagrasses and their sediments
Nutritional transition - where do we go from here?
Nutritional evaluation of fermented palm kernel cake using red tilapia
Nutrigenomics: where are we with genetic and epigenetic markers for disposition and susceptibility?
Nutritional strategies to combat physiological imbalance of dairy cows during early lactation: The effect of changes in dietary protein to starch ratios
Nutritive Value of Narbon Bean (Vicia narbonensis) Seed as Ingredient in Practical Diet for Tilapia (Oreochromis niloticus) Fingerlings
Nutritive Value of Wild Pea (Pisum elatius) Seed as a Dietary Protein Source for Fingerlings of Mirror Carp (Cyprinus carpio)
Nutritional Status Affects Fluvastatin-Induced Hepatotoxicity and Myopathy in Rats
Nutritional status and physical activity in 7-11 year-old female students of Pars-Abad in the province of Ardabil
Nutritional and health aspects related to frying (I)
Nutritional evaluation and bioactive microconstituents (carotenoids, tocopherols, sterols and squalene) of raw and roasted chicken fed on DHA-rich microalgae
Nutritional evaluation and bioactive microconstituents (phytosterols, tocopherols, polyphenols, triterpenic acids) in cooked dry legumes usually consumed in the Mediterranean countries
Nutrient Release and Fungal Succession during Decomposition of Crop Residues in a Shifting Cultivation System
Nutritional sensitivity of periparturient resistance to nematode parasites in two breeds of sheep with different nutrient demands
Nutrient availability modifies species abundance and community structure of Fucus-associated littoral benthic fauna
Nutritional quality and safety of organic food. A review
Nutrient intakes during diets including unkilned and large amounts of oats in celiac disease
Nutritional, Biochemical, and Pharmaceutical Potential of Proteins and Peptides from Jatropha: Review
Nutrient analysis of varying socioeconomic status home food environments in New Jersey
Nutrient balances in African land use systems across different spatial scales: A review of approaches, challenges and progress
Nutrient balance and system productivity influenced by integrated nutrient management in rice (Oryza sativa L.)-wheat (Triticum aestivum L.) cropping system
Nutritional status of the Iranian children with physical disability: a cross-sectional study
Nutrient and microbial dynamics in eutrophying shrimp ponds affected or unaffected by vibriosis
Nutrient (N, P, Si) transfers in the subtropical Red River system (China and Vietnam): Modelling and budget of nutrient sources and sinks
Nutritional and therapeutic value of fermented caprine milk
Nutritional Counseling for Diabetic Patients: A Pilot Study in Hungarian Primary Care
Nutritional Programming Affects Hypothalamic Organization and Early Response to Leptin
Nutrition in oncology: The case of micronutrients (Review)
Nutritional epidemiological overlap in Latin America
Nutrition patterns and metabolic syndrome A need for action in young adults (French Nutrition and Health Survey - ENNS, 2006-2007)
Nutrigenomic analysis of the protective effects of bilberry anthocyanin-rich extract in apo E-deficient mice
Nutritional management following cephalic pancreaticoduodenectomy
Nutrient-dependent patterns in the sex ratio of Ovomermis sinensis (Nematoda: Mermithidae), a biological control agent of Helicoverpa armigera (Lepidoptera: Noctuidae)
Nutrition and physical activity of infants and breastfeeding women. Updated recommendations by %26quot;Healthy Start - Young Family Network%26quot; an initiative from IN FORM
Nutritional Risk Screening in patients with chronic kidney disease
Nutrient uptake requirements with increasing grain yield for rice in China
Nutrient Optimization Using Response Surface Methodology for Simultaneous Biomass and Bioactive Compound Production by Lion's Mane Medicinal Mushroom, Hericium erinaceus (Agaricomycetes)
Nutritional integration between insect hosts and koinobiont parasitoids in an evolutionary framework
Nutrient disorders of Dianthus 'Bouquet Purple'
Nutrition in the cause and prevention of cancer: An update
Nutritional Evaluation and Optimisation in Neonates: a randomized, double-blind controlled trial of amino acid regimen and intravenous lipid composition in preterm parenteral nutrition
Nutritional management in head and neck cancer: United Kingdom National Multidisciplinary Guidelines
Nutritional Online Information for Cancer Patients: a Randomized Trial of an Internet Communication Plus Social Media Intervention
Nutritional Epidemiology of Antenatal Smoking Cessation Among Japanese Women
Nutrition in Cardioskeletal Health
Nutritional and Methodological Perspectives of Zinc Ions and Complexes - Physiological and Pathological States
Nutrient intakes and nutritional biomarkers in pregnant adolescents: a systematic review of studies in developed countries
Nutrient Restriction in Combinatory Therapy of Tumors
Nutrition and physical activity for the prevention and treatment of age-related sarcopenia
Nutritional route in oesophageal resection trial II (NUTRIENT II): study protocol for a multicentre open-label randomised controlled trial
Nutrient supplements boost yeast transformation efficiency
Nutraceutical Value of Finger Millet [Eleusine coracana (L.) Gaertn.], and Their Improvement Using Omics Approaches
Nutritional and Phytochemical Content of High-Protein Crops
Nutritional Intake and Status of Cobalamin and Folate among Non-Pregnant Women of Reproductive Age in Bhaktapur, Nepal
Nutrition, gut microbiota and child health outcomes
Nutritional supplementation in patients with chronic obstructive pulmonary disease
Nutritional Predictors of Mortality in Long Term Hemodialysis Patients
Nutritional and Sensory Evaluation of the Formulated Gluten Free Flour and Its Effect on the Gastrointestinal Symptoms of Celiac Patients
Nutritional and therapeutic perspectives of Chia (Salvia hispanica L.): a review
Nutritional properties of wholemeal wheat-flour bread with an addition of selected wild grown fruits
Nutritional Evaluation of Rhizoclonium riparium var implexum Meal to Replace Soybean in the Diet of Nile Tilapia Fry
Nutritional status and physical abuse among the children involved in domestic labour in Karachi Pakistan: a cross-sectional survey
Nutrition in intensive care in adults review of the literature and development of evidence based feeding protocols
Nutritional Status in Nocturnal Hemodialysis Patients - A Systematic Review with Meta-Analysis
Nutritional Intake, Physical Activity and Quality of Life in COPD Patients
Nutrition for cystectomy with pelvic lymph nodes dissection: perioperative considerations
Nutritional, Healthical and Therapeutic Efficacy of Black Cumin (Nigella sativa) in Animals, Poultry and Humans
Nutritional and Healthical Aspects of Spirulina (Arthrospira) for Poultry, Animals and Human
Nutritional Consequences of Folivory in a Small-Bodied Lemur (Lepilemur leucopus): Effects of Season and Reproduction on Nutrient Balancing
Nutritional value and chemical composition of larvae, pupae, and adults of worker honey bee, Apis mellifera ligustica as a sustainable food source
Nutritional and anti-nutritional composition of Oecophylla smaragdina (Hymenoptera: Formicidae) and Odontotermes sp (Isoptera: Termitidae): Two preferred edible insects of Arunachal Pradesh, India
Nutrient treatments alter microbial mat colonization in two glacial meltwater streams from the McMurdo Dry Valleys, Antarctica
Nutritional and Sensory Evaluation of Injera Prepared from tef and Eragrostis curvula (Schrad.) Nees. Flours with Sorghum Blends
Nutritional Deficiencies, the Absence of Information and Caregiver Shortcomings: A Qualitative Analysis of Infant Feeding Practices in Rural China
Nutritional composition of Stevia rebaudiana, a sweet herb, and its hypoglycaemic and hypolipidaemic effect on patients with non-insulin dependent diabetes mellitus
Nutritional status and infant mortality rate in Saiha district, Mizoram, India
Nutritional status of lactating women in Bogor district, Indonesia: cross-sectional dietary intake in three economic quintiles and comparison with pre-pregnant women
Nutritional status of pre-pregnant and pregnant women residing in Bogor district, Indonesia: a cross-sectional dietary and nutrient intake study
Nutrient estimation by HJ-1 satellite imagery of Xiangxi Bay, Three Gorges Reservoir, China
Nutritional influences of overfeeding on experimental outcomes in laboratory mice: consequences for gut microbiota and other functional studies
Nutrient removal and microbial mechanisms in constructed wetland microcosms treating high nitrate/nitrite polluted river water
Nutrients removal and nitrous oxide emission during simultaneous nitrification, denitrification, and phosphorus removal process: effect of iron
Nutrients removal and nitrous oxide emission during simultaneous nitrification, denitrification, and phosphorus removal process: impact of temperature
Nutrient dynamics in pistachios (Pistacia vera L.): The effect of mode of nutrient supply on agronomic performance and alternate-bearing in dry temperate ecosystem
Nutraceuticals and Functional Foods: The Foods for the Future World
Nutrient digestibility and ruminal fatty acid metabolism in lambs supplemented with soybean oil partially replaced by fish oil blend
Nutrient Partitioning and Stoichiometry in Unburnt Sugarcane Ratoon at Varying Yield Levels
Nutritional value and proteases of Lentinus citrinus produced by solid state fermentation of lignocellulosic waste from tropical region
Nutritional Status Associated to Skiping Breakfast in Brazilian Health Service Patients
Nutritional status and fruit production of Carica papaya as a function of coated and conventional urea
Nutritional and bioactive compounds of adzuki bean cultivars using chemometric approach
Nutritional Status of Rural Bengali Adolescent Boys of Tripura: Author's Reply
Nutritional Status of Rural Bengali Adolescent Boys of Tripura
Nutritional composition and in-vitro antioxidant properties of two cultivars of Indian saffron
Nutrient Starvation Decreases Cx43 Levels and Limits Intercellular Communication in Primary Bovine Corneal Endothelial Cells
Nutritional deprivation and LPS exposure as feasible methods for induction of cellular - A methodology to validate for vitro photobiomodulation studies
Nutrient use efficiency in interspecific hybrids of eucalypt
Nutritional composition of school meals serving children from 7 to 36 months of age in municipal day-care centres in the metropolitan area of Curitiba, Parana, Brazil
Nutrient accumulation in bean and fruit from irrigated and non-irrigated Coffea canephora cv. Conilon
Nutrition Status Parameters and Hydration Status by Bioelectrical Impedance Vector Analysis Were Associated With Lung Function Impairment in Children and Adolescents With Cystic Fibrosis
Nutritional composition of four commercial cheeses made with buffalo milk
Nutritional status and gross motor function in children with cerebral palsy, and implications for Zika virus infection
Nutritive value of three tropical forage legumes and their influence on growth performance, carcass traits and organ weights of pigs
Nutritional Epigenetics and the Prevention of Hepatocellular Carcinoma with Bioactive Food Constituents
Nutrition of Borneo's 'exploding' ants (Hymenoptera: Formicidae: Colobopsis): a preliminary assessment
Nutritionists' Health Study cohort: a web-based approach of life events, habits and health outcomes
Nutrient availability and climate as the main determinants of the ratio of biomass to NPP in woody and non-woody forest compartments
Nutritional Status of Patients with Alzheimer's Disease and Their Caregivers
Nutritional Status Based on Body Mass Index Is Associated With Morbidity and Mortality in Mechanically Ventilated Critically Ill Children in the PICU
Nutrition in critically ill adults: A systematic quality assessment of clinical practice guidelines
Nutrient uplift in a cyclonic eddy increases diversity, primary productivity and iron demand of microbial communities relative to a western boundary current
Nutrient Leaching from Soil Amended with Manure and Compost from Cattle Fed Diets Containing Wheat Dried Distillers' Grains with Solubles
Nutrient management in African sorghum cropping systems: applying meta-analysis to assess yield and profitability
Nutrition and Food Science - An Obvious but Little-Appreciated Partnership: Lessons Learned from the Road Less Traveled
Nutrient and pollutant metals within earthworm residues are immobilized in soil during decomposition
Nutrient enrichment induces dormancy and decreases diversity of active bacteria in salt marsh sediments
Nutritional analysis of sagebrush by near-infrared reflectance spectroscopy
Nutrition and physical activity in people with cerebral palsy: opposite sides of the same coin
Nutrient restriction and realimentation in beef cows during early and mid-gestation and maternal and fetal hepatic and small intestinal in vitro oxygen consumption
Nutrient-specific foraging by Glossosoma intermedium larvae leads to conspecific case grazing
Nutrition mediates the expression of cultivar-farmer conflict in a fungus-growing ant
Nutritional Status is Associated with Faster Cognitive Decline and Worse Functional Impairment in the Progression of Dementia: The Cache County Dementia Progression Study
Nutritional Geometric Profiles of Insulin/IGF Expression in Drosophila melanogaster
Nutrition as a neglected factor in insect herbivore susceptibility to Bt toxins
Nutrient reference value: non-communicable disease endpoints-a conference report
Nutrient acquisition across a dietary shift: fruit feeding butterflies crave amino acids, nectivores seek salt
Nutrient Status and Contamination Risks from Digested Pig Slurry Applied on a Vegetable Crops Field
Nutritional recommendations of feedlot consulting nutritionists: The 2015 New Mexico State and Texas Tech University survey
Nutraceuticals as Lipid-Lowering Treatment in Pregnancy and Their Effects on the Metabolic Syndrome
Nutritionally Important Pigments in Purslane (Portulaca oleracea) Differ between Cultivars and in Response to Nitrogen
Nutrient additions cause divergence of tallgrass prairie plant communities resulting in loss of ecosystem stability
Nutritional Considerations for Female Athletes
Nutritional Challenges and Strategies for the Bariatric Patient and How Fitness Professionals Can Provide Support
Nutritional Optic Neuropathy Caused by Copper Deficiency After Bariatric Surgery
Nutrition Recommendations in Elderly and Aging
Nutrient availability and corn growth in a poultry litter biochar-amended loam soil in a greenhouse experiment
Nutritional Supplement of Hatchery Eggshell Membrane Improves Poultry Performance and Provides Resistance against Endotoxin Stress
Nutrition Interventions for Cardiovascular Disease
Nutrition Interventions for Obesity
Nutrition and Helicobacter pylori: Host Diet and Nutritional Immunity Influence Bacterial Virulence and Disease Outcome
Nutritional, Health, and Technological Functionality of Lupin Flour Addition to Bread and Other Baked Products: Benefits and Challenges
Nutritional and Antigenic Effects of 2 Bovine Milk Preparations in Infants
Nutritional predictors of successful chronic disease prevention for a community cohort in Central Australia
Nutrient Stress During Ontogeny Alters Patterns of Resource Allocation in two Species of Horned Beetles
Nutrient limitation drives response of Calamagrostis epigejos to arbuscular mycorrhiza in primary succession
Nutrition and metabolism: what links with follicle and embryo development in mammals?
Nutrition education linked to agricultural interventions improved child dietary diversity in rural Cambodia
Nutritional recommendations for the treatment of diabetes mellitus - recommendations for protein intake
Nutraceutical with Resveratrol and Omega-3 Fatty Acids Induces Autophagy in ARPE-19 Cells
Nutrient shortage triggers the hexosamine biosynthetic pathway via the GCN2-ATF4 signalling pathway
Nutritional status in pediatric intermediate care: Assessment at admission, progression during the stay and after discharge
Nutritional immunology: function of natural killer cells and their modulation by resveratrol for cancer prevention and treatment
Nutrient regeneration susceptibility under contrasting sedimentary conditions from the Rio de Janeiro coast, Brazil
Nutrition, inflammation and depression
Nutritional profile and chemical composition of Cichorium spinosum ecotypes
Nutrition of drip irrigated corn by phosphorus under sandy calcareous soils
Nutrient utilisation, growth performance and blood metabolites in Murrah buffalo calves (Bubalus bubalis) divergently selected for residual feed intake
Nutritional and phytochemical evaluation of A. lividus L. syn. Amaranthus blitum subsp oleraceus (L.) Costea leaves
Nutrients and heavy metals accumulation by the giant milkweed Calotropis procera (Aiton) WT Aiton in urbanized areas, Egypt
Nutrient Intake Is Associated with Longevity Characterization by Metabolites and Element Profiles of Healthy Centenarians
Nutrient Intakes in Early Life and Risk of Obesity
Nutritional quality and yield of onion as affected by different application methods and doses of humic substances
Nutrient dynamics and early decomposition rates of Picea abies needles in combination with Fagus orientalis leaf litter in an exogenous ecosystem
Nutritional interventions in primary mitochondrial disorders: Developing an evidence base
Nutritive value of cold-pressed camelina cake with or without supplementation of multi-enzyme in broiler chickens
Nutrition and Growth in Cystic Fibrosis
Nutrition behaviors, perceptions, and beliefs of recent marathon finishers
Nutritional Enteric Failure: Neglected Tropical Diseases and Childhood Stunting
Nutritional value, bioactive compounds and health benefits of lettuce (Lactuca sativa L.)
Nutritional Quality, Functional Properties, Bioactivity, and Microstructure of Defatted Pistachio Kernel Flour
Nutritional value of feed ingredients of plant origin fed to pigs
Nutrition Interventions for Chronic Liver Diseases and Nonalcoholic Fatty Liver Disease
Nutrition Screening Tools and the Prediction of Clinical Outcomes among Chinese Hospitalized Gastrointestinal Disease Patients
Nutrition education improves patient care
Nutrition factors predict earlier acquisition of motor and language milestones among young children in Haiti
Nutrient Control of Yeast Gametogenesis Is Mediated by TORC1, PKA and Energy Availability
Nutrient stores predict task behaviors in diverse ant species
Nutritional Assessment in Primary Care
Nutritional status and feeding practices in gastrointestinal surgery patients at Bach Mai Hospital, Hanoi, Vietnam
Nutrient Channels Aid the Growth of Articular Surface-Sized Engineered Cartilage Constructs
Nutrition for the Prevention of Chronic Diseases
Nutritional habits in functional dyspepsia and its subgroups: a comparative study
Nutritive value, antioxidant activity and phenolic compounds profile of brewer's spent yeast extract
Nutritional ingredients from spent brewer%26apos;s yeast obtained by hydrolysis and selective membrane filtration integrated in a pilot process
Nutrient variability and its influence on nitrogen processes in a highly turbid tropical estuary (Bangpakong, Gulf of Thailand)
Nutrient supply alters goldenrod's induced response to herbivory
Nutritional habits, lifestyle, and genetic predisposition in cardiovascular and metabolic traits in Turkish population
Nutrition affects Sertoli cell function but not Sertoli cell numbers in sexually mature male sheep
Nutritional Ketosis Alters Fuel Preference and Thereby Endurance Performance in Athletes
Nutritional Stress Induced by Tryptophan-Degrading Enzymes Results in ATF4-Dependent Reprogramming of the Amino Acid Transporter Profile in Tumor Cells
Nutrition and the circadian system
Nutritional supplements for people being treated for active tuberculosis
Nutrition in Clinical Medicine: A Core Competency for Healthcare Providers Preface
Nutrition Recommendations in Pregnancy and Lactation
Nutrients and Chemical Pollutants in Fish and Shellfish. Balancing Health Benefits and Risks of Regular Fish Consumption
Nutrients versus emerging contaminants-Or a dynamic match between subsidy and stress effects on stream biofilms
Nutrition and neurodevelopmental outcomes in preterm infants: asystematic review
Nutritional advice in diabetes: a recipe for confusion
Nutritional perspectives of children with Crohn's disease: a single-centre cohort observation of disease activity, energy expenditure and dietary intake
Nutritional Evaluation of an EPA-DHA Oil from Transgenic Camelina sativa in Feeds for Post-Smolt Atlantic Salmon (Salmo salar L.)
Nutrition in the preterm infant: what%26apos;s new?
Nutritional profile of the Portuguese cabbage (Brassica oleracea L var. costata) and its relationship with the elemental soil analysis
Nutraceuticals: Evidence of Benefit in Clinical Practice?
Nutritional and health benefits of quinoa (Chenopodium quinoa Willd.)
Nutrient enrichment and flow regulation impair structure and function of a large river as revealed by aquatic hyphomycete species richness, biomass, and decomposition rates
Nutritional mitigation of winter thermal stress in gilthead seabream: Associated metabolic pathways and potential indicators of nutritional state
Nutrition and Cardiovascular Disease: Finding the Perfect Recipe for Cardiovascular Health
Nutritional Deficiency in Patients with Heart Failure
Nutrigerontology: a key for achieving successful ageing and longevity
Nutritional composition, bioactive compounds and volatile profile of cocoa beans from different regions of Cameroon
Nutrition and Inflammation in Older Individuals: Focus on Vitamin D, n-3 Polyunsaturated Fatty Acids and Whey Proteins
Nutritional status in older persons according to healthcare setting: A systematic review and meta-analysis of prevalence data using MNA (R)
Nutritional management of a patient with obesity and pulmonary embolism: a case report
Nutrition-dependent eicosapentaenoic acid deficiency in care house residents
Nutritional, muscular and metabolic characteristics in patients with neurofibromatosis type 1
Nutritional and developmental influences on components of rice crop light use efficiency
Nutrient (N, P, Si) concentration and primary production on a perturbed tropical coastal mudflat
Nutritional status in children with esophageal stenosis and dysphagia associated with caustic ingestion
Nutrition, Health, and Regulatory Aspects of Digestible Maltodextrins
Nutrition and health claims on healthy and less-healthy packaged food products in New Zealand
Nutrient removal performance and microbial characteristics of a full-scale IFAS-EBPR process treating municipal wastewater
Nutritional Status Prior to Laparoscopic Sleeve Gastrectomy Surgery
Nutritional supplementation to reduce child aggression: a randomized, stratified, single-blind, factorial trial
Nutrient Value of Leaf vs. Seed
Nutritional evaluation of Tenebrio molitor meal as fishmeal substitute for tilapia (Oreochromis niloticus) diet
Nutritional assessment of different greenhouse by-products for biogas production
Nutritional, carbon and energy evaluation of Eucalyptus nitens short rotation bioenergy plantations in northwestern Spain
Nutrition education practices of primary school teachers in a resource-constrained community in Gauteng, South Africa
Nutritionally related blood metabolites and performance of finishing pigs fed on graded levels of dietary fibre
Nutritional predictors of mortality after discharge in elderly patients on a medical ward
Nutritional support in the tertiary care of patients affected by chronic renal insufficiency: report of a step-wise, personalized, pragmatic approach
Nutrient recovery from municipal sludge for microalgae cultivation with two-step hydrothermal liquefaction
Nutrient allocation among plant organs across 13 tree species in three Bornean rain forests with contrasting nutrient availabilities
Nutritional status and physical inactivity in moderated asthmatics A pilot study
Nutritional Signaling via Free Fatty Acid Receptors
Nutrition Supplements to Stimulate Lipolysis: A Review in Relation to Endurance Exercise Capacity
Nutritional predictors for postoperative short-term and long-term outcomes of patients with gastric cancer
Nutritional status of children < 5 years of age who have a working mother: an epidemiological perspective of diarrhoeal children in urban Bangladesh
Nutrition, sex and season contribute to variation in fat and glycerol levels in the long-lived moth Caloptilia fraxinella
Nutrient load concept-reservoir vs. bay impacts: a case study from a semi-arid watershed
Nutritional properties of the rainbow crab Cardisoma rotundum (Quoy & Gaimard 1824) from Puducherry, Southeast coast of India
Nutritional support for critically ill children
Nutrient constraints on terrestrial carbon fixation: The role of nitrogen
Nutrient Deprivation Affects Salmonella Invasion and Its Interaction with the Gastrointestinal Microbiota
Nutrient-sensing mechanisms in hypothalamic cell models: neuropeptide regulation and neuroinflammation in male- and female-derived cell lines
Nutrition and Diabetes
Nutrient Insufficiencies/Deficiencies in Children With Sickle Cell Disease and Its Association With Increased Disease Severity
Nutra-ergonomics: influence of nutrition on physical employment standards and the health of workers
Nutrition in remote Aboriginal communities: lessons from Mai Wiru and the Anangu Pitjantjatjara Yankunytjatjara Lands
Nutraceuticals in Migraine: A Summary of Existing Guidelines for Use
Nutrient-insecticide interactions decouple density-dependent predation pressure in aquatic insects
Nutritional properties of dried salmon silage for broiler feeding
Nutrient removal and lipid production by Coelastrella sp in anaerobically and aerobically treated swine wastewater
NutriPhone: a mobile platform for low-cost point-of-care quantification of vitamin B-12 concentrations
Nutritional strategies to optimize dairy cattle immunity
Nutrient concentration and yield of maize (Zea mays L.) after vetch (Vicia sativa L.) in conventional and reduced tillage systems
Nutritional and Structural Response of Potato Plants to Reduced Nitrogen Supply in Nutrient Solution
Nutritional and Structural Response of Potato Plants to Reduced Nitrogen Supply in Nutrient Solution (vol 93, pg 368, 2016)
Nutrient assessment of olive leaf residues processed by solid-state fermentation as an innovative feedstuff additive
Nutrients, heavy metals and phthalate acid esters in solar greenhouse soils in Round-Bohai Bay-Region, China: impacts of cultivation year and biogeography
Nutrient flows following changes in source strengths, land use and climate in an urban catchment, Racksta Trask in Stockholm, Sweden
Nutritional requirements and use of macroalgae as ingredients in abalone feed
Nutritional management of cystic fibrosis and cystic fibrosis-related diabetes in Australia
Nutrition care by general practitioners: Enhancing women's health during and after pregnancy
Nutrition Screening in Geriatric Rehabilitation: Criterion (Concurrent and Predictive) Validity of the Malnutrition Screening Tool and the Mini Nutritional Assessment-Short Form
Nutritional supplements modulate fluorescent protein-bound advanced glycation endproducts and digestive enzymes related to type 2 diabetes mellitus
Nutrition in Pregnancy: Optimising Maternal Diet and Fetal Adaptations to Altered Nutrient Supply
Nutritional strategies to optimise cognitive function in the aging brain
Nutrient Cycling: Are Antarctic Krill a Previously Overlooked Source in the Marine Iron Cycle?
Nutritional value of baled rice straw for ruminant feed
Nutrient recycling of lipid-extracted waste in the production of an oleaginous thraustochytrid
Nutritional and Nanotechnological Modulators of Microglia
Nutritional status in children and adolescents with leukemia: An emphasis on clinical outcomes in low and middle income countries
Nutrition in critically ill patients: where do we stand?
Nutritional and biochemical changes induced by lead in sunflower (Helianthus annuus L.)
Nutritional and productive performance of goats kids fed diets with detoxified castor meal
Nutritional evaluation of children with chronic cholestatic disease
Nutritional management and postoperative prognosis of newborns submitted to primary surgical repair of gastroschisis
Nutritional Status Parameters as Risk Factors for Mortality in Cancer Patients
Nutritional evaluation of babassu endocarp meal type II with different inclusions in sheep diets
Nutritional regulation of long-chain PUFA biosynthetic genes in rainbow trout (Oncorhynchus mykiss)
Nutritional Prescriptions for Eucalyptus Plantations: Lessons Learned from Spain
Nutritional impact of crude glycerine infusion into the rumen of wethers fed a tropical or a temperate forage grass
Nutritive value and in vitro kinetics degradation of elephant grass genotypes (Penissetum purpureum Schumach) under two intervals of defoliation and two post-grazing heights
Nutritional Performance of Cattle Grazing during Rainy Season with Nitrogen and Starch Supplementation
Nutrient release from decomposing Eucalyptus harvest residues following simulated management practices in multiple sites in Brazil
Nutrient utilization traits vary systematically with intraspecific cell size plasticity
Nutrient efficacy of microalgae as aquafeed additives for the adult black tiger prawn, Penaeus monodon
Nutrient removal by Chlorella vulgaris F1068 under cetyltrimethyl ammonium bromide induced hormesis
Nutrients removal from swine wastewater by struvite precipitation recycling technology with the use of Mg-3(PO4)(2) as active component
Nutritional Intervention and Breakfast Behavior of Kindergartens
Nutraceutical potential and antioxidant benefits of selected fruit seeds subjected to an in vitro digestion
Nutrient deprivation-related OXPHOS/glycolysis interconversion via HIF-1 alpha/C-MYC pathway in U251 cells
Nutrient removal ability and economical benefit of a rice-fish co-culture system in aquaculture pond
Nutritional risk, malnutrition and nutritional support among hospitalized patients in orthopedics/spinal surgery of a Hohhot teaching hospital
Nutrient supplementation of pinewood biochar for use as a bacterial inoculum carrier
Nutrition status and quality of life in patients with total colonic aganglionosis
Nutrition status and small intestinal bacterial overgrowth in patients with virus - related cirrhosis
Nutrient retranslocation from the fine roots of Fraxinus mandshurica and Larix olgensis in northeastern China
Nutritional impacts of rising food prices in African countries: a review
Nutrient Recovery of Starch Processing Waste to Cordyceps militaris: Solid State Cultivation and Submerged Liquid Cultivation
Nutritional aspects of night eating and its association with weight status among Korean adolescents
Nutrient stoichiometry in winter wheat: Element concentration pattern reflects developmental stage and weather